Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.6 |
66.7% |
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil
|
20 min |
5.63 |
33.3% |
|
45 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
Magnum (Pellet) 45 g Magnum (Pellet) Hops |
|
24.23 |
100% |
|
45 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
57 L |
|
Steeping |
72 °C |
64 °C |
90 min |
|
57 L |
|
Steeping |
64 °C |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
12 °C |
Target Water Profile
Balanced Profile
"Bock experiment" Traditional Bock beer recipe by Brewer #59327. All Grain, ABV 6.81%, IBU 24.23, SRM 32.18, Fermentables: (Pale Ale, CaraMunich I, CaraHell, Vienna) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-04 10:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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