Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
240 g |
Magnum240 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
31.28 |
8.4% |
|
420 g |
Mosaic420 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 82 °C
|
0 min |
5.08 |
14.7% |
|
1.30 kg |
Citra1.3 kg Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
45.5% |
|
900 g |
Mosaic900 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
31.5% |
|
2,860 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
240 g |
Magnum (Pellet) 240 g Magnum (Pellet) Hops |
|
31.28 |
8.4% |
|
1,320 g |
Mosaic (Pellet) 1320 g Mosaic (Pellet) Hops |
|
5.08 |
46.2% |
|
1.30 kg |
Citra (Pellet) 1.3 kg Citra (Pellet) Hops |
|
|
45.5% |
|
2,860 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
300 L |
|
Steeping |
-- |
66.6 °C |
60 min |
|
305 L |
|
Sparge |
-- |
77 °C |
15 min |
Starting Mash Thickness:
3.14 L/kg
|
Target Water Profile
Light colored and hoppy
"SCORN APA" American Pale Ale beer recipe by Jamie Morris. All Grain, ABV 5.44%, IBU 36.36, SRM 3.95, Fermentables: (Pilsner, Vienna, Wheat Malt, Acidulated Malt, Carapils (Dextrine Malt)) Hops: (Magnum, Mosaic, Citra) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-07 03:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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