Coquito Cerveza para Nochebuena Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Coquito Cerveza para Nochebuena

324 calories 32.2 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.121 (recipe based estimate)
Post Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Nathan Diehl
Calories: 324 calories (Per 12oz)
Carbs: 32.2 g (Per 12oz)
Created: Sunday January 2nd 2022
1.097
1.023
9.7%
39.8
50.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - LME Golden Light9 lb LME Golden Light 37.6 4 60%
3 lb Briess - LME Sparkling Amber Liquid3 lb LME Sparkling Amber Liquid 37.6 10 20%
12 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.50 lb United Kingdom - Roasted Barley1.5 lb Roasted Barley 29 550 10%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 3.3%
0.50 lb German - Carafa III0.5 lb Carafa III 32 535 3.3%
0.50 lb United Kingdom - Pale Chocolate0.5 lb Pale Chocolate 33 207 3.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galena1 oz Galena Hops Pellet 13 Boil 60 min 26.13 50%
1 oz Yakima Chief Hops - Chinook1 oz Chinook Hops Pellet 13.7 Aroma 15 min 13.66 50%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
8 oz Lactose Flavor Boil 1 hr.
1.50 oz Toasted Coconut Flavor Boil 30 min.
1.50 oz Toasted Coconut Flavor Primary --
2 oz Cinnamon stick Spice Boil 30 min.
1 oz Cinnamon Stick Flavor Primary --
2 tbsp Vanilla extract Spice Boil 30 min.
1 each Vanilla Bean Spice Primary --
 
Yeast
Wyeast - Belgian Strong Ale 1388
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
64 - 80 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 153 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Coquito Cerveza para Nochebuena" No Profile Selected beer recipe by Nathan Diehl. Extract, ABV 9.65%, IBU 39.79, SRM 50, Fermentables: (LME Golden Light, LME Sparkling Amber Liquid) Steeping Grains: (Roasted Barley, Caramel / Crystal 120L, Carafa III, Pale Chocolate) Hops: (Galena, Chinook) Other: (Lactose, Toasted Coconut, Cinnamon stick, Cinnamon Stick, Vanilla extract, Vanilla Bean)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-15 23:43 UTC
NEW Water Requirements:
Coquito Cerveza para Nochebuena
Equipment Profile Used

System Default

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Water Requirements:
Coquito Cerveza para Nochebuena
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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