Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Brown Ale	Southern English Brown	1.5 Gallons	1.048	1.011	4.84	11.98	29.33 °L	570	0
Author: MD192528 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2019 2:53 AM Notes:
West Coast Pilsener	German Pilsner (Pils)	15 Gallons	1.043	1.006	4.87	31.74	3.1 °L	570	0
Author: Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 8:20 PM Notes:
Kentish Best Bitter V5	Best Bitter	5.5 Gallons	1.048	1.012	4.77	40.06	11.3 °L	570	0
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4 oz Creation Date: 8/10/2023 9:49 PM Notes: Supposed to use Fuggles for bittering, but unfortunately I couldn't get any.
Honeysuckle Honey Wheat	American Wheat Beer	5.5 Gallons	1.049	1.012	4.79	21.12	6.12 °L	570	0
Author: GoblinCat Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4oz Creation Date: 5/10/2023 11:54 AM Notes: 5oz Honeysuckle at flameout
Kölsch	No Profile Selected	16 Gallons	1.046	1.009	4.89	26.81	3 °L	570	0
Author: Foncho Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 5:17 PM Notes:
Mexican Lager	International Pale Lager	6.25 Gallons	1.049	1.012	4.85	13.75	3.24 °L	570	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2021 11:48 AM Notes:
German Pils	German Pils	23 Litres	1.046	1.009	4.95	23.51	3.34 °L	570	0
Author: Tassie Pete Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2021 1:50 AM Notes:
Smoke Screen	Classic Style Smoked Beer	5.5 Gallons	1.051	1.013	4.96	33.09	12.04 °L	570	0
Author: Bay Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.03 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 5:13 AM Notes: Mash in at 122 degrees and hold for 10 minutes. 154 for 60 minutes. Ferment at 48 degrees.
CANCAN - A DARK BEER THAT DOESNT SUCK	No Profile Selected	5.5 Gallons	1.049	1.012	4.78	23.51	9.98 °L	570	0
Author: CANCAN Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 3:10 AM Notes:
Magic	Witbier	22 Litres	1.051	1.013	4.96	10.84	3.93 °L	570	0
Author: QuareNick Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 5:29 PM Notes: 15g arancia amara 10 minuti bollitura 15g coriandolo macinato 10 minuti bollitura Grano tenero antico come "unmalted wheat"
Another Try	American Amber Ale	6 Gallons	1.048	1.011	4.78	73.18	14.95 °L	570	0
Author: djstacer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: Dextrose Priming Amount: 3.5 oz Creation Date: 2/5/2016 2:25 AM Notes:
Brewerly Hills Common V.2	California Common	25 Litres	1.048	1.011	4.79	41.22	8.3 °L	570	0
Author: Brewerly hills Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2019 7:25 AM Notes:
La Karlita!!!!	Belgian Dubbel	19.6 Litres	1.048	1.01	4.94	15.11	15.88 °L	570	1
Author: Rene Rojas Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 1:10 AM Notes:
Chopp 6.0	Cream Ale	65 Litres	1.046	1.009	4.9	9.52	2.85 °L	570	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 97 Mash Thickness: 2.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 1:29 AM Notes:
Pocket Pils	Bohemian Pilsener	5.5 Gallons	1.044	1.007	4.88	44.76	3.65 °L	570	1
Author: Jon Meuzelaar Boil Size: 7.86 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 8.72 psi Creation Date: 2/10/2019 2:44 PM Notes: Ferment at 50° until 50% attenuation. Raise temp 4°/day until 65°, and let rest 3 - 5 days until complete attenuation. Cold crash to 33°, fine with gelatin and package. Carbonate at 30psi for 3 days.
Back In Blueberry	Fruit Beer	5 Gallons	1.05	1.013	4.87	61.31	3.45 °L	570	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 3:49 PM Notes:
VanderHop Light	American Light Lager	5.5 Gallons	1.045	1.008	4.79	8.7	3.37 °L	570	1
Author: dpatrickv Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 11:14 PM Notes:
Hell's Ange'Ale	Strong Bitter	10 Litres	1.048	1.012	4.83	47.18	12.3 °L	570	1
Author: Nico_LeBarrel Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 59 Mash Thickness: 5.97 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 12:50 PM Notes: Current Brewhouse efficiency between 55% and 58% (1.19 kg of sugar out of 2.66 kg of Grain)
Awesome Recipe	Robust Porter	23 Litres	1.049	1.013	4.83	0	34.78 °L	570	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 12:41 AM Notes:
Summer Here Kids	Bohemian Pilsener	26 Litres	1.051	1.013	4.9	47.14	3.32 °L	570	1
Author: Torgeir Hovden Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2017 6:48 PM Notes: https://open.spotify.com/track/4b4Tuk6G2znDpIIJU65DAk
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