|
Jimmy's Breakfast
|
Oatmeal Stout
|
5.5 Gallons |
1.054 |
1.012 |
5.43 |
27.75 |
38.74 °L
|
529 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.27 psi |
Creation
Date: 12/26/2019 7:56 PM |
| Notes: |
|
|
Stop The World And Spelt With You Ale
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.01 |
5.45 |
23.2 |
17.47 °L
|
529 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 3:12 PM |
| Notes: |
|
|
Bavarian Lager
|
International Pale Lager
|
10 Gallons |
1.056 |
1.013 |
5.58 |
16.89 |
6.73 °L
|
529 |
0 |
|
|
|
| Boil
Size: 11.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.86 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/28/2023 4:04 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
200 Litres |
1.055 |
1.012 |
5.57 |
66.57 |
35.87 °L
|
529 |
0 |
|
|
|
| Boil
Size: 217.89 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2023 6:37 PM |
| Notes: |
|
|
Show Me Bramble
|
Fruit Beer
|
5.5 Gallons |
1.054 |
1.012 |
5.51 |
34.72 |
4.9 °L
|
529 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.28 psi |
Creation
Date: 6/7/2023 7:20 PM |
| Notes: |
|
|
Brown Eyed Girl
|
American Brown Ale
|
16 Gallons |
1.055 |
1.013 |
5.48 |
17.13 |
23.36 °L
|
529 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: dme |
Priming Amount: 2.5 |
Creation
Date: 3/3/2023 9:37 PM |
| Notes: |
|
|
Gingerbread Ale
|
American Porter
|
1 Gallons |
1.056 |
1.014 |
5.55 |
41.15 |
23.62 °L
|
529 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 40 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2022 8:02 PM |
| Notes: |
|
|
West 8th BPA
|
Belgian Pale Ale
|
2.5 Gallons |
1.053 |
1.012 |
5.48 |
27.33 |
5.09 °L
|
529 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2021 8:29 PM |
| Notes: |
|
|
Boat House NEIPA (all Grain From BGS)
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.058 |
1.016 |
5.54 |
22.34 |
19.82 °L
|
529 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 8:36 PM |
| Notes: |
|
|
West Coast IPA
|
American IPA
|
5 Gallons |
14.022 |
3.668 |
5.59 |
64.24 |
8.69 °L
|
529 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: demarara |
Priming Amount: 4.4 oz |
Creation
Date: 6/17/2020 10:30 PM |
| Notes: |
|
|
Single Hop (Mosaic?)
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.015 |
5.56 |
37.97 |
5.26 °L
|
529 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2017 6:29 PM |
| Notes: |
|
|
Citra & Cascade APA
|
American Pale Ale
|
30 Litres |
1.055 |
1.013 |
5.48 |
38.07 |
8.12 °L
|
529 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 190.6 g |
Creation
Date: 10/24/2019 7:01 AM |
| Notes: |
|
|
Orange Creme Ale (rig)
|
Cream Ale
|
12 Gallons |
1.053 |
1.011 |
5.49 |
86.17 |
5.02 °L
|
529 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 4.5 oz |
Creation
Date: 8/17/2019 12:43 PM |
Notes: 1600 ml. starter at 1.04
|
|
|
Awesome Recipe
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.051 |
1.009 |
5.54 |
44.25 |
4.72 °L
|
529 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 3:51 AM |
| Notes: |
|
|
Baby Drool Ale
|
American Amber Ale
|
5 Gallons |
1.058 |
1.015 |
5.57 |
88.31 |
19.22 °L
|
529 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2019 5:14 PM |
| Notes: Pitched one pouch, did not use a starter. |
|
|
Milkshake Funeral
|
Specialty IPA: New England IPA
|
6 Gallons |
1.061 |
1.019 |
5.44 |
189.57 |
4.4 °L
|
529 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 3:02 AM |
| Notes: |
|
|
Pale Ale Rodriguez
|
Blonde Ale
|
18 Litres |
13.948 |
3.613 |
5.57 |
28.51 |
4.24 °L
|
529 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 5:53 PM |
| Notes: |
|
|
Coconut Pale
|
American Light Lager
|
12 Litres |
1.051 |
1.008 |
5.57 |
43.05 |
5.87 °L
|
529 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 10:48 AM |
Notes: 1g chalk
1g gypsum
1g salt
2g calc chloride
ph5.5
|
|
|
Springtime Orange Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.008 |
5.46 |
43.72 |
4.25 °L
|
529 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2018 6:53 PM |
| Notes: |
|
|
Very Blonde
|
Blonde Ale
|
23 Litres |
1.053 |
1.01 |
5.63 |
24.36 |
4.4 °L
|
529 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2017 11:54 AM |
| Notes: |
|
|
|
|