Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout	Sweet Stout	5.5 Gallons	1.063	1.021	5.42	20.7	6.11 °L	445	0
Author: vincehucek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 6:42 PM Notes:
Awesome Recipe	American Pale Ale	22 Litres	1.054	1.013	5.37	15.46	5.95 °L	445	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2021 8:12 AM Notes:
Almost/Coffee Famous (6+6 To 7's)	Brown Porter	372 Gallons	1.065	1.015	6.51	22.2	34.47 °L	445	0
Author: Andy and GriffGriff Boil Size: 403 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2021 7:35 PM Notes:
New Choje Ale	American Pale Ale	300.01 Litres	1.047	1.008	5.02	27.75	11.11 °L	445	0
Author: BBC101 Boil Size: 306.01 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2021 3:04 PM Notes:
Awesome Recipe	Dry Stout	15 Litres	1.068	1.017	6.69	37.91	38.61 °L	445	0
Author: MCJ Boil Size: 18.9 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 2:27 AM Notes:
If Scotch Was A Beer, It Would Be Strong And Aged With Oak!	Strong Scotch Ale	23 Litres	1.093	1.024	9.07	21.77	18.88 °L	445	1
Author: nisman Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 9:48 PM Notes: Oak Addition: This was half a split brew. I brewed 2 different yeasts. This one came out at 8.5 and was the nicer of the 2 brews, so I added wood chips. They were JD chips that had been soaking in a combination of my home made coffee liqueur and famous Grouse for 2 years. I kegged the beer into a 10ltr and put the wood chips into a hop tube and left them in there for 2 weeks. It is so good !
OBK Cream Ale	American Pale Ale	5.25 Gallons	1.047	1.012	4.67	0	2.82 °L	445	1
Author: Newfie Brewer Boil Size: 8.8 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 11:13 PM Notes:
3周年 Pale Ale	American Pale Ale	410 Litres	1.055	1.013	5.51	47.95	7.14 °L	445	0
Author: Toy Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2020 11:47 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.019	1.002	2.32	164.15	0.92 °L	445	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 6:53 PM Notes:
Golden Jah	American Pale Ale	26 Litres	1.052	1.013	5.18	25.77	11.86 °L	445	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 12:53 AM Notes: esta NO es una American Pale Ale, si no una golden ale!
Scotch Ale - Scott/Keith	Strong Scotch Ale	5.5 Gallons	1.077	1.025	6.84	21.58	21.5 °L	445	0
Author: DrSherlock Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2014 9:51 PM Notes:
Cloud Trails NE Pale Ale	American Pale Ale	6 Gallons	1.052	1.013	5.1	0	3.71 °L	445	1
Author: jakedahm Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 4:23 PM Notes:
Robust Porter Ripper.	Robust Porter	5 Litres	1.059	1.012	6.23	27.53	32.69 °L	445	0
Author: Nachoapu Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 11:34 AM Notes:
2018 - 8/12/18 - Cookie Monster Brown - For Hootenanny 2018	American Brown Ale	11.5 Gallons	1.054	1.013	5.47	42.44	27.09 °L	445	0
Author: DrSherlock Boil Size: 12.3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 1:46 AM Notes: Last holiday season I needed a festive beer to drink under the tannenbaum, so I moving away from any “Wassail” style of heavier bodied winter warmers with orange and clove flavors and going with a comforting favorite like oatmeal cookies which include some flavorings and spices such as: toasted oatmeal, raisins, cinnamon and vanilla. – Toast the raw oats in the oven at 300ºF until it becomes golden brown and smells like cookies. (Takes around 1 hour) – Use a mesh bag (aka Brew-in-a-Bag) for grist and oatmeal in the mash. – 90 min. add Northern Brewer hops – 15 min. add Irish moss – 5 min. add East Kent Goldings hops – Post boil add Raisins Add to secondary Vanilla and cinnamon I made homemade Dark Brown sugar made by mixing the proportions of 1 cup of cane sugar to 2 tbsp of molasses. The recipe calls for 10 oz. of dark brown sugar which is almost 2 cups loosely packed and I added 4 tbsp. of molasses plus an extra tablespoon to make it dark brown sugar. Add raisins at the end of the boil to plump them up. Lightly carbonated using 30.42 g. of Candi sugar at 64ºF to produce 2.0 vol of CO2 The aroma is toasty, vanilla, cinnamon and there is a big bubbled light tan head; the flavor is malty sweet, raisiny, "bourbony"; full bodied, unctuous mouthfeel; light but refreshing carbonation.
Oki Pale Ale	American Pale Ale	23 Litres	1.046	1.01	4.76	30.39	6.6 °L	445	0
Author: okibrewhouse Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2018 11:11 AM Notes:
Amber Phoenix	American Amber Ale	20 Litres	1.06	1.014	6.11	38.78	10.01 °L	445	0
Author: ForeverBrewing Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 3:07 PM Notes:
LunaAria Sweet Stout	Sweet Stout	5.5 Gallons	1.083	1.023	7.97	38.19	44.41 °L	445	0
Author: Aramark13 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 3:19 PM Notes:
Aleusians	American Pale Ale	5.25 Gallons	1.06	1.011	6.36	41.74	4.68 °L	445	0
Author: mr-samsonite Boil Size: 8.07 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2016 9:27 PM Notes:
Last Fail Ale	American Pale Ale	5.5 Gallons	1.048	1.009	5.11	40.79	4.61 °L	445	1
Author: lazedmonkey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2015 10:22 AM Notes:
Portland Common Double Mild	Mild	5.5 Gallons	1.069	1.023	6.04	27.26	27.09 °L	445	0
Author: knittles Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2015 7:17 PM Notes:
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