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Summer


Description: "Bred in 1997 at Tasmanian Bushy Park Breeding Garden, Summer™ is the result of open pollination of a tetraploid Czech Saaz. It features balanced citrus and stone fruit flavors, but showcases distinct apricot and melon characteristics in dry hopping applications."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA24931%1% - 100%
American Pale Ale15443%6% - 100%
American IPA12635%2% - 100%
American Pale Ale11748%8% - 100%
Blonde Ale5859%9% - 100%
American Light Lager5740%1% - 100%
Blonde Ale4166%25% - 100%
Specialty IPA: New England IPA4025%1% - 48%
Imperial IPA3724%7% - 63%
Saison3564%16% - 100%
Saison3445%11% - 100%
American Wheat Beer2962%20% - 100%
Specialty IPA: Red IPA2620%8% - 63%
Australian Sparkling Ale2464%29% - 100%
Specialty Beer2059%28% - 100%
Double IPA1919%3% - 47%
Mixed-Fermentation Sour Beer1829%9% - 100%
California Common Beer1745%17% - 91%
Experimental Beer1446%10% - 100%
Fruit Beer1369%13% - 100%
Special/Best/Premium Bitter1364%13% - 100%
No Profile Selected1356%14% - 100%
American Amber Ale1266%36% - 100%
German Pils1253%12% - 100%
British Golden Ale1259%22% - 88%
Kölsch1265%38% - 100%
American Wheat or Rye Beer1253%18% - 100%
International Pale Lager1161%20% - 100%
American Amber Ale1140%9% - 95%
Weizen/Weissbier1082%52% - 100%
Witbier1082%50% - 100%
Specialty IPA: Belgian IPA1023%17% - 53%
Cream Ale939%19% - 84%
Belgian Specialty Ale953%28% - 100%
Belgian Dark Strong Ale938%30% - 86%
English IPA843%18% - 66%
Specialty IPA: White IPA844%9% - 100%
Extra Special/Strong Bitter (ESB)839%10% - 100%
Imperial Stout723%13% - 38%
Kölsch673%21% - 100%
Belgian Tripel637%33% - 50%
Weissbier660%15% - 100%
Brett Beer653%13% - 100%
Belgian Pale Ale555%33% - 73%
American Barleywine518%13% - 33%
Premium American Lager551%10% - 100%
Cream Ale566%27% - 100%
American Lager555%26% - 100%
Bohemian Pilsener533%25% - 40%
Best Bitter573%50% - 100%
Bière de Garde456%25% - 71%
Robust Porter488%50% - 100%
Strong Bitter455%14% - 100%
Roggenbier (German Rye Beer)473%71% - 75%
Irish Red Ale449%31% - 85%
Belgian Golden Strong Ale453%22% - 67%
Witbier492%67% - 100%
Dunkles Bock4100%100% - 100%
Berliner Weisse374%22% - 100%
Specialty IPA: Rye IPA353%23% - 100%
Baltic Porter363%40% - 100%
Mixed-Style Beer346%33% - 67%
Doppelbock356%56% - 56%
German Pilsner (Pils)332%27% - 34%
Strong Scotch Ale3100%100% - 100%
Other Smoked Beer314%11% - 18%
Düsseldorf Altbier341%36% - 43%
Irish Red Ale358%21% - 100%
Czech Premium Pale Lager347%42% - 50%
American Brown Ale372%50% - 100%
Vienna Lager331%31% - 31%
Russian Imperial Stout317%9% - 22%
Belgian Blond Ale375%24% - 100%
Belgian Pale Ale349%17% - 67%
Mild275%50% - 100%
Standard/Ordinary Bitter234%20% - 48%
Light American Lager275%50% - 100%
American Barleywine232%31% - 33%
British Brown Ale263%53% - 74%
American Stout258%41% - 75%
Gose258%17% - 100%
Dry Stout275%50% - 100%
Vienna Lager2100%100% - 100%
Specialty IPA: Brown IPA222%22% - 23%
Standard American Lager240%17% - 64%
Belgian Dubbel220%7% - 33%
Belgian Dark Strong Ale264%40% - 89%
Classic American Pilsner230%14% - 46%
Belgian Blond Ale262%39% - 86%
American Strong Ale225%17% - 33%
American Stout275%50% - 100%
English Porter242%33% - 50%
Munich Dunkel117%17% - 17%
Specialty Smoked Beer133%33% - 33%
British Strong Ale174%74% - 74%
North German Altbier125%25% - 25%
Munich Helles1100%100% - 100%
Spice, Herb, or Vegetable Beer1100%100% - 100%
Dunkelweizen1100%100% - 100%
Dark American Lager148%48% - 48%
Foreign Extra Stout1100%100% - 100%
Belgian Tripel128%28% - 28%
Straight (Unblended) Lambic1100%100% - 100%
German Helles Exportbier1100%100% - 100%
Fruit Lambic150%50% - 50%
English Barleywine133%33% - 33%
Fruit Lambic1100%100% - 100%
Gueuze136%36% - 36%
American Porter129%29% - 29%
Munich Helles154%54% - 54%
Tropical Stout175%75% - 75%
Dark Mild140%40% - 40%
Scottish Export110%10% - 10%
Belgian Golden Strong Ale159%59% - 59%
Flanders Red Ale113%13% - 13%
Wheatwine142%42% - 42%
Sahti1100%100% - 100%
Alternative Sugar Beer126%26% - 26%
Weizenbock162%62% - 62%
Kellerbier: Amber Kellerbier165%65% - 65%
Schwarzbier122%22% - 22%
Specialty IPA: Black IPA130%30% - 30%
Old Ale129%29% - 29%
English IPA121%21% - 21%
Belgian Dubbel133%33% - 33%
Oktoberfest/Märzen167%67% - 67%
Berliner Weisse1100%100% - 100%
Spice, Herb, or Vegetable Beer124%24% - 24%
Alternative Grain Beer131%31% - 31%
Festbier1100%100% - 100%
American Brown Ale141%41% - 41%
International Amber Lager1100%100% - 100%
California Common135%35% - 35%
Clone Beer150%50% - 50%
Rauchbier137%37% - 37%
Trappist Single1100%100% - 100%
Foreign Extra Stout118%18% - 18%
Holiday/Winter Special Spiced Beer1100%100% - 100%
Flanders Red Ale119%19% - 19%
Specialty Fruit Beer153%53% - 53%
English Barleywine127%27% - 27%
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