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Unexpected Bee-S PA

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)

Created: Wednesday September 15th 2021

Original Gravity:

1.053

Final Gravity:

1.011

ABV (standard):

5.6%

IBU (tinseth):

43.2

SRM (morey):

2.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	White Sorghum Syrup - Gluten Free6 lb White Sorghum Syrup - Gluten Free	37	1.5	75%
1 lb	Rice Syrup Solids1 lb Rice Syrup Solids	37	1	12.5%
1 lb	Honey1 lb Honey	35	2	12.5%
8 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Columbus0.75 oz Columbus Hops	Pellet	13	Boil	60 min	33.99	15.8%
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	13	Boil	10 min	4.11	5.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	3	Boil	10 min	1.9	10.5%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	10	Boil	10 min	3.16	5.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Whirlpool at 150 °F	30 min		10.5%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Whirlpool at 150 °F	30 min		10.5%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	13	Whirlpool at 150 °F	30 min		10.5%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		10.5%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Dry Hop	5 days		10.5%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Dry Hop	5 days		10.5%
4.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Columbus (Pellet)	38.1	31.6%
0.50 oz	Cascade (Pellet)	1.9	10.5%
1.25 oz	Centennial (Pellet)	3.16	26.3%
1 oz	Amarillo (Pellet)	0	21%
0.50 oz	Columbus (Pellet)		10.5%
4.75 oz / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	64 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Northfield, MN, United States

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

217

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Brews

Public: Yup, Shared
Last Updated: 2021-09-15 12:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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