Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Plinian Legacy	American IPA	6 Gallons	1.071	1.016	7.31	7.81	6.33 °L	453	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 1:48 PM Notes:
Bruno's Big Heart	American IPA	5 Gallons	1.065	1.013	6.73	62.88	7.09 °L	453	0
Author: steve'o Boil Size: 6.83 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 7:55 PM Notes: Amped up 2-row from 10# to 11# for my setup. Original: For 5 gallons (19 L) 10 lb (4.5 kg) | Briess Two-row Brewers Malt (1.8°L) 2.83 lb (1.3 kg) | Briess Pale Malt (3.5°L) 8.0 oz (227 g) | Briess Caramel (40°L) 1.2 oz (34 g) | Centennial pellets, 9.1% a.a. (45 min) 1.2 oz (34 g) | Centennial pellets, 9.1% a.a. (30 min) 3.5 oz (99 g) | Centennial pellets, 9.1% a.a. (dry hop) White Labs WLP001 California Ale Yeast or WLP California Ale V Yeast SPECIFICATIONS Original Gravity: 1.063 Final Gravity: 1.012 ABV: 6.7% IBU: 55 SRM: 10 Boil Time: 75 minutes Efficiency: 65% Pre-boil Volume: 6.6 gallons DIRECTIONS Use 4.5 gallons (17 L) carbon filtered water, adjust with 4 grams gypsum. Step mash: 45 minutes at 150°F (66°C), ramp to 170°F (77°C) over 15 minutes (or ramp by infusing 2.5 gallons boiling water), rest 10 minutes at 170°F (77°C). Vorlauf until clear. Collect 6.6 gallons (25 L), sparging with 175°F (79°C) water. Boil vigorously for approximately 75 minutes, hopping as in ingredients section. Whirlpool and allow to settle for 15 minutes. Chill wort to 64°F (18°C). Aerate wort and pitch yeast. Ferment warm (ale temperature). Dry hop one week into fermentation. Allow two hearted clone to stay warm with hops for a week. Rack beer, crash cool, and cold age for a week. Rack beer, prime with sugar and bottle.
Ps Black IPA	Specialty IPA: Black IPA	320 Litres	1.047	1.011	4.65	81.46	26.71 °L	453	0
Author: Diego Morales Boil Size: 329.68 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2023 6:10 PM Notes:
1 Gal Midnight Black IPA	Specialty IPA: Black IPA	1.25 Gallons	1.07	1.012	7.91	65.22	35.84 °L	453	0
Author: Nosybear Boil Size: 2.05 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 1:30 AM Notes: Source: CB&B/Zymurgy Some recipes use Carafa III, will brew and determine if needed. Some recipes use Citra instead of Cascade, possible test. Some recipes use a second dry hop 3 days later, possible test. Long whirlpool - 20 - 30 mins. Water per CB&B recommendations - custom.
Awesome Recipe	American IPA	5.5 Gallons	1.051	1.011	5.26	0	3.42 °L	453	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 11:23 PM Notes:
Meddhusa IPA	American IPA	75 Litres	1.094	1.023	9.38	53.09	14.83 °L	453	0
Author: juanlopv Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2023 2:11 PM Notes:
Hazy Session IPA	American IPA	24 Litres	1.046	1.012	4.54	40.26	4.47 °L	453	0
Author: Inframundos Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 7:52 PM Notes:
Back In Black: Yama Banjo, Baby!!!	Specialty IPA: Black IPA	10 Gallons	1.07	1.017	6.85	70.07	45.21 °L	453	0
Author: Fügetsu Brew Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2022 7:57 PM Notes:
Grizzly	American IPA	11.1 Gallons	1.058	1.012	6.04	93.22	9.86 °L	453	0
Author: Porters Pub Brewing Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 50 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 2/10/2022 5:07 AM Notes:
Can't, I'm Chewing	American IPA	10 Gallons	1.071	1.017	6.99	0	6.74 °L	453	0
Author: Vulpine Brewing Co. Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/20/2021 9:37 PM Notes:
Black IPA	Specialty IPA: Black IPA	108 Gallons	1.052	1.013	5.17	72.64	26.45 °L	453	0
Author: Mike White Boil Size: 114 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2017 6:09 PM Notes:
Out Of Order 55L Boil	Specialty IPA: Black IPA	50 Litres	1.057	1.009	6.22	65.04	25.27 °L	453	0
Author: Karl Stevens Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 10:03 AM Notes:
West Coast Ipa	American IPA	24 Litres	1.057	1.009	6.21	70.01	8.44 °L	453	0
Author: Lucky Luchyk Brewing Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2021 9:12 PM Notes: centennial is spruce tip infused centennial
IPL	American IPA	11 Gallons	1.069	1.017	6.77	42.64	4.78 °L	453	1
Author: dpatrickv Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2020 10:37 PM Notes:
Isolation IPA	American IPA	24.5 Litres	1.07	1.018	6.82	52.26	9.19 °L	453	0
Author: bainluke@yahoo.com Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 7:21 AM Notes:
Dales Pale Ale	American IPA	3 Gallons	1.05	1.01	5.25	57.69	6.91 °L	453	0
Author: counterbrewrecipes Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 2.1314 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 11:08 AM Notes:
Sour IPA	American IPA	11.4 Litres	1.067	1.016	6.74	55.53	4.41 °L	453	1
Author: Boil Size: 14.8 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 9:31 PM Notes:
İSKİPA	American IPA	22 Litres	1.068	1.012	7.28	63	6.64 °L	453	2
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 10:22 AM Notes:
Ipa Me Mango	American IPA	25 Litres	1.072	1.021	6.67	36.22	7.92 °L	453	0
Author: Tindeland Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 1:44 PM Notes:
Hop Funk Monk	Specialty IPA: Belgian IPA	11 Gallons	1.068	1.016	6.86	76.92	9.58 °L	453	1
Author: tkaufman Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2017 8:38 PM Notes:
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