Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The StodgeLodge Honey Blackberry Saison	Saison	5.5 Gallons	1.05	1.009	5.31	23.09	2.69 °L	529	1
Author: Irishfamily4 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: Co2 Priming Amount: N/A Creation Date: 1/20/2019 4:19 PM Notes:
Flamin Galah Hazy Pale Ale	Specialty IPA: New England IPA	20.8 Litres	1.053	1.013	5.26	21.3	4.36 °L	529	0
Author: The Keg Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2025 8:49 AM Notes: https://www.youtube.com/watch?v=YglLZneHHNc&list=TLPQMTkwMzIwMjVegJ-R9mH4lg&index=6
California Switchback	American Amber Ale	12 Gallons	1.052	1.012	5.3	29.16	11.34 °L	529	1
Author: Wyatthimself Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 9:55 PM Notes:
American Brown Ale - (Colorado Texas Line)	American Amber Ale	5.5 Gallons	1.053	1.013	5.31	25.73	25.83 °L	529	0
Author: mhmh1212 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 1/30/2023 12:37 AM Notes:
Sparkling Ale	Australian Sparkling Ale	9 Litres	1.05	1.01	5.29	32.86	6.03 °L	529	0
Author: Drunken Currawong Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 37.4 g Creation Date: 9/3/2022 10:33 PM Notes:
Midnight Limekin	American Porter	1.4 Gallons	1.054	1.014	5.36	42.29	50 °L	529	0
Author: TheMightyT Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 3:21 PM Notes:
Reinheitsgebot Konnigs Keller	Kellerbier: Amber Kellerbier	4 Gallons	1.049	1.009	5.27	25.34	12.18 °L	529	1
Author: ThomasShirk Boil Size: 4.94 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2021 1:42 PM Notes: My best attempt at a Grevensteiner clone
Hefeweizen	Weissbier	25 Litres	1.047	1.007	5.34	16.44	3.22 °L	529	0
Author: Roberto VV Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 1:14 PM Notes:
Big S.O.B. - Southern Oatmeal Brown	British Brown Ale	5.5 Gallons	1.059	1.019	5.29	18.32	14.8 °L	529	0
Author: mgobirch Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 7.84 psi Creation Date: 7/25/2019 2:36 PM Notes:
Every Day Driver Pilsner	German Pilsner (Pils)	3 Gallons	1.053	1.013	5.25	16.38	5.78 °L	529	0
Author: 3rd Level Brewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 5:32 PM Notes:
Saison II	Saison	17 Litres	1.052	1.011	5.37	24.41	5.32 °L	529	0
Author: LassiL Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2015 9:00 AM Notes: 1.046 1.008
Pressure Sensitive	Specialty IPA: New England IPA	6 Gallons	1.057	1.016	5.38	48.08	5.94 °L	529	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 2:13 AM Notes:
Maltøl Indre Ø Sirup	Winter Seasonal Beer	20 Litres	1.05	1.009	5.3	0	14.74 °L	529	0
Author: Anders Riseng Boil Size: 21 Litres Boil Time: 15 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 2:45 PM Notes:
A Good Old Lambic	Lambic	40 Litres	1.054	1.014	5.32	3.85	6.36 °L	529	0
Author: Sensing Brewing Boil Size: 46 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 10:50 AM Notes:
Cream Stout	Sweet Stout	24 Litres	1.058	1.018	5.32	28.69	32.03 °L	529	1
Author: tripeland Boil Size: 27.3 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2018 12:23 AM Notes:
Session IPA	American Pale Ale	5.5 Gallons	1.054	1.013	5.31	41.17	6.29 °L	529	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2017 2:56 AM Notes: 3.6 mash Sparge 8.16 Strike 163 Total water 11.75
DugBrew Belgian Pale Ale 17 Litre	Belgian Pale Ale	17 Litres	1.05	1.009	5.36	30.06	12.24 °L	529	0
Author: McBrewer99 Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.024 Efficiency: 53 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2017 4:19 PM Notes: 1 litre shaken starter night before
Pale Ale	American Pale Ale	11 Gallons	1.055	1.014	5.39	29.94	8.1 °L	529	1
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2017 5:55 PM Notes:
Dec Porter	American Porter	6.5 Gallons	1.057	1.017	5.31	24.12	35.39 °L	529	0
Author: Phillip Davis Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2016 6:36 PM Notes: OG 1.060
No Coffee Porter 2	American Porter	5.5 Gallons	1.055	1.015	5.26	43.98	39.35 °L	529	1
Author: SirRound Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2016 2:02 AM Notes:
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