Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
German Dunkelweizen	Dunkelweizen	5.5 Gallons	1.055	1.011	5.73	17.43	15.14 °L	519	0
Author: JeffWildcat Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 2/11/2021 10:53 PM Notes:
Amber Amber	American Amber Ale	10.5 Gallons	1.052	1.01	5.55	31.51	13.91 °L	519	1
Author: macorix Boil Size: 12.76 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 6:59 AM Notes:
SMASH #5	American Pale Ale	15 Litres	1.053	1.01	5.72	32.95	3.63 °L	519	0
Author: DIS80786 Boil Size: 19.22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 77.7 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dme Priming Amount: 146.3 g Creation Date: 1/17/2024 4:43 PM Notes:
Berry Blonde	American Wheat Beer	465 Gallons	12.989	2.556	5.59	14.3	3.43 °L	519	0
Author: ConnorBarleywine Boil Size: 465 Gallons Boil Time: 60 Boil Gravity: 13 Efficiency: 81 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 9:59 PM Notes:
El Dorado Hazy	American IPA	5.6 Litres	1.053	1.011	5.61	0	3.95 °L	519	0
Author: albertpareja33@gmail.com Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 8:38 AM Notes:
El Camino Rubia APA 30/11/2022	American Pale Ale	560 Litres	1.052	1.009	5.54	33.88	4.06 °L	519	0
Author: S.Blanco Boil Size: 670 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.61 bar Creation Date: 11/29/2022 8:42 AM Notes:
Yammy Beer	Mixed-Style Beer	5.5 Gallons	1.058	1.015	5.71	28.21	10.2 °L	519	0
Author: Cody Hubert Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2022 5:54 AM Notes: Volumes: -Strike: 4.2 gallons + foundation liquor (_____________) -Loss: -1.2 gal grain absorb -Sparge: 1.9 gallons -1.4 gal/hr boil off rate
Stout Gluten Free	Dry Stout	50 Litres	1.054	1.011	5.7	32.42	30.91 °L	519	0
Author: Gio V Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 7:05 PM Notes:
Brown Ale Split	American Brown Ale	11 Gallons	1.058	1.015	5.64	22.91	20.12 °L	519	0
Author: Forwood Brewing Boil Size: 12.7 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2021 12:34 AM Notes:
Jay's Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.013	5.69	36.3	6.08 °L	519	0
Author: lfmacklin Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/24/2021 5:31 PM Notes:
Grundies Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.015	5.59	50.04	6.98 °L	519	0
Author: Teufel Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2016 1:25 PM Notes:
The Bitter Wheel	Piwo Grodziskie	220 Litres	10.638	0.06	5.57	0	9.22 °L	519	0
Author: 254 Brewing Co. Boil Size: 220 Litres Boil Time: 20 Boil Gravity: 10.6 Efficiency: 95 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 11:11 AM Notes: Maximum temperature 90c, no Zinc in the kettle. Crush Kola nuts before adding to kettle. 10 minutes for Kola before removing. 40 grams Zinc and 60 grams day 2 of fermentation.
#45 Octoberfest Cw	Märzen	45 Litres	1.057	1.014	5.59	29.47	7.09 °L	519	0
Author: cwent Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 6:04 AM Notes:
Belgian 2double	Belgian Dubbel	48 Litres	1.058	1.015	5.72	20.82	15.29 °L	519	0
Author: ur0s Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 305 g Creation Date: 5/2/2020 7:56 PM Notes: mash: 10 min @ 55°C, 30 min @ 62°C, 30 min @ 70°C in 10 min mash out @ 78°C.
#48 Camp Hazelett Octoberfest V2	Oktoberfest/Märzen	5.5 Gallons	1.056	1.013	5.69	22.17	10.34 °L	519	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 3:11 AM Notes:
St Patty's IPA	Specialty IPA: Brown IPA	6 Gallons	1.057	1.014	5.63	49.36	10.92 °L	519	0
Author: CurtisBrewHaHa Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2019 9:55 PM Notes:
Citra Burst IPA	American IPA	9 Litres	1.053	1.01	5.7	65.22	9.99 °L	519	0
Author: CleberAzuled Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 1:44 AM Notes:
Canney's Red Ale	Irish Red Ale	10 Gallons	1.057	1.014	5.65	25.1	9.62 °L	519	0
Author: mytdil6 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 6:52 PM Notes:
Boneshaker +	American IPA	5.5 Gallons	1.053	1.01	5.68	98.1	4.56 °L	519	0
Author: Mortsy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 3:18 PM Notes:
Ppale Alee11	American Pale Ale	20.8 Litres	1.052	1.009	5.67	43.99	7.17 °L	519	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 7:51 PM Notes:
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