Homebrew Beer Recipes

Page 6570 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lorynka	Vienna Lager	5.5 Gallons	1.051	1.007	5.77	41.06	5.77 °L	547	0
Author: seetu Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 4:21 PM Notes: 1) Pitch @ 54, let free rise to 66. Hold for 12 days. 2) Raise to 68 for 3 days. Dry hop at this time. 3) Lager for 7 days. Add gelatin 1 day into the lagering process. Start burst carbonation at this time as well, for 2 days.
Kellerbier	Munich Helles	21 Litres	1.046	1.009	4.91	27.94	5.96 °L	547	1
Author: Midas Nanobrasserie Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: 0.67 bar Creation Date: 6/30/2023 6:51 PM Notes:
Vienna Lager 2023-02	Vienna Lager	5.5 Gallons	1.058	1.009	6.38	24.47	6.44 °L	547	0
Author: DEM Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 8:54 PM Notes:
Helles	Munich Helles	23 Litres	1.053	1.012	5.47	18.37	3.57 °L	547	1
Author: Matroc28 Boil Size: 26.78 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/30/2023 6:42 PM Notes:
Oktoberfest Marzen	Märzen	500 Litres	1.047	1.008	5.2	28.37	11.05 °L	547	0
Author: Foamers' Folly Brewing Corp Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 6:49 PM Notes:
German Pils	German Pils	5.75 Gallons	1.044	1.011	4.36	29.87	4.33 °L	547	0
Author: pflynnku Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 8:33 PM Notes:
Oktoberfest Festbier 20L	Festbier	19 Litres	14.03	3.634	5.61	21.98	6.19 °L	547	1
Author: adamkeilbrews@gmail.com Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 5:44 PM Notes:
Backcountry Kolsch	Kölsch	20 Gallons	1.039	1.001	5	96.25	3.99 °L	547	0
Author: Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 87 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/3/2021 3:04 AM Notes: A light and medium hopped beer with a clear, amber color (slightly darker than most Kolsch) and slightly bitter finish - suitable for consumption in hot environments.
Munich Dunkel	Munich Dunkel	10 Gallons	1.051	1.008	5.65	21.88	16.03 °L	547	0
Author: garrad21 Boil Size: 11.07 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.86 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 6:15 PM Notes:
Baltic Porter	Baltic Porter	19.5 Litres	1.079	1.013	8.67	38.38	25.98 °L	547	0
Author: Boil Size: 25.74 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 8:53 PM Notes:
Snow Man Veins	Märzen	5.5 Gallons	1.076	1.013	8.3	12.6	23.2 °L	547	0
Author: ErockTerp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2015 4:49 PM Notes:
Highland Helles	Munich Helles	5 Gallons	1.047	1.011	4.78	25.32	3.98 °L	547	0
Author: Eldritch Brewer Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 9:49 PM Notes: I've made a few changes to Chris Allen's recipe to accommodate my ingredients on hand.
Munich Dunkel 2.0	Munich Dunkel	6.25 Gallons	1.05	1.01	5.25	21.85	18.88 °L	547	0
Author: jason.rosenberger@gmail.com Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77.1 Mash Thickness: 2.816 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 5:23 PM Notes:
German Helles	German Helles Exportbier	10.5 Gallons	1.058	1.017	5.47	21.44	4.1 °L	547	0
Author: Marques BC Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 84 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 7:35 PM Notes:
Bohemian Pilsener #1	Czech Amber Lager	21 Litres	12.433	2.069	5.53	37.86	7.39 °L	547	0
Author: manastirska31 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2018 6:06 PM Notes:
Munich Helles	Munich Helles	24 Litres	1.052	1.013	5.13	18.93	4.44 °L	547	0
Author: Willbreier Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 3:28 AM Notes:
Midnight	Schwarzbier	5 Gallons	1.058	1.019	5.18	29.21	48.45 °L	547	0
Author: MPBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 2:06 AM Notes:
Vienna Lager	Vienna Lager	5.75 Gallons	1.057	1.017	5.31	19.66	11.61 °L	547	0
Author: gorefisted@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 9:49 PM Notes: 6/16/18: Finally working on making a lager. A good ol' malty one. Updates to come! 6/23/18: Brew day for our first lager. Couldn't find Old Bavarian Lager yeast so settled for two packages of South German Lager. Likely will use remaining yeast after fermentation and racking into the keg to start developing a house lager strain over the next few batches of different lagers we brew.
Please Send: Evenings/Weekends	Kölsch	2.75 Gallons	1.048	1.011	4.83	29.4	3.52 °L	547	0
Author: kregcarter Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2017 6:12 AM Notes:
Vienna Lager 2017	Vienna Lager	21 Litres	1.053	1.011	5.55	29.74	11.75 °L	547	0
Author: DerbyshireNick Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2017 6:02 PM Notes: Carafa NOT USED. Only in recipe to show colour. Weyermann Sinamar used @ 24.65ml to provide 10.9 EBC to a 19L Keg. Any remains of the 21L batch bottled without colour adjustment.
« First ‹ Previous 6566 6567 6568 6569 6570 6571 6572 6573 6574 Next › Last »							Page 6570 of 16,252 20 Recipes of 325,021