Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strawberry Rhubarb Berliner Weisse	Weissbier	5 Gallons	1.063	1.016	6.2	5.62	4.12 °L	445	1
Author: Clint Askins Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 3:12 PM Notes:
Holly Jolly Joy Imperial Stout	Imperial Stout	14 Litres	1.126	1.034	13.97	52.5	50 °L	445	1
Author: Theft City Brewing Boil Size: 22.22 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 51.9 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 96.2 g Creation Date: 5/5/2024 7:08 PM Notes: Dark and smoked malts in at mash out
Nectar-on-deez-nuts	American IPA	5.5 Gallons	1.058	1.016	5.51	55.69	6.87 °L	445	0
Author: PhysikerBrauhaus Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 5:44 PM Notes:
3 Imperial Stout	Imperial Stout	5.5 Gallons	1.093	1.023	9.11	59.17	35.7 °L	445	0
Author: ulland.8 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.17 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2022 4:13 PM Notes:
WBG Clone	Belgian Dark Strong Ale	5.5 Gallons	1.099	1.021	10.23	32.58	20.59 °L	445	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 9:32 PM Notes:
WICKEHD BOCKED	Doppelbock	217 Gallons	17.568	5.678	6.54	20.91	29.35 °L	445	0
Author: babmids Boil Size: 232.5 Gallons Boil Time: 60 Boil Gravity: 16.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 3:40 PM Notes:
Möst Shed	American IPA	21 Litres	1.058	1.015	5.75	42.71	3.51 °L	445	1
Author: asdf29 Boil Size: 22.77 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 137.6 g Creation Date: 7/18/2021 2:17 PM Notes:
Smoked Amber	American Amber Ale	5.5 Gallons	1.07	1.014	7.27	32.29	10.91 °L	445	0
Author: KenCraig Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 9:11 AM Notes:
Gose V1	Gose	5.5 Gallons	1.042	1.008	4.39	8.67	3.29 °L	445	0
Author: weldedsord Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2019 2:11 AM Notes:
Awesome Recipe	American IPA	2.5 Gallons	1.06	1.014	5.97	49.97	4.44 °L	445	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2019 5:09 AM Notes:
Rocky Colorado Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.012	5.32	33.49	5.23 °L	445	0
Author: BrewingBaar Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: corn sugar Priming Amount: 5 oz Creation Date: 6/30/2016 12:19 AM Notes:
Belgian Pale Ale	Belgian Pale Ale	5 Gallons	1.051	1.013	5.02	33.76	7.22 °L	445	1
Author: Andrew Goupil Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 5:21 AM Notes:
Coopers Real IPA	American IPA	23 Litres	1.046	1.007	5.07	0	3.44 °L	445	0
Author: Petesguitar1 Boil Size: 2 Litres Boil Time: 5 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 1:22 AM Notes:
Belgian 8	Belgian Dark Strong Ale	3 Gallons	1.079	1.01	9.09	39.41	31.51 °L	445	0
Author: Bitter1 Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 6:14 PM Notes:
Dry Dock Hop Abomination	American IPA	5 Gallons	1.065	1.016	6.44	108.74	10.16 °L	445	1
Author: DRice97 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 8:21 PM Notes:
Hagar Honey Nut Brown Ale	British Brown Ale	5 Gallons	1.057	1.011	6.04	0	17.68 °L	445	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2018 4:42 PM Notes:
German Wheat Beer	Weissbier	80 Litres	1.047	1.007	5.3	19.86	3.89 °L	445	0
Author: Karim Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 9:35 PM Notes:
Super Stout	Irish Stout	1 Gallons	1.061	1.015	6	55.41	50 °L	445	0
Author: Murphy13 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2017 7:15 PM Notes:
Meany's	American Pale Ale	5.5 Gallons	1.05	1.012	5.06	46.41	8.56 °L	445	0
Author: Robert Schmelzle Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2017 11:02 PM Notes:
Second House	American Pale Ale	21 Litres	1.046	1.009	4.88	39.43	6.4 °L	445	0
Author: Dan3000 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2016 12:17 PM Notes:
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