Hazy 540
|
American IPA
|
5.5 Gallons |
1.068 |
1.016 |
6.83 |
66.47 |
12.84 °L
|
469 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2020 2:03 PM |
Notes: |
|
2025 Jan NEIPA
|
Specialty IPA: New England IPA
|
22 Litres |
1.069 |
1.018 |
6.73 |
17.81 |
5.35 °L
|
469 |
0 |
|
|
Boil
Size: 22.99 Litres |
Boil Time: 30 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 131.1 g |
Creation
Date: 1/5/2025 8:29 PM |
Notes: |
|
LHWBr-X "Overdue Sequel"
|
No Profile Selected |
20 Litres |
1.058 |
1.005 |
6.91 |
26.03 |
3.87 °L
|
469 |
0 |
|
|
Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 9:19 PM |
Notes: |
|
Finny Banger
|
No Profile Selected |
6.5 Gallons |
1.064 |
1.012 |
6.85 |
79.04 |
4.48 °L
|
469 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/23/2022 7:02 PM |
Notes: |
|
Ope! IPA
|
American IPA
|
3 Gallons |
1.065 |
1.012 |
6.9 |
54.45 |
6.56 °L
|
469 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2022 4:54 PM |
Notes: |
|
Double B's
|
Belgian Blond Ale
|
5.5 Gallons |
1.066 |
1.016 |
6.62 |
24.9 |
6.02 °L
|
469 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2022 3:52 PM |
Notes: MASH temp 151
MASH 75 minutes
Fermentation temp - 72 |
|
Wedding Vows While Standing In A Shallow Grave
|
No Profile Selected |
77.7 Gallons |
1.069 |
1.018 |
6.71 |
28.16 |
5.85 °L
|
469 |
0 |
|
|
Boil
Size: 80.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 85 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2021 5:58 PM |
Notes: |
|
#39 Magnum, Pilsen, Dried Lutra, CaraMunich 1, Organic Very Dark Maple Syrup
|
lager |
7 Gallons |
1.062 |
1.01 |
6.73 |
23.27 |
8.64 °L
|
469 |
2 |
|
Author:
|
|
JFKBrews
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 8 oz |
Creation
Date: 7/5/2021 10:56 PM |
Notes: 400ml of Safeway's Organic Very Dark maple syrup. (14 oz)
|
|
Barbara Wedding IPA
|
American IPA
|
22 Litres |
1.061 |
1.01 |
6.72 |
58.89 |
9.99 °L
|
469 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 109 g |
Creation
Date: 1/20/2021 7:54 PM |
Notes: |
|
Fingers Crossed II - Helles
|
Munich Helles
|
20 Litres |
1.066 |
1.014 |
6.85 |
31.86 |
6.18 °L
|
469 |
1 |
|
|
Boil
Size: 26.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/17/2020 8:33 PM |
Notes: Fingers Crossed (#2) Helles
Ordered grain through custom recipe kit via theMaltmiller.co.uk |
|
APA - Umbú
|
American Pale Ale
|
15 Litres |
1.061 |
1.011 |
6.61 |
40.08 |
5.65 °L
|
469 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2017 1:32 PM |
Notes: Mash:
1º Água: 12L
57c - 7 a 10 min
67c - 60 min Ou até conversão total
2º Água: 16L
78c - 10min Lavagem
Fermentação:
Aproximadamente 7 a 8 dias(Verificar OG a partir do 6 Dia)
Maturação 1º c (Até sentir que os sabor está BOM)
Troca de Balde
Colocar Umbú (Congelar o Umbú antes)
400g de Umbu e fazer prova a partir do 2 dia.
obs: A partir do 4 dia, se necessário colocar de 100g a 200g de umbú. |
|
Juicy IsaacPA
|
American IPA
|
23 Litres |
1.065 |
1.013 |
6.83 |
63.72 |
7.53 °L
|
469 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 10:26 AM |
Notes: |
|
Susan's Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.067 |
1.015 |
6.89 |
41.15 |
7.9 °L
|
469 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 6:06 PM |
Notes: Original Gravity - 1.071
Final Gravity - 1.020
ABV - 6.83%
Fermentor - glass carboy
Dry Hop 7 Days before kegging:
- 2 ounce Citra
- 2 ounce Simcoe
- 1 ounce Amarillo
|
|
THE GOD SPOT
|
Specialty IPA: New England IPA
|
1000 Litres |
1.068 |
1.017 |
6.67 |
23.39 |
3.87 °L
|
469 |
0 |
|
|
Boil
Size: 1100 Litres |
Boil Time: 75 |
Boil Gravity: 1.065 |
Efficiency: 86 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 3/28/2020 12:37 AM |
Notes: 김포파주 첫 상업배치 보완 배치2 |
|
Cali Mountain Ale (MoreBeer)
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.013 |
6.61 |
41.57 |
8.1 °L
|
469 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 3/15/2020 3:09 PM |
Notes: |
|
Electric Hop Candy
|
American IPA
|
18 Gallons |
1.068 |
1.017 |
6.6 |
61.44 |
5.87 °L
|
469 |
1 |
|
|
Boil
Size: 21.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 90 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 7:49 PM |
Notes: |
|
Ale- German- Danish Stout
|
American Light Lager
|
2.5 Gallons |
1.067 |
1.016 |
6.72 |
53.34 |
40 °L
|
469 |
0 |
|
Author:
|
|
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.048 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 9:15 PM |
Notes: |
|
References IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.014 |
6.78 |
79.12 |
4.23 °L
|
469 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/13/2019 6:34 PM |
Notes: |
|
Orange Blondje
|
Belgian Pale Ale
|
20 Litres |
1.067 |
1.015 |
6.74 |
16.23 |
3.87 °L
|
469 |
5 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2019 12:56 PM |
Notes: |
|
Love Is Blind IPA
|
American IPA
|
45 Litres |
1.068 |
1.015 |
6.91 |
59.34 |
4.99 °L
|
469 |
0 |
|
|
Boil
Size: 48.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 6:56 AM |
Notes: 1.5L starter
154g DME |
|
|
|