passion in brownies Beer Recipe | All Grain British Brown Ale | Brewer's Friend
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passion in brownies

150 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 150 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Saturday February 9th 2019
1.045
1.014
4.0%
25.9
17.8
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 60.8%
3 lb United Kingdom - Maris Otter Pale3 lb Maris Otter Pale 38 3.75 30.4%
10 oz American - Chocolate10 oz Chocolate 29 350 6.3%
4 oz Flaked Oats4 oz Flaked Oats 33 2.2 2.5%
9.87 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 First Wort 60 min 18.84 26.1%
1 oz Summer1 oz Summer Hops Pellet 6 Boil 10 min 7.04 73.9%
38.35 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Chalk Water Agt Mash 1 hr.
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (custom):
69%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"passion in brownies" British Brown Ale beer recipe by Amapola Ales. All Grain, ABV 4.04%, IBU 25.89, SRM 17.8, Fermentables: (Pale 2-Row, Maris Otter Pale, Chocolate, Flaked Oats) Hops: (Magnum, Summer) Other: (Chalk)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-02-27 04:38 UTC
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