Homebrew Beer Recipes

Page 7318 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Bitch FU	American Pale Ale	1 Gallons	1.079	1.017	8.14	455.99	7.91 °L	504	0
Author: camboy_72 Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1 oz Creation Date: 4/13/2020 12:04 AM Notes:
Atlantic Ale	Blonde Ale	20 Litres	1.047	1.008	5.02	41.1	3.29 °L	504	1
Author: Boil Size: 26.92 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 196.4 g Creation Date: 12/10/2024 8:06 AM Notes:
Another Blonde	Blonde Ale	5 Gallons	1.048	1.012	4.68	33.61	4.1 °L	504	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 2:59 PM Notes:
Ginger Beer	American Pale Ale	5.5 Gallons	1.033	1.007	3.41	9.45	4.4 °L	504	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 6:21 PM Notes:
Le Bien, Le Mal	American Pale Ale	5 Gallons	1.052	1.012	5.32	30.74	5.44 °L	504	0
Author: Stillwater Beer Co. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68.8 Mash Thickness: 1.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 7/19/2020 6:49 PM Notes: Mash Ph not reflected on recipe--5.45
Björn 4	American Pale Ale	25 Litres	1.052	1.009	5.73	34.89	5.6 °L	504	0
Author: Basement Brewery Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 122.8 g Creation Date: 6/21/2020 7:01 PM Notes:
Go Hopless!!	Blonde Ale	186 Gallons	14.68	2.712	6.45	0	3.31 °L	504	0
Author: Gochachi Boil Size: 196 Gallons Boil Time: 90 Boil Gravity: 14 Efficiency: 91 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 5:43 PM Notes:
BierMunchers Cream Ale	Blonde Ale	5.5 Gallons	1.044	1.008	4.7	8.03	2.59 °L	504	1
Author: foreball Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 6:21 PM Notes:
PALE RYDER	Blonde Ale	11 Gallons	1.052	1.013	5.07	38.92	4.46 °L	504	0
Author: LONGNECK Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 7:38 PM Notes:
Sach Of Lemons SMaSH	American Pale Ale	18 Litres	17.079	2.554	7.89	45.47	4.42 °L	504	1
Author: Poppa Josh Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 14.3 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 12:36 AM Notes:
Fresh Hopped SMASH	American Pale Ale	5.5 Gallons	1.048	1.013	4.7	48.81	5.57 °L	504	0
Author: jmburzy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2016 8:10 PM Notes: Maris Otter provided a great malt backbone. The lack of bittering hops helped to make this a very approachable beer to hop heads and others alike. Hop flavor was noticable but not overpowering. I would make this again but mix fresh hops with hops that I know the AA values.
Hop Garden Fresh Hop Pale	American Pale Ale	23 Litres	1.045	1.008	4.88	42.48	5.45 °L	504	0
Author: ianr Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 3:52 PM Notes:
Hermit Blonde	Blonde Ale	5.5 Gallons	1.044	1.007	4.84	19.34	5.62 °L	504	1
Author: Pour Decisions Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 11:03 PM Notes:
Tan Lines	American Pale Ale	4 Gallons	1.064	1.016	6.37	43.29	4.51 °L	504	0
Author: mhv2themax Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 3:33 PM Notes:
Gul Bil	American Pale Ale	23 Litres	1.058	1.011	6.09	43.81	3.51 °L	504	0
Author: Riiko Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 6:08 PM Notes: Trying Randy Mosher's Ideal Pale Ale water chemistry
Heather Blonde	Blonde Ale	5.5 Gallons	1.046	1.011	4.64	20.18	5.61 °L	504	0
Author: Eldritch Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2019 4:54 PM Notes:
Bombshell 15_2024	American Pale Ale	66 Litres	1.049	1.015	4.5	20.67	4.77 °L	504	0
Author: O.L.D.B.B.A Boil Size: 79 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 1:03 PM Notes:
Dave's Capital Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.011	4.96	77.53	6.25 °L	504	0
Author: Jefferson Ale Works Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 4:03 PM Notes:
Summer Ale	American Pale Ale	21 Litres	1.045	1.008	4.94	37.51	8.09 °L	504	3
Author: Bast Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 9:57 AM Notes:
EPA_APA	American Pale Ale	75 Litres	1.059	1.01	6.49	27.31	5.49 °L	504	0
Author: Bahm@@mu Boil Size: 80 Litres Boil Time: 70 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2017 7:30 AM Notes:
« First ‹ Previous 7314 7315 7316 7317 7318 7319 7320 7321 7322 Next › Last »							Page 7318 of 16,245 20 Recipes of 324,893