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Hopman's Gone Ginger
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No Profile Selected |
93 Gallons |
1.05 |
1.011 |
5.23 |
26.14 |
3.1 °L
|
543 |
0 |
|
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| Boil
Size: 95 Gallons |
Boil Time: 80 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2022 9:44 PM |
| Notes: |
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Brighid's Irish Red Ale 2.0
|
No Profile Selected |
10.25 Gallons |
1.065 |
1.02 |
5.98 |
38.28 |
12.84 °L
|
543 |
0 |
|
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| Boil
Size: 12.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/22/2023 3:42 AM |
| Notes: |
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MOGA
|
No Profile Selected |
11 Gallons |
1.047 |
1.008 |
5.08 |
36.79 |
4.78 °L
|
543 |
1 |
|
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| Boil
Size: 12.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2023 1:57 PM |
| Notes: |
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Llamp'u
|
No Profile Selected |
80 Litres |
1.062 |
1.01 |
6.87 |
23 |
7.3 °L
|
543 |
0 |
|
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| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2022 11:10 PM |
| Notes: |
|
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Medicína IV
|
No Profile Selected |
21.1 Litres |
14.009 |
3.443 |
5.7 |
18.84 |
9.61 °L
|
543 |
0 |
|
|
|
| Boil
Size: 24.931 Litres |
Boil Time: 120 |
Boil Gravity: 11.9 |
Efficiency: 91.4 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2022 8:42 AM |
Notes: Šalvia upchala ventil, pivo som musel prelievať vrchom a cca 3 dcl šli bokom. Kvasnice potom pridali cca 3 dcl.
4.11. 23:10
20,8 l / 14,2°
23:45 zakvasené
20,8 / 13,995˚
5.11. 1:40 buble
11.11. 23:00
7,2 °B / 1,34351 RI = 1,011 SG = 81,5 AA
prídavky v cca 1,3 l vody pasterizované, vychladené a opatrne pridané dezinfikovanou naberačkou:
- zázvor čerstvý nakrájaný na drobné hranolky 808 g (928 g hrubá váha)
- ibištek sušený 120,8 g
- šípky sušené drvené 85,2 g
- arónia suzšená drvená 8 g
- kôra sladkého pomaranča sušená 35 g
- koriander semeno celé drvené 13.94 g
- aníz celý drvený 6,98 g
- klinčeky celé drvené 1,93 g
- škorica celá drvená 7,31 g
- nové korenie celé drvené 1,97 g
14.11. 8:30
CC
17.11. 1:00
6,7 °B / 1,34277 RI
20,1 l / 5 > 9,5°C / 95 g = 2,518 > 2,307 vols
nafľaškované 19,7 l |
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Mad Elf Clone
|
No Profile Selected |
5.5 Gallons |
1.088 |
1.019 |
9.08 |
10.18 |
15.43 °L
|
543 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/1/2022 9:26 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
7 Gallons |
1.042 |
1.011 |
4.14 |
20.31 |
2.88 °L
|
543 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2022 11:40 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.25 Gallons |
1.064 |
1.016 |
6.33 |
41.41 |
6.67 °L
|
543 |
0 |
|
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|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2022 8:13 PM |
| Notes: |
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#0045 Vegetable Smoothie Sour Ale
|
No Profile Selected |
250 Litres |
1.109 |
1.012 |
12.74 |
28.86 |
3.7 °L
|
543 |
0 |
|
|
|
| Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 40 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2022 11:40 AM |
| Notes: |
|
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Extracted Indulgence Angles Envy
|
Whiskey Mash |
6.5 Gallons |
1.09 |
1.017 |
9.55 |
0 |
3.85 °L
|
543 |
0 |
|
|
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2022 4:24 AM |
| Notes: |
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Adam's Saison
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.01 |
4.96 |
45.6 |
3.69 °L
|
543 |
1 |
|
|
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| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 10:47 PM |
| Notes: |
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Triticale IPA
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.018 |
6.33 |
0 |
7.54 °L
|
543 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2021 1:09 AM |
| Notes: Based on a recipe from Skagit Malting https://www.skagitvalleymalting.com/homebrew-recipes/2021/10/26/rye-ipa |
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Neutral Seltzer
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No Profile Selected |
4 Gallons |
1.055 |
1 |
7.22 |
0 |
0.67 °L
|
543 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 10 |
Boil Gravity: 1.073 |
Efficiency: 100 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2021 9:06 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
1000 Litres |
10.595 |
2.719 |
4.18 |
41.05 |
5.58 °L
|
543 |
0 |
|
|
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| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 10.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2021 11:15 PM |
| Notes: |
|
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BOKk
|
No Profile Selected |
25 Litres |
1.122 |
1.029 |
12.12 |
56.79 |
50 °L
|
543 |
0 |
|
|
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2021 3:31 PM |
| Notes: |
|
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NEIPA Lactose
|
No Profile Selected |
5 Litres |
1.177 |
1.044 |
17.46 |
0 |
50 °L
|
543 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.266 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2021 2:05 AM |
| Notes: |
|
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Pink Beaver Tale
|
No Profile Selected |
13 Gallons |
1.043 |
1.011 |
4.24 |
0 |
7.38 °L
|
543 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/28/2021 11:41 AM |
| Notes: |
|
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Motorolie Clone Imperial Stout
|
No Profile Selected |
18 Litres |
1.113 |
1.024 |
11.73 |
55.59 |
50 °L
|
543 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2020 7:15 AM |
Notes: - Add dry malt extract at first wirth.
- Add candi sugar @5 minutes left in the boil
- Ferment arount 30 degrees celsius
- After 5-7 days of primary fermentation rack onto previously Bourbon soaked oak chips/chunks for secondary fermentation for at least 1 month. The more light toast the oak chips have the more vanilla flavour. Medium toast gives some sort of chocolaty flavour and heavy toast gives roasty/smoky flavours.
Version 1:
- 100ml of Wild Turkey Bourbon
- 100 gramms chips medium toast
- 80 gramms cubes light toast
- 3 Weeks of secondary fermentation until the beer was racked into a keg for carbonation and further development (3 weeks or so)
- Then filled into bottles and capped on foam.
- The taste of the bourbon is very minimal, as are the oak flavours. But it's VERY well balanced!
https://untappd.com/b/hebrews-brewery-ghetto-gospel/4231993 |
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Little Creatures PA Knock Off
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No Profile Selected |
20.8 Litres |
1.056 |
1.016 |
5.33 |
38.48 |
5.79 °L
|
543 |
1 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2020 4:28 AM |
| Notes: |
|
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Awesome Recipe
|
No Profile Selected |
181 Gallons |
1.069 |
1.017 |
6.77 |
35.52 |
8.65 °L
|
543 |
0 |
|
|
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| Boil
Size: 186 Gallons |
Boil Time: 20 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2020 4:25 PM |
| Notes: |
|
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|
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