Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mosaic Amarillo Raspberry Ipa	American Pale Ale	22 Litres	1.065	1.021	5.82	53.83	5.71 °L	544	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 2:40 PM Notes: Add 2L water to hit 19L in keg. Adjust grain to suit.
American Pale Ale	American Pale Ale	587 Litres	1.044	1.011	4.34	29.21	8.26 °L	544	0
Author: Aaron CR Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 6/13/2024 8:39 PM Notes:
Beer-In-Hand Pale Ale	American Pale Ale	5 Gallons	1.055	1.01	5.94	44.33	12.14 °L	544	0
Author: SGFBeerBuzz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 2:28 PM Notes: This is my favorite go-to recipe I used to help me perfect my brewing process. And even after years of brewing, I still continue to brew it in my continued effort to master the art of brewing. Mash at 152° F for one hour. Mash out at 170° F and sparge. Bring wort to a boil and add 0.65 ounces of Centennial Hops at 11%AA. After 45 minutes, add 0.5 ounces of Centennial Hops and Irish Moss. After 15 more minutes, turn off heat, add 0.5 ounces of Centennial hops, and stir well. Chill to 68° F and rack to fermenter. Pitch yeast and ferment at 68 degrees F for 7-10 days or until fermentation is complete. Bottle or keg and carbonate to 2.5 volumes of carbon dioxide.
Centennial Pale Ale?	American Pale Ale	2.4 Gallons	1.044	1.008	4.79	32.83	5 °L	544	0
Author: Boil Size: 3.5 Gallons Boil Time: 45 Boil Gravity: 1.03 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2023 6:24 PM Notes:
Cupboard Brew - Brew 6	American Pale Ale	19 Litres	1.051	1.01	5.44	48.51	7.06 °L	544	0
Author: TomHardy1 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 1:51 PM Notes:
Barracuda 7bbl	American Pale Ale	287 Gallons	1.055	1.01	5.83	36.62	3.49 °L	544	0
Author: MereCt Boil Size: 289 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 86 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 8:57 PM Notes:
La Mona #04	American Pale Ale	40 Litres	1.058	1.011	6.07	37.6054	9.38 °L	544	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/3/2021 10:47 PM Notes:
Electric Creamsicle	American Pale Ale	12 Gallons	1.052	1.016	4.62	50.53	4.69 °L	544	0
Author: Shmeffrey Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 95 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 11:34 AM Notes:
Tiny Bottom	American Pale Ale	5.5 Gallons	1.05	1.01	5.35	48.74	7.71 °L	544	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 5:38 PM Notes: 4 days 66 ferment 3 days natural rise to 72
Maris Otter/Citra SMaSH Pale Ale	American Pale Ale	5 Gallons	1.068	1.016	6.87	50.92	6.74 °L	544	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 3.8 oz Creation Date: 6/16/2019 9:29 PM Notes:
SO Pale	American Pale Ale	11 Gallons	1.053	1.009	5.69	48.74	11.98 °L	544	1
Author: DDJ Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2016 1:13 PM Notes:
SCORN APA	American Pale Ale	300 Litres	1.051	1.009	5.44	36.36	3.95 °L	544	0
Author: Jamie Morris Boil Size: 325 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 9:36 PM Notes:
Brown IPA 2.0 Mas Tranqui	American Pale Ale	18 Litres	1.048	1.011	4.88	13.29	14.48 °L	544	0
Author: Atilas_Heisenbeer Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 4.11 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 9:35 PM Notes: Macerado 60 min de 69 a 68 ºC Recirculado aprox 4 lt Lavado con 15 lt de agua a aprox 60 ºC en infusión. Densidad mosto original 1054 Densidad de último lavado 1012 Densidad pre-cocción 1040 Coccion 1hs, perdimos lupulo porque al agregarlo el mosto ebulle mucho. CUIDADO PARA LA PROX. Agregamos luego 3gr de cascade para recuperar las pérdidas. Whirpool Enfriado O.G.: 1048 ;) Fermentado durante 4 días, F.G.: 1012 Madurado en frío con gelatina sin sabor 1 día Embotellado: 2.1) En 1 Lt 9 gr y en 700 ml 8 gr. 2.2) En 1 lt 11 gr Todas tienen sabor a cerveza artesanal mala. Como si se sintiera mucho el alcohol o si el lupulo no haya estado.
Kuzco Road	American Pale Ale	23 Litres	1.063	1.015	6.29	41.93	7.93 °L	544	1
Author: toadvine Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 3.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 8:24 AM Notes:
Cigaplanet	American Pale Ale	40 Litres	1.047	1.008	5.14	39.72	4.57 °L	544	0
Author: Merinilla Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 8:24 PM Notes:
XPA Clone	American Pale Ale	23 Litres	1.047	1.008	5.17	31.11	3.56 °L	544	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 7:06 AM Notes:
American Pale Ale	American Pale Ale	54 Litres	1.057	1.01	6.15	39.54	6.54 °L	544	1
Author: webby80 Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2017 11:54 AM Notes:
PanelAPA	American Pale Ale	100 Litres	1.068	1.017	6.7	30.15	9.94 °L	544	0
Author: Panoramix Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2017 3:03 PM Notes:
El Jefe American Pale Ale	American Pale Ale	38 Litres	1.06	1.01	6.48	27.08	7.17 °L	544	1
Author: danielmogollonf Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2017 11:26 PM Notes:
Fuggie SMaSH	American Pale Ale	2.5 Gallons	1.056	1.014	5.51	45.28	6.21 °L	544	0
Author: redan499 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2017 4:41 PM Notes:
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