|
Bitburger PIls
|
German Pils
|
5.5 Gallons |
1.041 |
1.007 |
4.42 |
37.33 |
2.82 °L
|
503 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 81 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2021 10:54 AM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
5 Gallons |
1.052 |
1.011 |
5.32 |
16.98 |
3.18 °L
|
503 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2024 7:20 PM |
| Notes: |
|
|
RG Basic Lagar
|
International Pale Lager
|
125 Gallons |
1.072 |
1.013 |
7.79 |
28.58 |
6.13 °L
|
503 |
0 |
|
|
|
| Boil
Size: 127 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2024 11:34 AM |
| Notes: |
|
|
Batron Sprigns
|
American Lager
|
465 Gallons |
1.062 |
1.015 |
6.24 |
14.95 |
3.29 °L
|
503 |
0 |
|
|
|
| Boil
Size: 496 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 0.78 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 53 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/5/2023 3:02 AM |
| Notes: |
|
|
Raspberry Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.052 |
1.01 |
5.54 |
22.49 |
3.94 °L
|
503 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/3/2023 11:19 PM |
| Notes: |
|
|
Kölsch
|
Kölsch
|
12.5 Gallons |
1.046 |
1.011 |
4.67 |
29.85 |
3.27 °L
|
503 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 57 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/20/2022 4:50 AM |
| Notes: |
|
|
Helles Bock
|
Helles Bock
|
10 Gallons |
1.067 |
1.014 |
6.92 |
29.86 |
6.29 °L
|
503 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2021 6:42 PM |
| Notes: |
|
|
Maibock
|
Helles Bock
|
248 Gallons |
1.075 |
1.024 |
6.7 |
27.58 |
4.97 °L
|
503 |
0 |
|
|
|
| Boil
Size: 265 Gallons |
Boil Time: 120 |
Boil Gravity: 1.07 |
Efficiency: 89 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2021 6:17 PM |
| Notes: |
|
|
Winter Beer.
|
American Light Lager
|
6 Gallons |
1.035 |
1.006 |
3.73 |
22.97 |
2.72 °L
|
503 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2021 4:03 PM |
| Notes: |
|
|
Ace In The Hole American Wheat (boomchugalug.com)
|
American Wheat Beer
|
5.5 Gallons |
1.041 |
1.007 |
4.39 |
17.44 |
3.01 °L
|
503 |
1 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2021 8:54 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
21 Litres |
1.051 |
1.01 |
5.4 |
15.54 |
6.04 °L
|
503 |
0 |
|
|
|
| Boil
Size: 27.21 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2018 12:41 PM |
| Notes: |
|
|
25 Bbl Kolsch
|
Kölsch
|
775 Gallons |
1.046 |
1.009 |
4.87 |
23.34 |
3.22 °L
|
503 |
0 |
|
|
|
| Boil
Size: 795 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 7:06 PM |
| Notes: |
|
|
NIB Munich Hellas
|
Munich Helles
|
330 Litres |
1.045 |
1.006 |
5.11 |
20.33 |
3.2 °L
|
503 |
1 |
|
|
|
| Boil
Size: 340 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 7/17/2020 1:42 AM |
| Notes: |
|
|
Belter's Sweat
|
Helles Bock
|
19 Litres |
16.726 |
4.462 |
6.7 |
42.78 |
4.31 °L
|
503 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 3:55 PM |
| Notes: |
|
|
Perfect Dortmunder Export AG
|
German Helles Exportbier
|
5.5 Gallons |
1.054 |
1.013 |
5.34 |
27.01 |
5.81 °L
|
503 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/8/2020 10:02 PM |
| Notes: |
|
|
Bogemian Pils
|
Czech Pale Lager
|
47 Litres |
1.048 |
1.007 |
5.38 |
32.19 |
3.77 °L
|
503 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 12:16 PM |
| Notes: |
|
|
Cyprus Session Lager
|
International Pale Lager
|
2000 Litres |
1.045 |
1.007 |
5.04 |
16.86 |
3.4 °L
|
503 |
0 |
|
|
|
| Boil
Size: 2150 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/15/2019 7:01 AM |
| Notes: |
|
|
2019 Cream Ale
|
Cream Ale
|
21 Litres |
1.044 |
1.009 |
4.69 |
18.85 |
2.62 °L
|
503 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 3:41 PM |
| Notes: |
|
|
Angloamerikansk Pale Lager
|
International Pale Lager
|
47 Litres |
1.05 |
1.009 |
5.36 |
41.01 |
4.63 °L
|
503 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/5/2018 7:16 PM |
Notes: 1) Mesketemperatur bør nå +7 grader før kornet kommer i.
2) Skyllevann skal være på 77 grader.
3) Hent ut 1 dl vørter etter 30 min. Kjøl ned til 18 grader og tilsett S.I.M. Tilsettes brygget 10 min før kokeslutt.
4) Kjøling senkes ned i brygg 5 min før kokeslutt for desinfisering.
Målt OG:
Målt FG: |
|
|
Klone
|
Kölsch
|
10 Litres |
1.048 |
1.009 |
5.12 |
18.1 |
3.58 °L
|
503 |
0 |
|
|
|
| Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2018 11:04 PM |
| Notes: |
|
|
|
|