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Sunshine Saison

Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 176 calories (Per 16oz)
Carbs: 19.5 g (Per 16oz)

Created: Friday June 26th 2020

Original Gravity:

1.053

Final Gravity:

1.015

ABV (standard):

5.0%

IBU (tinseth):

0.0

SRM (morey):

3.9

Mash pH

5.7

Cost $

11.56

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Fermentation History

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Carbs: {{ stats.carbs | number:1 }} g / 16oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9.70 lb	Castle Malting - Château Pilsen 2RS9.7 lb Château Pilsen 2RS		37	1.9	87.2%
1.10 lb	Rahr - White Wheat1.1 lb White Wheat	$ 1.79 / lb $ 1.97	39.1	3.2	9.9%
0.33 lb	Flaked Oats0.33 lb Flaked Oats	$ 2.00 / lb $ 0.66	33	2.2	3%
11.13 lbs / $ 2.63

Hops

Amount	Variety	Cost	Type	AA	Use	Time	Bill %
1 oz	Sterling1 oz Sterling Hops	$ 2.99 / oz $ 2.99	Pellet	8.7	Boil	0 min	50%
1 oz	Saaz1 oz Saaz Hops	$ 2.99 / oz $ 2.99	Pellet	3.5	Boil	0 min	50%
2 oz / $ 5.98

Show Summary View

Amount	Variety	Cost	Bill %
1 oz	Sterling (Pellet)	$ 2.99 / oz $ 2.99	50%
1 oz	Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops	$ 2.99 / oz $ 2.99	50%
2 oz / $ 5.98

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4 gal		Strike	164 °F	150 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 65 °F

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	1 Each	Cost:	$ 2.95 / each $ 2.95
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 2.95 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.2 Volumes

Target Water Profile

Bottled Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

313

Views

Brews

Public: Yup, Shared
Last Updated: 2020-06-26 03:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Sunshine Saison

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