Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bandymas NR.85 IPA Su Čili	Specialty IPA: New England IPA	23 Litres	1.074	1.014	7.88	40.5	8.94 °L	440	1
Author: Boil Size: 32.84 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 5:20 PM Notes:
See Ya	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.017	6.93	19.23	4.76 °L	440	0
Author: Double DeeZaster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2023 12:35 PM Notes:
Foggy Bottom	Specialty IPA: New England IPA	270 Litres	1.045	1.011	4.51	2.42	3.61 °L	440	0
Author: Mumbles Boil Size: 278.15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 9:05 AM Notes:
Session Haze	Specialty IPA: New England IPA	11 Gallons	1.054	1.016	5.07	41.6	4.81 °L	440	0
Author: Bcarlton74 Boil Size: 11.5 Gallons Boil Time: 15 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 5/4/2022 9:30 PM Notes:
Beez New Zealand Hazy IPA	Specialty IPA: New England IPA	18 Gallons	1.064	1.018	6.29	53.89	5.59 °L	440	1
Author: Beez Home Brewery Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 73 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 11:16 PM Notes: 1) Add Mash chemistry in order of Acids, Na, then OH last. 2) Add hops at flame out and whirlpool till cool. 3) Add US-05 day 2 fermentation. (12 + hours into fermentation)
All Together IPA - Hazy Small Batch	Specialty IPA: New England IPA	1 Gallons	1.06	1.013	6.14	41.63	3.88 °L	440	2
Author: b4dhome Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 7:28 PM Notes: Mash at 154 for 60 minutes. Boil 60 minutes. After boil, spin wort, add whirlpool hops, cover for 10 minutes. Chill to slightly below fermentation temperature (~66 degrees) & pitch yeast. Once primary is over, add dry hops for 5 days.
Pumpkin Ale	No Profile Selected	5 Gallons	1.067	1.013	7.14	22.46	16.89 °L	439	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 5 Creation Date: 10/18/2021 2:25 PM Notes:
Mix Sour IPA	No Profile Selected	400 Litres	13.384	1.819	6.19	40.53	5.35 °L	439	0
Author: shota Boil Size: 490 Litres Boil Time: 75 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2022 3:11 AM Notes:
Low ABV Lager	No Profile Selected	3 Gallons	1.017	1.005	1.6	16.1	13.89 °L	439	0
Author: Forwood Brewing Boil Size: 3.31 Gallons Boil Time: 10 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2022 12:03 AM Notes:
Chocolate Stout	Chocolate Stout	20.8 Litres	1.08	1.02	7.86	42.79	37.99 °L	439	0
Author: Maria Paula Boil Size: 43 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2021 1:49 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.055	1.014	5.38	0	5.15 °L	439	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2021 9:01 PM Notes:
Grappa	No Profile Selected	5.5 Gallons	1.079	1.001	10.3	0	0 °L	439	0
Author: Nick C Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 12:14 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.077	1.015	8.13	52.57	31.81 °L	439	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2021 10:50 AM Notes:
Cheat Code Marzen	No Profile Selected	12 Gallons	1.05	1.012	5.01	22.74	7.39 °L	439	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2021 6:28 PM Notes:
#21 Sequoia, Calentie, Flagship	No Profile Selected	5 Gallons	1.09	1.024	8.63	151.5	6.42 °L	439	0
Author: JFKBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° F Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 4/1/2021 4:49 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.012	4.52	13.8	3.14 °L	439	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 1:21 AM Notes:
Ommegang Hennepin 2021	No Profile Selected	6.5 Gallons	1.076	1.013	8.21	27.01	4.17 °L	439	0
Author: Frank S Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 9:25 PM Notes: Substitute Czech Saaz for flavoring hops (Spalt) if AA% are similar.
Ambloyopic Swine	No Profile Selected	6 Gallons	1.059	1.011	6.3	111.72	4.65 °L	439	0
Author: MFer Brewery Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2021 8:15 PM Notes:
Hollyball Beer	No Profile Selected	310 Gallons	13.905	3.601	5.55	0	15.59 °L	439	0
Author: BrewerNick Boil Size: 330 Gallons Boil Time: 60 Boil Gravity: 13.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 7:17 PM Notes:
#322 JET TRASH ORIGINAL	WEST COAST IPA	20 Litres	1.075	1.018	7.43	54.05	7.11 °L	439	0
Author: Aguirreagu Boil Size: 25 Litres Boil Time: 55 Boil Gravity: 1.06 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 9:50 PM Notes:
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