Homebrew Beer Recipes

Page 5917 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
My First Lager - Vienna Lager (Small Batch)	Vienna Lager	12 Litres	1.051	1.011	5.33	28.35	13.48 °L	534	0
Author: Magician Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 7:10 PM Notes:
Brother Piero	Dunkles Weissbier	11 Gallons	1.055	1.014	5.41	18.34	24.62 °L	534	0
Author: holdincoughfield420 Boil Size: 12.65 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 2:19 AM Notes: Mash at 152, thick, single decoction 30 min
Mexican Red Lager	International Amber Lager	5.5 Gallons	1.055	1.013	5.48	0	11.28 °L	534	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/18/2022 3:03 AM Notes:
Single Green Hop	Standard/Ordinary Bitter	11 Litres	1.054	1.013	5.4	92.54	7.41 °L	534	1
Author: Ombre8 Boil Size: 17.75 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 3:07 PM Notes:
Dave’s Pale	American Pale Ale	1.25 Gallons	1.05	1.009	5.38	44.35	5.08 °L	534	0
Author: StepMash Boil Size: 2.26 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2022 3:49 AM Notes:
Sad Sights Hefeweizen	Weissbier	2.5 Gallons	1.055	1.014	5.42	8.35	4.49 °L	534	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 3/15/2022 12:15 PM Notes:
STOUT CACAO	Sweet Stout	40 Litres	1.059	1.018	5.4	0	34.13 °L	534	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 3:51 AM Notes:
Bocci Ball	Blonde Ale	5.5 Gallons	1.052	1.011	5.37	16.23	8.08 °L	534	0
Author: timot-16 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2021 11:15 PM Notes:
Cream Ale	Cream Ale	6 Gallons	1.048	1.007	5.34	21.64	3.29 °L	534	0
Author: Marky Jensen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 7/19/2020 5:48 PM Notes:
SBS Weissbier(kit)	Weissbier	5 Gallons	1.05	1.008	5.52	14.49	3.97 °L	534	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 6/13/2020 6:51 PM Notes:
Saison	Saison	10 Litres	1.058	1.017	5.35	33.67	9.45 °L	534	2
Author: G. Camargo Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2016 1:23 AM Notes:
Tank Slapper SubLime Saison	Saison	5.5 Gallons	1.052	1.011	5.43	27.46	5.77 °L	534	0
Author: ChicagoCraig Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 7/20/2019 8:23 PM Notes: Changed Motueka to Hallertau and Liberty
(2019-07-11) Festus Maximus	Festbier	6 Gallons	14.274	4.189	5.45	22.2	6.82 °L	534	0
Author: Brady Smith Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 10.2 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 3:18 PM Notes: Pitched ~500b cells from decanted first generation starter. Added one tab NaMbs to mash. Added one vial ClarityFerm at pitch.
Kölsch	Kölsch	25 Litres	1.05	1.008	5.52	27.41	4.31 °L	534	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2019 9:01 AM Notes:
Chocolate Porter	Robust Porter	9 Litres	1.054	1.013	5.37	31.75	31.66 °L	534	0
Author: CleberAzuled Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 10:11 PM Notes: 40g de nibs de cacau durante a mostura.
Smoked Porter	English Porter	5 Gallons	1.056	1.014	5.45	25.54	29.41 °L	534	0
Author: flexmurphy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2017 2:23 PM Notes:
Saison Fun#1	Saison	5 Gallons	1.055	1.014	5.4	33.53	8.52 °L	534	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2017 5:31 PM Notes:
Everything Is Green	American IPA	26 Litres	1.053	1.012	5.34	63.09	6.41 °L	534	1
Author: Torgeir Hovden Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2016 9:41 PM Notes: WLP-001 gen #7
SMASH_RED	Mild	11 Litres	1.053	1.011	5.42	17.37	20.47 °L	534	1
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2016 11:27 AM Notes:
High 5	American Pale Ale	5 Gallons	1.05	1.01	5.34	41.47	5.75 °L	534	0
Author: Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2016 5:41 PM Notes:
« First ‹ Previous 5913 5914 5915 5916 5917 5918 5919 5920 5921 Next › Last »							Page 5917 of 15,979 20 Recipes of 319,572