Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Farmhouse Saison W/ Rye	Saison	5.02 Gallons	1.052	1.005	6.14	13.62	5.04 °L	579	0
Author: Jay Avrett Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 6/29/2019 12:30 AM Notes: Starter Notes: DME Required: 7.2 oz, 205.4 g Growth Rate: 1.4 Intial Cells Per Extract (B/g): 0.23 Ending Cell Count: 335 billion cells Made a 2L starter and allowed to stir for 20 hours.
Native Blonde	Blonde Ale	5.5 Gallons	1.053	1.007	6	29.4	5.67 °L	579	0
Author: Nobel Savage Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 1:18 AM Notes: This is a wonderful hop. This turned out to be a very good beer, because of the yeast here it has a more german like beer taste.
Pumpkin Ale - 2023	American Amber Ale	6 Gallons	1.065	1.02	5.91	19.61	11.8 °L	579	0
Author: Joel Miles Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 8:42 PM Notes:
DIY ESB V5	Extra Special/Strong Bitter (ESB)	5.7 Gallons	1.056	1.009	6.18	49.77	12.1 °L	579	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.2 psi Creation Date: 7/11/2022 12:14 AM Notes: 1st place Bluegrass Homebrew Competition in the British Bitter category https://bluegrasscup.brewcomp.com/ 3rd place War of the Worts (2023) British/Irish ale http://www.keystonehops.com/waroftheworts2023/ 3rd place America's Finest City (2023) in British Bitter category https://quaff.org/AFC-2023/index.php?msg=5 2nd place IBU Open (2023) in the Pale British Ale category https://ibuopen.brewcompetition.com/ 1st place Bluebonnet Brew-Off (2023) in the Strong Pale English Beer category https://bcoem.bluebonnetbrewoff.org/ ----------------------- All salts (except chalk) into brewing water. Chalk in the mash Chiller on at 0 min, rapidly chill Remove hop bags at 140F
Black Ale	Specialty IPA: Black IPA	10 Gallons	1.061	1.015	6.16	48.05	35.62 °L	579	0
Author: srfkatz Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/5/2022 4:38 AM Notes:
FrickinHazerBeams - Clone#1 - 1 Gal.	American IPA	1 Gallons	1.055	1.009	5.97	46.98	6 °L	579	0
Author: Scion34 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2021 9:29 PM Notes:
Haze Craze	Specialty IPA: New England IPA	8 Gallons	1.062	1.016	6	0	4.07 °L	579	1
Author: Stldiver Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 24.98 psi Creation Date: 3/22/2021 3:54 PM Notes: OG was 1.096 FG was 1.022
Ass Eating Saison	Saison	1 Gallons	1.052	1.005	6.16	14.52	4.89 °L	579	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.7 oz Creation Date: 2/24/2021 9:30 PM Notes: i. Lots of sediment yeast ii. Not as highly carbonated as I would have liked (12 day bottling) iii. Tasted pretty good but more like a Belgian ale and not like a lighter saison h. Improvements: i. Use less malty specialty grains ii. Use more exciting hops, and more of them iii. Consider other spice additions
All Together IPA	American IPA	5.5 Gallons	1.064	1.017	6.15	25.5	4.31 °L	579	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 2:06 PM Notes: Added one bottle Amoretti Guava
Stout 2019	Foreign Extra Stout	5.5 Gallons	1.063	1.018	5.91	64.58	50 °L	579	0
Author: julesk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.1 oz Creation Date: 11/1/2019 2:45 PM Notes:
Black IPA	American IPA	5.5 Gallons	1.056	1.011	5.93	69.4	30 °L	579	0
Author: amcclain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2015 7:42 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	52 Gallons	1.061	1.015	6.03	0	4.74 °L	579	0
Author: Boil Size: 60 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 11:59 PM Notes:
Exp ESB	Strong Bitter	5.25 Gallons	1.06	1.014	5.99	37.91	14.71 °L	579	0
Author: S0rceress0 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 10:20 PM Notes:
E.F. Kinda Porter	American Porter	5.5 Gallons	1.056	1.011	5.93	41.41	49.92 °L	579	0
Author: T.J.Burn Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2017 12:43 AM Notes: Brewed on 12/21 Added Campden tablet and irish moss. OG: 1.066 -- lots of cold break got in
GF Rye IPA	American Strong Ale	27 Litres	1.061	1.014	6.14	95.18	5.23 °L	579	0
Author: shepp1 Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2017 1:43 PM Notes:
Chai Brown	American Brown Ale	5 Gallons	1.06	1.015	6.08	26.34	23.83 °L	579	0
Author: joelehaas89 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 11:22 PM Notes:
Saison	Saison	5.5 Gallons	1.053	1.008	5.95	29.56	4.85 °L	579	3
Author: Boil Size: 8.72 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2017 7:48 PM Notes: Removed the 0.5 lb of corn sugar and increased crystal 10 to 1lb for this brew. Added 0.5 oz of kent's to increase IBU's. 07/04/2022
Saison DuPasadena Part Deux	Saison	5 Gallons	1.057	1.011	5.99	30.32	3.37 °L	579	0
Author: Caustic Brewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2017 6:03 PM Notes:
Alberto Amber Ale	American Amber Ale	22 Litres	1.056	1.011	6	39.36	7.08 °L	579	0
Author: dayday Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2016 7:07 PM Notes:
American Pale Ale	American IPA	5.5 Gallons	1.06	1.014	6.01	40.57	6.29 °L	579	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2015 12:44 AM Notes:
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