Homebrew Beer Recipes

Page 6327 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik IPA	American IPA	23.5 Litres	1.061	1.012	6.42	49.54	8.7 °L	568	0
Author: Boil Size: 29.6 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 36 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 10:44 AM Notes: Fermentation temperature is an ideal maximum - we can only really get mid-20s/30 with our kit. Looking to pitch at about 39ºC as suggested in http://www.garshol.priv.no/blog/393.html That blog is pretty much the bible for anything kveik related - it's written by the same person who discovered kveik being used by small farmhouse brewers and brought it into wider use. Target pitch rate is drastically lower than what brewers friend will let me set - reasoning is taken from the above blog. Aiming for approx 30 billion cells for our wort strength and size (as suggested in 'historical brewing techniques' by the same author) Not 100% if I want to reduce IBU / hop flavours further - might add a small amount of dry hops but leaning towards not. What hop varieties actually go in will be decided on the day as I think I want something a bit more old-world but it depends on what's in the freezer. Water will be done on the day as per.
Ma Première Fois à LA (West Coast IPA)	American IPA	6 Gallons	1.067	1.013	7.02	72.37	4.61 °L	568	2
Author: Les Malfrats Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 7:52 PM Notes:
Below Grade Imperial IPA (Pliny)	American IPA	5.5 Gallons	1.079	1.019	7.86	76.41	8.26 °L	568	1
Author: Shamby Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.145 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 2:49 PM Notes:
Beer	American IPA	9.5 Gallons	1.06	1.015	5.86	78.36	3.72 °L	568	0
Author: dnezmusic Boil Size: 12 Gallons Boil Time: 80 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2021 6:01 PM Notes:
Breaking The Code	American IPA	5.5 Gallons	1.067	1.016	6.71	63.11	4.34 °L	568	0
Author: 360rob Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 11:10 PM Notes:
On Tap West Coast	American IPA	1600 Litres	16.043	3.86	6.62	64.08	5.3 °L	568	0
Author: Tverbrewer Boil Size: 1700 Litres Boil Time: 80 Boil Gravity: 15.1 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 8:44 AM Notes:
NK BRWR Joulukuu 2022	American IPA	22 Litres	1.05	1.01	5.3	63.46	5.46 °L	568	0
Author: NK BRWR Boil Size: 24 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2021 5:53 PM Notes:
Hpa. (hailmary Pale Ale)	American IPA	2000 Litres	1.059	1.011	6.31	46.35	6.55 °L	568	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 10:56 AM Notes: Sparge (as close to 78 as possible) Until hit 2200l in the kettle 20l starter of Lutra Ferment at 24c Dry hop when gravity hits 1.015 for 3 days
Citra Smash	American IPA	23 Litres	1.066	1.012	7.11	49.92	4.23 °L	568	1
Author: Shenfield Shed Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 11/1/2020 2:56 PM Notes:
Calypso Dreams (Tropical Sour)	American IPA	23 Litres	1.027	1.006	2.68	5.02	2.44 °L	568	0
Author: Jamie S Boil Size: 30.15 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 3:54 AM Notes: Dry Hopping schedule: 1st dry hop - 25/03/21 - 30/03/21 2nd Dry Hop - 30/03/21 - 04/04/21 OG: 1055 Philly Sour Pitch date/Time: 21/03/21 @ 22C First Gravity reading: 23/03/21 | 1pm = 1045 @ 22C Second gravity reading: 29/03/21 = 1018
Green Knight	American IPA	20 Litres	1.065	1.016	6.42	152.07	7.85 °L	568	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2018 1:33 AM Notes: Added oats on top near the end of the mash (most of em)... hence no conversion, poss a cause of the higher FG...
2bbl Wc Ipa	American IPA	35 Gallons	1.062	1.011	6.66	66.11	5.17 °L	568	0
Author: Genus Brewing Boil Size: 37.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 12:06 AM Notes:
COCONUT IPA	American IPA	3.7 Litres	1.069	1.013	7.3	97.04	6.03 °L	568	1
Author: ivanmty86 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: Honey Priming Amount: 18g Creation Date: 3/10/2020 6:43 PM Notes:
Grand Old Man	American IPA	75 Gallons	1.054	1.013	5.47	21.58	4.55 °L	568	0
Author: Loaded Dice Brewery Boil Size: 75.79 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2019 6:41 PM Notes:
Kama Citra Session IPA	American IPA	5.5 Gallons	1.053	1.011	5.57	60.54	7.35 °L	568	0
Author: HollywoodPete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 4:42 PM Notes:
Bube's Brut IPA	American IPA	90 Gallons	1.051	1.008	5.52	38.01	4.12 °L	568	1
Author: mitchromig Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 4:38 PM Notes:
Sierra Nevada Resilience IPA	American IPA	5 Gallons	1.054	1.013	5.31	92.73	11.23 °L	568	0
Author: twd3pdx Boil Size: 7 Gallons Boil Time: 80 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 12:19 AM Notes:
CdA IPA	American IPA	5.5 Gallons	1.068	1.016	6.75	68.33	7.02 °L	568	0
Author: felsenm33r Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.0 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 9:47 PM Notes:
Prime CZ Summer IPA	American IPA	22 Litres	1.061	1.01	6.59	49.66	6.46 °L	568	1
Author: No.342 Brewer Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 9:11 AM Notes:
House IPA #1	American IPA	11.5 Gallons	1.06	1.011	6.51	65.39	8.7 °L	568	1
Author: J A Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2018 2:04 PM Notes: C-40 = c-40+caramun+c-20 Comparison to Torpedo IPA with 65IBUs indicates that this is probably about 60 IBUs. Will adjust utilization for flameout hops to 1-2% and around 3% for 20 minute whirlpool.
« First ‹ Previous 6323 6324 6325 6326 6327 6328 6329 6330 6331 Next › Last »							Page 6327 of 16,270 20 Recipes of 325,388