Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strawberry&Lime	Common Cider	20 Litres	1.049	1.007	5.61	0	0 °L	523	0
Author: Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.049 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 3:54 PM Notes:
Spring Ale Ii	American Pale Ale	33 Litres	1.051	1.008	5.59	24.66	4.25 °L	523	0
Author: norriseio Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 12:24 AM Notes:
Hoe-Garden MKII	Witbier	5.5 Gallons	1.057	1.014	5.66	20.54	5.39 °L	523	0
Author: mhv2themax Boil Size: 6.92 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 4:52 PM Notes: Bronze metal at Coconut Cup 2024
Weizen 1 Laurens	No Profile Selected	20 Litres	1.056	1.012	5.73	17.72	3.51 °L	523	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 6:39 AM Notes:
Hornindal Tropical Pale Ale	American Pale Ale	10 Litres	1.056	1.014	5.6	37.01	6.37 °L	523	0
Author: BrainYYC Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 6:24 PM Notes:
Hopped Red - ‘007 Red’	Irish Red Ale	5.5 Gallons	1.056	1.014	5.55	33.93	13.96 °L	523	4
Author: TMLeaffan Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2021 3:56 PM Notes:
Rauchbier 2021	Classic Rauchbier	16 Litres	1.057	1.014	5.61	23.52	15.48 °L	523	1
Author: BruinBrewing Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2021 3:29 PM Notes: Use Rauch malt if you can find it
Ebbhead 5 Gallon Test	Czech Pale Lager	5 Gallons	1.052	1.01	5.55	16.36	5.71 °L	523	0
Author: esteele32@gmail.com Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 6 oz Creation Date: 12/1/2020 10:14 PM Notes:
Swinging In The Grocery Store	Other Fruit Melomel	11.5 Gallons	1.047	1.003	5.73	0	2.86 °L	523	0
Author: Tallbrewer Boil Size: 11.5 Gallons Boil Time: N/A Boil Gravity: 1.047 Efficiency: N/A Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 1:29 AM Notes:
Sweet Stout	Sweet Stout	60 Litres	1.067	1.025	5.6	37.69	50 °L	523	0
Author: Captain Charles Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 5:09 AM Notes:
American Pilsner	International Pale Lager	2.75 Gallons	1.051	1.008	5.62	31.52	4.22 °L	523	0
Author: counterbrewrecipes Boil Size: 3.35 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.39 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2018 4:23 PM Notes:
Christmas Pale ALe	American Pale Ale	6.5 Gallons	1.053	1.01	5.66	32.45	4.59 °L	523	1
Author: EricM Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2019 5:24 PM Notes: Step Mash 54, 62, 68, 72, 78, 90 20 mins each 120 min boil ... 90 if no pride of ringwood... use galena?? spicy and fruity.. chinook
진짜호박맥주	Spice, Herb, or Vegetable Beer	25 Litres	1.057	1.015	5.56	10.27	8.91 °L	523	0
Author: brewkorea Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 10:10 AM Notes: 용산동 샘터 : 2리터 6병 농협샘물 : 전북 완주군 소명면 소양신원길 126-26 / 남양유업생산 정향 / 팔각 분쇄 후 투입
Farmhouse SMaSH	American Pale Ale	20 Litres	1.054	1.011	5.63	42.21	3.7 °L	523	2
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 11:33 PM Notes:
Hola	No Profile Selected	20.8 Litres	1.056	1.013	5.55	4.27	45.13 °L	523	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 5:39 PM Notes:
Ava Adore	Saison	18 Gallons	1.051	1.009	5.58	24.59	2.74 °L	523	0
Author: RITiger1060 Boil Size: 20 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 91 Mash Thickness: 1.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2019 4:51 AM Notes: Collected 17.5 gals of wort until runnings 1.010, added 2.5 gals of distilled water for a total of 20 gals. Split batch 13 gals and 7 gals. 7 gals - EKG 0.6 oz @ 60; 0.67 oz Kohatu @ 25 min; 1.33 oz kohatu @whirloop 13 gals received hops below, roughly 25 IBUs. HOPS: 0.6 oz - East Kent Goldings, Type: Pellet, AA: 5.6, Use: Boil for 60 min, IBU: 5.54 1.6 oz - Liberty, Type: Pellet, AA: 4.6, Use: Boil for 25 min, IBU: 8.44 1 oz - Styrian Goldings, Type: Pellet, AA: 3, Use: Boil for 25 min, IBU: 3.44 0.67 oz - Tettnanger, Type: Pellet, AA: 4.7, Use: Boil for 25 min, IBU: 3.61 0.39 oz - Liberty, Type: Pellet, AA: 4.7, Use: Whirlpool for 20 min at °F, IBU: 0.57 1 oz - Saphir, Type: Pellet, AA: 2.6, Use: Whirlpool for 20 min at °F, IBU: 0.81 3 oz - Styrian Goldings, Type: Pellet, AA: 3, Use: Whirlpool for 0 min at °F, IBU: 2.81 0.3 oz - Tettnanger, Type: Pellet, AA: 4.7, Use: Whirlpool for 0 min at °F, IBU: 0.44
Sierra Nevada Pale Ale Clone	American Pale Ale	27.3 Litres	1.055	1.013	5.55	29.99	8.19 °L	523	4
Author: bukasakamasa Boil Size: 32 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 8:00 AM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Dunklesbier	Munich Dunkel	5.5 Gallons	1.052	1.008	5.74	22.27	23.39 °L	523	0
Author: Schmolt's Beer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.11 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 9:16 PM Notes:
Oatmeal Stout	Oatmeal Stout	6 Gallons	1.058	1.015	5.71	30.86	26.77 °L	523	0
Author: Magwitch Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 6:24 PM Notes:
Nåt Kul	American Light Lager	21 Litres	1.053	1.01	5.58	44.61	4.85 °L	523	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 8:59 PM Notes: Mäskvatten 17liter 5,2 stabilizer 14 g Lakvatten 12.5 liter
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