Pinot Grigio IPA
|
American IPA
|
16 Gallons |
1.051 |
1.004 |
6.18 |
78.52 |
3.43 °L
|
451 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 67 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2019 2:37 AM |
Notes: |
|
Morebeer! Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.09 |
1.022 |
8.91 |
89.22 |
34.98 °L
|
451 |
1 |
|
|
Boil
Size: 7.37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2024 3:35 PM |
Notes: |
|
Beer
|
American Amber Ale
|
15 Gallons |
1.06 |
1.017 |
5.62 |
32.45 |
16.35 °L
|
451 |
0 |
|
Author:
|
|
dnezmusic
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/27/2023 5:58 AM |
Notes: |
|
First Custom Recipe
|
American Stout
|
5 Gallons |
1.079 |
1.019 |
7.88 |
28.14 |
39.55 °L
|
451 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: dextrose |
Priming Amount: 5.5 oz |
Creation
Date: 1/12/2023 3:47 AM |
Notes: |
|
Franken Pumpkin
|
American Amber Ale
|
24.6 Litres |
1.061 |
1.019 |
5.49 |
11.21 |
11.68 °L
|
451 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 6/15/2022 3:28 AM |
Notes: |
|
Amber
|
American Amber Ale
|
5.5 Gallons |
1.061 |
1.017 |
5.87 |
33.63 |
14.32 °L
|
451 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2022 10:10 PM |
Notes: |
|
Say You, Seyi
|
American Stout
|
41 Litres |
1.066 |
1.019 |
6.25 |
34.14 |
30.15 °L
|
451 |
2 |
|
Author:
|
|
Bjare KIll
|
|
Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2021 4:57 PM |
Notes: |
|
Cellar Dweller
|
American Porter
|
125 Gallons |
1.082 |
1.015 |
8.76 |
41.23 |
43.22 °L
|
451 |
0 |
|
|
Boil
Size: 135 Gallons |
Boil Time: 75 |
Boil Gravity: 1.079 |
Efficiency: 90 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 11:08 PM |
Notes: |
|
Vanilla Java Porter
|
American Porter
|
5 Gallons |
1.065 |
1.015 |
6.55 |
44.08 |
29.17 °L
|
451 |
0 |
|
|
Boil
Size: 5.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 74 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2020 9:32 PM |
Notes: |
|
Nelssoni
|
American IPA
|
25 Litres |
1.054 |
1.011 |
5.62 |
66.76 |
5.45 °L
|
451 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 61 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 8:16 PM |
Notes: 9.2. Og 1.054. |
|
Facchino
|
American Porter
|
20 Litres |
1.061 |
1.012 |
6.38 |
48.03 |
39.39 °L
|
451 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2016 12:59 PM |
Notes: 1mL Lactic acid to drop PH. Mash PH should be around 5.5 at room temp.
|
|
Brut IPA
|
American IPA
|
30 Litres |
1.056 |
1.006 |
6.5 |
26.2 |
3.95 °L
|
451 |
0 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.99 bar |
Creation
Date: 9/25/2019 8:24 PM |
Notes: I will use enzyme amylase to put the residual sugar in o,o°L. |
|
Citra Ass Down Please
|
American IPA
|
5 Gallons |
1.072 |
1.012 |
7.85 |
79.35 |
12.25 °L
|
451 |
0 |
|
|
Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/31/2019 10:34 AM |
Notes: |
|
Judy Juice IPA (Take 2)
|
American IPA
|
4 Gallons |
1.088 |
1.023 |
8.46 |
57.86 |
7.44 °L
|
451 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: 3 oz |
Creation
Date: 1/9/2019 2:22 AM |
Notes: |
|
Hoppy Hour
|
American IPA
|
589 Gallons |
15.878 |
3.107 |
6.92 |
26.32 |
10.62 °L
|
451 |
0 |
|
|
Boil
Size: 589 Gallons |
Boil Time: 60 |
Boil Gravity: 15.9 |
Efficiency: 84 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 12:50 PM |
Notes: |
|
Triple Dog Dare IPA
|
American IPA
|
6 Gallons |
25.792 |
5.389 |
11.56 |
112.28 |
11.12 °L
|
451 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 21 |
Efficiency: 65 |
Mash Thickness: 1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Forced Carbonation |
Priming Amount: N/A |
Creation
Date: 10/25/2018 8:21 PM |
Notes: Use the HA-18 yeast in the office, its special and not in the system yet. |
|
Citra Hopped Up
|
American IPA
|
5.5 Gallons |
1.077 |
1.015 |
8.16 |
120.51 |
11.27 °L
|
451 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 4:42 PM |
Notes: |
|
#043 PINKMAGGIT Brewing Big Bang Theory Ver0.3
|
American IPA
|
10 Litres |
1.051 |
1.012 |
5.16 |
12.74 |
3.69 °L
|
451 |
1 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: Force |
Priming Amount: N/A |
Creation
Date: 7/29/2018 2:37 AM |
Notes: 8/9 Start OG 1.051 (18C)
8/11 Dry Hop #1
8/18 Dry Hop #2 (18C=>15C)
8/23 Bottling FG 1.012 |
|
Focal Banger (v2)
|
American IPA
|
5.5 Gallons |
1.078 |
1.021 |
7.5 |
80.62 |
6.98 °L
|
451 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2018 7:09 PM |
Notes: sugar as needed to reach 1.066 OG |
|
Not Your Grainmother2
|
American IPA
|
20 Litres |
1.064 |
1.016 |
6.32 |
61.73 |
9.16 °L
|
451 |
3 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 50 |
Boil Gravity: 1.045 |
Efficiency: 45 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2018 2:38 PM |
Notes: 1.061 OG |
|
|
|