Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Stout	Russian Imperial Stout	12 Gallons	1.113	1.026	11.44	65.97	38.31 °L	529	1
Author: Crustycarboy Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 80 Mash Thickness: 0.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2017 3:02 PM Notes:
Czar Fred Barrel Project 2023	Russian Imperial Stout	65 Gallons	1.105	1.021	11	93.09	40 °L	529	0
Author: UGLBREWER Boil Size: 78 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2023 4:17 PM Notes: Need about 80 gallons of mash tun space. Also need ~80 gallons of boil kettle space. Plan to buy 3 large bags of base malt, 55 lb bag of DME, and a 500g brick of S-05 dry yeast. Plan to use ~100 gallons of water.
RIS Abider Barrel	No Profile Selected	5.25 Gallons	1.108	1.026	10.83	0	40.87 °L	529	0
Author: cwood_denver Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2022 6:49 PM Notes:
Christman Ale	Winter Seasonal Beer	21 Litres	28.345	7.368	12.09	0.8	23.54 °L	529	0
Author: Theo Felber Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 21.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 99.1 g Creation Date: 9/22/2018 6:34 AM Notes:
Mixed Berry (Wild Flower)	Sweet Mead	6 Gallons	1.112	1.006	13.97	0	4.7 °L	529	1
Author: DrWaffles Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.112 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 7:22 PM Notes:
BW	English Barleywine	38 Litres	1.083	1.007	10	62.74	34.1 °L	529	0
Author: Boil Size: 48.49 Litres Boil Time: 100 Boil Gravity: 1.065 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 11:34 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.104	1.026	10.19	19.61	5.3 °L	529	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 11:53 PM Notes:
Roulette	Russian Imperial Stout	5 Gallons	1.093	1.021	10.42	81.44	41.21 °L	529	0
Author: hesuskhristo Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.077 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 3.8 oz Creation Date: 8/26/2019 5:23 PM Notes:
Belgian Quad	Belgian Dark Strong Ale	5 Gallons	1.095	1.015	10.5	36.62	37.74 °L	529	0
Author: cgrass11 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 4:25 PM Notes: https://beerandbrewing.com/make-your-best-belgian-dark-strong-ale/ https://www.tapsmagazine.com/belgian-dark-strong-ale-recipe/ https://www.homebrewtalk.com/forum/threads/westvleteren-12-clone-multiple-award-winner.500037/
2021 Wee Winter Warmer	Scottish Heavy	25 Litres	1.103	1.026	10.02	22.77	32.04 °L	529	0
Author: Paul Tolsma Boil Size: 40 Litres Boil Time: 120 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2021 4:26 PM Notes:
Brown Pants Of London	London Brown Ale	6 Gallons	1.038	1.012	3.39	19.05	29.78 °L	528	1
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2023 4:20 PM Notes:
Awesome Recipe	American Light Lager	4.7 Gallons	1.035	1.009	3.41	46.32	8.43 °L	528	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2016 11:23 PM Notes:
Young Chub	Scottish Light	124 Gallons	1.033	1.008	3.2	18.85	18.08 °L	528	0
Author: Foshi24 Boil Size: 125.53 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 4:55 PM Notes:
Ginger Beer	No Profile Selected	5 Litres	1.004	1	0.58	0	0.2 °L	528	1
Author: thegrantickle Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 5:37 PM Notes:
First Try Session IPA	Ordinary Bitter	5 Gallons	1.038	1.011	3.56	48.58	8.92 °L	528	0
Author: Rob Gill Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 4:38 PM Notes:
El Gordito Mexican Lager	Vienna Lager	2.5 Gallons	1.03	1.008	2.87	12.83	2.56 °L	528	0
Author: PA3 Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 57 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 2:16 PM Notes:
British Dark Mild	Dark Mild	1 Gallons	1.038	1.01	3.7	16.39	15.25 °L	528	1
Author: tablesix Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 7:04 PM Notes:
IP 84	American Light Lager	3267 Litres	1.019	1.005	1.82	0	5.62 °L	528	0
Author: Hambleton Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 8:57 AM Notes:
Berliner Lemon	Berliner Weisse	6 Gallons	1.033	1.006	3.56	0	2.89 °L	528	0
Author: Libre Brewing Co. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2018 3:13 AM Notes: lactobacillus 24hr then 05 with lemon zest of 2 lemons, 1 juiced and 1oz lemondrop DH
Yeast Starter	American Light Lager	2 Litres	1.035	1.009	3.42	0	4.11 °L	528	0
Author: Cerveza Brewer Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2017 2:02 AM Notes:
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