|
Festbier
|
Festbier
|
3.25 Gallons |
1.056 |
1.012 |
5.81 |
19.98 |
5.02 °L
|
551 |
1 |
|
|
|
| Boil
Size: 4.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/12/2021 6:07 AM |
| Notes: |
|
|
Andy142 Cream Ale - B
|
Cream Ale
|
20 Gallons |
1.092 |
1.02 |
9.46 |
10.67 |
5.3 °L
|
551 |
0 |
|
|
|
| Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/12/2024 7:57 PM |
| Notes: |
|
|
Czech Pilsner 2024
|
Czech Pale Lager
|
21 Litres |
1.047 |
1.012 |
4.54 |
23.44 |
3.02 °L
|
551 |
1 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 5:28 PM |
| Notes: |
|
|
Dark Czech Lager
|
Czech Dark Lager
|
736 Litres |
1.048 |
1.008 |
5.25 |
24.15 |
22.72 °L
|
551 |
0 |
|
|
|
| Boil
Size: 930 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 82 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2023 7:15 PM |
| Notes: |
|
|
Leftovers
|
International Amber Lager
|
5.5 Gallons |
1.048 |
1.009 |
5.12 |
14.06 |
3.89 °L
|
551 |
0 |
|
|
|
| Boil
Size: 6.95 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2023 1:07 AM |
| Notes: |
|
|
Amber Lake Lager
|
American Lager
|
5.5 Gallons |
1.052 |
1.014 |
4.99 |
22.52 |
12.41 °L
|
551 |
0 |
|
|
|
| Boil
Size: 7.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2022 4:59 PM |
| Notes: |
|
|
NA Czech Pilsner
|
Czech Premium Pale Lager
|
20 Litres |
1.006 |
1.001 |
0.55 |
32.74 |
0.82 °L
|
551 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 30 |
Boil Gravity: 1.005 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2022 9:47 PM |
| Notes: This is a test - 20L recipe, but will scale down to 4L |
|
|
LowLowLager
|
American Light Lager
|
21 Litres |
1.036 |
1.006 |
3.84 |
18.97 |
5.62 °L
|
551 |
0 |
|
|
Author:
|
|
Kingcur
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2022 7:38 PM |
| Notes: |
|
|
Rice Snack Light Lager
|
American Lager
|
42 Litres |
1.039 |
1.007 |
4.3 |
10.61 |
2.75 °L
|
551 |
0 |
|
|
Author:
|
|
prmackay
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2021 4:21 AM |
Notes: 46L Mash + 2L Sparge (cold---next time make hot). 48L
149F mash temp for 60.
7.5ml Acid, 5g Gypsum, 5g CaCl2
OG. 1.038
pH. 5.20
Split Batch:
21L Philly Sour Pitch
2 weeks ferment at 25-27C
ph: 3.52/fg 1.006
Added 1kg grapefruit puree. Will add one lime zested and 2oz of motueka hops and 21g hibiscus for pink margarita sour
Abv 4.2%
21L Cali pilsner. 3 week ferm (didn;t have time to transfer. )
|
|
|
American Wheat
|
American Wheat Beer
|
22 Litres |
1.048 |
1.014 |
4.5 |
26.36 |
3.48 °L
|
551 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/21/2021 11:55 AM |
| Notes: |
|
|
#31 Pils
|
American Light Lager
|
14 Litres |
1.047 |
1.012 |
4.62 |
36.48 |
2.93 °L
|
551 |
0 |
|
|
|
| Boil
Size: 17.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2017 8:08 PM |
| Notes: |
|
|
SCBS - Vienna Lager
|
International Dark Lager
|
5 Gallons |
1.046 |
1.012 |
4.44 |
23.66 |
17.78 °L
|
551 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 8:35 PM |
| Notes: |
|
|
Buccaneer
|
Märzen
|
6 Gallons |
14.519 |
3.065 |
6.18 |
24.46 |
10.24 °L
|
551 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 13.2 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 3:49 PM |
| Notes: |
|
|
Bodi Clone
|
American Light Lager
|
5.25 Gallons |
1.067 |
1.013 |
7.08 |
95.27 |
6.98 °L
|
551 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 5:11 PM |
| Notes: |
|
|
Highland Helles
|
Munich Helles
|
5 Gallons |
1.047 |
1.011 |
4.78 |
25.32 |
3.98 °L
|
551 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 49 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 9:49 PM |
| Notes: I've made a few changes to Chris Allen's recipe to accommodate my ingredients on hand. |
|
|
Heringer Light Lager
|
American Light Lager
|
21 Litres |
1.028 |
1.005 |
3.03 |
11.82 |
2.98 °L
|
551 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 6:09 PM |
| Notes: |
|
|
Munich Helles
|
Munich Helles
|
24 Litres |
1.052 |
1.013 |
5.13 |
18.93 |
4.44 °L
|
551 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 3:28 AM |
| Notes: |
|
|
Deacon Paul's German Pilsner
|
International Pale Lager
|
5 Gallons |
1.053 |
1.013 |
5.2 |
35.9 |
5.93 °L
|
551 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2018 3:37 PM |
| Notes: |
|
|
Ray Czech Pilsner
|
Czech Premium Pale Lager
|
21 Litres |
1.051 |
1.008 |
5.61 |
38.94 |
3.07 °L
|
551 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/12/2017 7:18 AM |
| Notes: |
|
|
40L Houblon Maison
|
American Light Lager
|
40 Litres |
1.064 |
1.014 |
6.55 |
39.63 |
11.81 °L
|
551 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2017 8:15 AM |
| Notes: |
|
|
|
|