|
Raspberry Red Cream Lager
|
Fruit Beer
|
5.5 Gallons |
1.052 |
1.008 |
5.78 |
18.25 |
9.55 °L
|
533 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2020 2:10 AM |
| Notes: |
|
|
Below Grade 60 IPA
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.017 |
6.06 |
48.72 |
10.24 °L
|
532 |
2 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2022 8:02 PM |
| Notes: |
|
|
Palm Tree In The Snow
|
No Profile Selected |
21 Litres |
1.056 |
1.016 |
5.44 |
46.4 |
37.16 °L
|
532 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2024 9:20 AM |
Notes: Brewing day: 10/3-24
OG: 1.056 -- 21l
FG: 1.016
Priming sugar vastly reduced: 100-->60g
Bottling day: 28/3-24 |
|
|
Cajea
|
Standard American Lager
|
1200 Litres |
1.034 |
1.004 |
3.91 |
12.89 |
1.87 °L
|
532 |
0 |
|
|
|
| Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 6:30 PM |
| Notes: |
|
|
Draft Dodger (2023 - Rehashed)
|
No Profile Selected |
1050 Litres |
12.855 |
3.32 |
5.12 |
35.17 |
15.17 °L
|
532 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 84 |
Mash Thickness: 5.63 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2023 9:25 AM |
| Notes: |
|
|
Blue Corn Lager Cardinal Lager
|
No Profile Selected |
210 Gallons |
1.053 |
1.013 |
5.22 |
30.26 |
9.55 °L
|
532 |
0 |
|
|
|
| Boil
Size: 212 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2023 5:17 PM |
| Notes: |
|
|
Stibor_pilsner
|
Bohemian Pilsener
|
18 Litres |
1.051 |
1.014 |
4.85 |
35.86 |
5.97 °L
|
532 |
0 |
|
|
|
| Boil
Size: 23.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: dextrose |
Priming Amount: 254.8 g |
Creation
Date: 4/20/2023 1:11 PM |
| Notes: |
|
|
Weizen 1 Laurens
|
No Profile Selected |
20 Litres |
1.056 |
1.012 |
5.73 |
17.72 |
3.51 °L
|
532 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 6:39 AM |
| Notes: |
|
|
221 Southern Stratasphere
|
No Profile Selected |
285 Gallons |
12.551 |
3.238 |
4.99 |
0 |
4.39 °L
|
532 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 70 |
Boil Gravity: 11.6 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2022 10:35 PM |
| Notes: |
|
|
Roue Pale Ale
|
No Profile Selected |
60 Litres |
1.047 |
1.01 |
4.9 |
24.02 |
3.44 °L
|
532 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2022 12:15 PM |
| Notes: |
|
|
Pils Death Do We Part
|
German Pilsner (Pils)
|
21 Litres |
1.051 |
1.015 |
4.69 |
33.49 |
4.5 °L
|
532 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2022 2:16 PM |
| Notes: |
|
|
See Teine
|
No Profile Selected |
20 Litres |
1.057 |
1.013 |
5.83 |
36 |
8.69 °L
|
532 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2016 6:06 PM |
| Notes: |
|
|
Batch 200 Belgian Dubbel
|
No Profile Selected |
155 Gallons |
17.972 |
4.706 |
7.29 |
28.66 |
22.94 °L
|
532 |
0 |
|
|
|
| Boil
Size: 175 Gallons |
Boil Time: 60 |
Boil Gravity: 16 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2021 6:03 PM |
| Notes: |
|
|
Fall Stout
|
No Profile Selected |
13 Gallons |
1.059 |
1.011 |
6.41 |
30.79 |
42.37 °L
|
532 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 4:37 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
325 Gallons |
1.045 |
1.011 |
4.45 |
0 |
4.51 °L
|
532 |
0 |
|
|
|
| Boil
Size: 360 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2021 4:36 PM |
| Notes: |
|
|
Summer's End IPA
|
No Profile Selected |
50 Gallons |
1.048 |
1.012 |
4.73 |
0 |
5.38 °L
|
532 |
0 |
|
|
|
| Boil
Size: 51.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2021 1:35 AM |
| Notes: |
|
|
Cryo Mosaic Gang
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.015 |
6.19 |
34.5 |
6.33 °L
|
532 |
0 |
|
|
|
| Boil
Size: 6.79 Gallons |
Boil Time: 50 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2020 3:14 AM |
| Notes: |
|
|
Knotted Root Collab
|
No Profile Selected |
275 Gallons |
1.095 |
1.035 |
7.85 |
0 |
5.81 °L
|
532 |
2 |
|
|
|
| Boil
Size: 275 Gallons |
Boil Time: 30 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2019 4:31 PM |
| Notes: |
|
|
LIBERATION
|
VIENNA IPA |
25 Litres |
1.035 |
1.009 |
3.33 |
45.47 |
5.79 °L
|
532 |
0 |
|
|
|
| Boil
Size: 57.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2019 11:30 PM |
Notes: 13 ltrs RO water at mash. Camdem tablet at sparge
safale us-05 |
|
|
Gibson Haze 2.0
|
No Profile Selected |
6 Gallons |
1.057 |
1.012 |
5.91 |
58.33 |
4.38 °L
|
532 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 62 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2019 6:43 PM |
| Notes: |
|
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|
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