Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
15.7 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
15.7 |
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
100 g |
vanilla extract
|
|
Water Agt |
Mash |
0 min. |
|
30 g |
orange extract
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Orange Creamsicle Ale" Experimental Beer recipe by Cherry. All Grain, ABV 5.33%, IBU 15.7, SRM 7.79, Fermentables: (Pilsner, Munich - 60L, Wheat, Lactose (Milk Sugar), Flaked Oats) Hops: (Centennial) Other: (Calcium Chloride (anhydrous), Epsom Salt, vanilla extract, orange extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-16 21:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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