|
Australian IPA
|
American IPA
|
20.8 Litres |
1.061 |
1.012 |
6.48 |
44.76 |
8.02 °L
|
580 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 6:12 AM |
| Notes: |
|
|
Summer Haze V1.0 - SoCal Brewing Supply
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.017 |
6.37 |
21.66 |
4.53 °L
|
580 |
1 |
|
|
|
| Boil
Size: 6.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 74 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 2/4/2024 7:09 PM |
| Notes: |
|
|
A C S
|
Foreign Extra Stout
|
245 Litres |
1.069 |
1.019 |
6.48 |
32.39 |
37.7 °L
|
580 |
0 |
|
|
|
| Boil
Size: 253.23 Litres |
Boil Time: 75 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2023 2:06 AM |
| Notes: |
|
|
Kenn Citra IPA
|
American IPA
|
54 Litres |
1.06 |
1.012 |
6.34 |
57.93 |
7.16 °L
|
580 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2022 5:59 AM |
| Notes: |
|
|
93 S 3rd IPA 1
|
No Profile Selected |
4.5 Gallons |
1.064 |
1.014 |
6.58 |
75.93 |
6.4 °L
|
580 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2022 3:58 PM |
| Notes: |
|
|
Emerald Spire NEIPA
|
Specialty IPA: New England IPA
|
2 Gallons |
1.069 |
1.019 |
6.52 |
46.04 |
5.41 °L
|
580 |
0 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 3.22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2021 5:20 PM |
| Notes: |
|
|
Choc Stout
|
American Stout
|
22 Litres |
1.07 |
1.021 |
6.54 |
36.66 |
42.16 °L
|
580 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 2:37 PM |
| Notes: |
|
|
Walkin' In Memphis
|
American IPA
|
6 Litres |
1.064 |
1.015 |
6.54 |
78.27 |
9.72 °L
|
580 |
1 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2020 6:20 PM |
| Notes: |
|
|
Extra Special Bitter
|
Special/Best/Premium Bitter
|
5.5 Gallons |
1.065 |
1.015 |
6.47 |
81.66 |
12.94 °L
|
580 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 12:23 AM |
| Notes: |
|
|
Kevik IPA
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.013 |
6.37 |
68.91 |
4.47 °L
|
580 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 6:02 PM |
| Notes: |
|
|
JustAnotherIPA
|
American IPA
|
20.8 Litres |
1.06 |
1.011 |
6.41 |
38.2 |
38.96 °L
|
580 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2015 8:17 PM |
| Notes: |
|
|
SingleIPA_Citra
|
American IPA
|
13 Litres |
1.062 |
1.012 |
6.49 |
56.15 |
7.48 °L
|
580 |
0 |
|
|
|
| Boil
Size: 18.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: sucrose |
Priming Amount: 72.2 g |
Creation
Date: 1/7/2020 5:20 AM |
| Notes: |
|
|
Nellie De Noël 2018
|
Winter Seasonal Beer
|
20 Litres |
1.062 |
1.013 |
6.38 |
41.77 |
31.79 °L
|
580 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 55 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2018 5:51 PM |
Notes: Nøgne Ø God Jul 2012. From the book "Ølbrygging: Fra Hånd Til Mund" by Thomas Horne and Colin Eick.
Fermentation for 2 weeks
Bobek substituted by Fuggle |
|
|
Awesome Recipe
|
Foreign Extra Stout
|
15 Litres |
1.062 |
1.012 |
6.56 |
41.65 |
38.94 °L
|
580 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 10:37 PM |
| Notes: |
|
|
Bell Foundry Strong
|
Strong Bitter
|
23 Litres |
1.064 |
1.015 |
6.33 |
59.02 |
11.4 °L
|
580 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 5:52 PM |
| Notes: |
|
|
Black Death 3
|
American Stout
|
102 Gallons |
1.062 |
1.012 |
6.6 |
7.22 |
32.64 °L
|
580 |
0 |
|
|
|
| Boil
Size: 102.6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.062 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2018 9:08 PM |
| Notes: |
|
|
Virgin Burth
|
American Pale Ale
|
23 Litres |
1.063 |
1.014 |
6.41 |
44.03 |
6.09 °L
|
580 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2017 9:08 AM |
| Notes: |
|
|
Sierra Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.011 |
6.47 |
48.76 |
11.63 °L
|
580 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2017 5:58 PM |
| Notes: |
|
|
Angry Frog
|
Specialty IPA: Black IPA
|
20 Litres |
1.064 |
1.015 |
6.45 |
61.16 |
35.72 °L
|
580 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 67 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2016 6:08 PM |
| Notes: |
|
|
3 BBL Black Saison #2
|
Saison
|
115 Gallons |
1.062 |
1.012 |
6.54 |
24.26 |
28.9 °L
|
580 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2016 11:11 PM |
| Notes: Pitch 1-2L @ 75ish |
|
|
|
|