Homebrew Beer Recipes

Page 6002 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
20/02/2020 Session IPA 100lt	American Pale Ale	100 Litres	1.047	1.011	4.67	31.31	3.4 °L	569	1
Author: CLANDESTINA Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2019 4:42 AM Notes:
July 1 Medium Crystal Ale	American Pale Ale	40 Litres	1.047	1.012	4.62	32.89	7.43 °L	569	0
Author: Mall Boil Size: 43.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2023 11:22 PM Notes:
Mactarnahan's Amber Ale	American Amber Ale	9.5 Gallons	1.054	1.016	5.08	35.91	14.23 °L	569	0
Author: Johhnyrotten Boil Size: 11.12 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2023 2:40 AM Notes:
강의용_홍천 PALE ALE	American Pale Ale	40 Litres	1.051	1.014	4.78	34.81	9.29 °L	569	0
Author: brewerscanvas Boil Size: 46.18 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2023 3:29 PM Notes:
Maris Otter - Citra SMASH	American Pale Ale	5.5 Gallons	1.038	1.005	4.25	43.62	4.47 °L	569	0
Author: IconoclastBrewing Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69.8 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 3:18 AM Notes: Room fermention temperatur 19 degrees for 3 days. 21 degrees for 11 days. 7.5 g. Sugar for carbonating. It is possible to increase the IBU to 45 -50. This will probably make a fantastic beer even better. Be avare of the alcohol content. Use more water to boil or reduce malt amount if you want less alcohol.
Rubia	American Pale Ale	26 Litres	1.044	1.011	4.4	11.63	4.15 °L	569	0
Author: JCER Boil Size: 17 Litres Boil Time: 70 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 9:06 PM Notes:
Aooni	American Pale Ale	1.32 Gallons	1.073	1.018	7.23	60.66	10.66 °L	569	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2021 2:46 PM Notes:
To The Moon	American Pale Ale	20 Litres	1.048	1.009	5.17	37.49	5.98 °L	569	0
Author: daveypesq Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 107.6 g Creation Date: 3/6/2021 1:07 PM Notes: Dry hop after 8 days cold crash for 2 days day 12
Dancing Rabbit 2A	American Pale Ale	5.5 Gallons	1.057	1.011	6.2	52.55	8.13 °L	569	1
Author: 3 Dawg Night Boil Size: 7.67 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 2.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 8/18/2020 8:48 PM Notes: 2021 War of the Worts 1st Place - American Ales 2nd Place - Best of Show
Beer#1	American Pale Ale	7.5 Gallons	1.049	1.011	5.01	31.24	4.1 °L	569	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 6/29/2020 7:05 PM Notes:
Urgels Amber Of Love	American Amber Ale	30 Litres	1.063	1.011	6.86	53.47	16.78 °L	569	0
Author: trulsjoh Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2016 6:11 PM Notes:
Beginners Luck Amber	American Amber Ale	224 Gallons	1.051	1.012	5.11	33.6	11.57 °L	569	0
Author: Vmo Boil Size: 225.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 6:25 PM Notes:
Phantom Paw Pale Ale #14	American Pale Ale	5.5 Gallons	1.058	1.014	5.69	92.09	8.31 °L	569	0
Author: redbarnclub Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 6:35 PM Notes: Mash Thickness: 1.25 qt/lb. ***Use 15.625 quarts water.*** Mash Temperature: 152 degrees Fahrenheit. ***Use 165.9 degrees Fahrenheit water*** Mash Time: 50 minutes. Mashout: 170 degrees Fahrenheit. ***Use 7.8 quarts boiling. Water treatment. Use 0.25 Campden tablet pill.
NZ Pale Ale	American Pale Ale	40 Litres	1.047	1.009	4.99	29.21	5.25 °L	569	0
Author: Brauverein Full Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 11:02 AM Notes:
Study Break	California Common	2.5 Gallons	1.057	1.019	5.06	38.35	15.75 °L	569	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 1:59 AM Notes:
Pitcher Perfect	American Pale Ale	5.5 Gallons	1.056	1.011	5.88	36.92	5.45 °L	569	0
Author: Steve Licht Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 8:11 PM Notes:
Fox Red Amber Ale (HBC)	American Amber Ale	23 Gallons	1.056	1.014	5.6	41.46	16.04 °L	569	0
Author: NDB Boil Size: 26.2 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 9:32 PM Notes: Use Briess Extra Special Malt instead of C120L
Small Session Ipa	American Pale Ale	1 Litres	1.111	1.02	11.94	590.97	10.64 °L	569	1
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 3:01 PM Notes:
Simcoe Pale Ale	American Pale Ale	10 Litres	1.047	1.011	4.64	20.68	5.7 °L	569	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 10:49 PM Notes:
Mark's Amber Ale	American Amber Ale	5 Gallons	1.048	1.012	4.73	20.37	13.73 °L	569	2
Author: Fretless Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 3:21 AM Notes:
« First ‹ Previous 5998 5999 6000 6001 6002 6003 6004 6005 6006 Next › Last »							Page 6002 of 16,199 20 Recipes of 323,978