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IPL

Method: All Grain
Style: German Pils
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 16 g (Per 12oz)

Created: Monday April 13th 2020

Original Gravity:

1.050

Final Gravity:

1.011

ABV (standard):

5.0%

IBU (tinseth):

46.8

SRM (morey):

4.2

Mash pH

5.9

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	German - Pilsner7 lb Pilsner	38	1.6	59.6%
0.25 lb	American - White Wheat0.25 lb White Wheat	40	2.8	2.1%
3 lb	United Kingdom - Golden Promise3 lb Golden Promise	37	3	25.5%
1 lb	German - Munich Light1 lb Munich Light	37	6	8.5%
0.50 lb	Cane Sugar0.5 lb Cane Sugar	46	0	4.3%
11.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	60 min	24.3	20%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	15 min	12.06	20%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	5 min	4.84	20%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Whirlpool at 180 °F	0 min	5.59	40%
5 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5 oz	Cascade (Pellet)		46.79	100%
5 oz / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Pratt, KS

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

225

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-25 14:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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