Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Milk Chocolate Stout	American Stout	300 Litres	1.071	1.023	6.31	5.76	39.55 °L	493	0
Author: 8Monos Boil Size: 312 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 4:55 PM Notes:
Beer For Arlo	Märzen	130 Litres	1.06	1.012	6.27	23.81	5.67 °L	493	0
Author: Rob Cook Boil Size: 143.11 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 92 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2023 5:43 PM Notes:
NZ Pilsner	German Pilsner (Pils)	5 Gallons	1.059	1.011	6.3	42.07	3.54 °L	493	0
Author: Bigmaclover Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/5/2023 1:36 AM Notes:
Bourbon	No Profile Selected	6.5 Gallons	1.063	1.016	6.19	0	7.92 °L	493	0
Author: BAustin Boil Size: 6.5 Gallons Boil Time: N/A Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2021 6:27 AM Notes:
#001 2120 Bohemian Pilsner	Czech Pale Lager	20 Litres	1.064	1.015	6.37	38.83	4.87 °L	493	0
Author: VAGA Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 3.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 7:27 PM Notes:
IPA	American IPA	20 Litres	1.059	1.012	6.19	60	6.26 °L	493	0
Author: Egbert Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 91.1 g Creation Date: 4/27/2021 6:21 PM Notes: Callista = WEThop
Slam Dunkel!	Munich Dunkel	18 Litres	1.057	1.009	6.27	20.92	12.89 °L	493	0
Author: Boil Size: 27.25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2021 7:14 AM Notes:
Pala Ele	American Pale Ale	19 Litres	1.058	1.011	6.21	38.13	4.22 °L	493	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 7:52 PM Notes:
Classic West Coast IPA	American IPA	6 Gallons	1.062	1.013	6.4	65.01	6.56 °L	493	1
Author: Paul daSilva Boil Size: 8.17 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2021 6:25 PM Notes:
Buffalo Sweat 9/4	Sweet Stout	4.8 Gallons	1.066	1.019	6.18	20.04	34.38 °L	493	0
Author: Xenoclaws Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2021 2:48 AM Notes:
Mad Dog Pale Ale V3	American Pale Ale	5.5 Gallons	1.059	1.011	6.26	47.52	6.19 °L	493	0
Author: BamaPhil Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2017 9:46 PM Notes:
(PH)2 NEBULOSA Hazy And Hoppy White IPA	Specialty IPA: White IPA	5.5 Gallons	1.067	1.019	6.27	46.21	7.29 °L	493	0
Author: HenriquePH Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 12/1/2019 2:22 PM Notes:
BrewDog - Hoppy Saison - B-Sides	Flanders Red Ale	20 Litres	1.059	1.01	6.4	40	4 °L	493	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2015 12:00 AM Notes: First Brewed 03/2015 Hoppy citrus and tropical fruit Saison. The stepped mash really makes the most out the raw ingredients. If you can't achieve this mash for 60mins at 65°C. https://www.brewdog.com/beers/diy-dog
Seen And Unseen	American Pale Ale	85 Gallons	1.058	1.01	6.23	29.87	3.78 °L	493	0
Author: J and K Boil Size: 93 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 3:59 PM Notes: Water Profile: 110 gypsum 55 Magnesium 52 NaCl DH # 1 - @ 1.027- 1.022 11 Azacca 5.5 Huell Melon DH # 2 - @ FG (1.017?) 5.5 Azacca 13.75 Huell Melon --------------------------------- 1/19/19 FG hit 1.010!
Awesome Recipe	American Light Lager	5.5 Gallons	1.063	1.015	6.29	56.28	9.2 °L	493	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 8:42 PM Notes:
Apple Ginger Saison	Autumn Seasonal Beer	6 Gallons	1.058	1.009	6.39	45.55	30.54 °L	493	0
Author: Corey Brews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 2:55 AM Notes:
Hoppy Beery Mead	Braggot	6.5 Gallons	1.055	1.007	6.26	39.62	5.96 °L	493	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Honey Priming Amount: 200g Creation Date: 8/23/2018 4:30 PM Notes:
Bringebær	Witbier	25 Litres	1.058	1.011	6.19	6.29	6.42 °L	493	0
Author: Didrik Bell Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 11:01 AM Notes:
Piper Rye IPA	Specialty IPA: Rye IPA	25 Litres	1.058	1.01	6.34	52.99	10.03 °L	493	0
Author: seanphardy@icloud.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2018 2:33 AM Notes:
APA (Greg) 31/12/17	American Light Lager	24 Litres	1.059	1.011	6.32	53.74	6.12 °L	493	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 7:23 PM Notes:
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