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Mad Dog Pale Ale v3

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Post Boil Size: 5.8 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)

Created: Tuesday May 30th 2017

Peach Pale Ale

by RockyMtnGT

OG: 1.050 FG: 1.010 ABV: 5.3% IBU: 40

Pseudo Psuedo Sue

by Herr Braumeister

OG: 1.054 FG: 1.010 ABV: 5.8% IBU: 53

12th Of Never Clone (Working)

by Susquehanna Lagerhaus

OG: 1.055 FG: 1.014 ABV: 5.3% IBU: 40

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

47.5

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	United Kingdom - Golden Promise12 lb Golden Promise	37	3	96%
0.50 lb	German - Munich Dark0.5 lb Munich Dark	37	15.5	4%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	chinook0.5 oz chinook Hops	Pellet	12.7	Boil	30 min	17.31	11.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.4	Boil	15 min	5.63	11.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.7	Boil	15 min	8.54	11.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.4	Boil	10 min	4.12	11.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.7	Boil	10 min	6.24	11.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.4	Boil	5 min	2.26	11.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.7	Boil	5 min	3.43	11.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.4	Boil	0 min		11.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.7	Boil	0 min		11.1%
4.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	chinook (Pellet)	17.31	11.1%
2 oz	Cascade (Pellet)	12.01	44.4%
2 oz	Centennial (Pellet)	18.21	44.4%
4.50 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

449

Views

Brews

Public: Yup, Shared
Last Updated: 2020-06-13 00:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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