Homebrew Beer Recipes

Page 5847 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mango Brut Smoothy Ale	No Profile Selected	40 Litres	1.045	0.998	6.21	4.05	3.47 °L	603	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 91 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 99 Creation Date: 10/12/2020 3:33 PM Notes: + vanília rúd a gyümölccsel egyszserre
Öktöbërfëst	Märzen	5 Gallons	1.062	1.015	6.21	27.37	10.27 °L	603	1
Author: Jon Meuzelaar Boil Size: 6.73 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2024 7:12 PM Notes:
Bare Chested Brew Company PB Jams In Yo Face	Blonde Ale	11 Gallons	1.067	1.02	6.14	23.76	9.58 °L	603	0
Author: Down South Brew Company Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 4:00 PM Notes:
SB Japanese Hoppy Lager	International Pale Lager	60 Litres	1.056	1.009	6.05	56.28	2.47 °L	603	0
Author: SeanClinton Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 2/28/2023 6:54 AM Notes:
David Heath Oldshool IPA	American IPA	17 Litres	1.059	1.013	6.05	66.71	6.52 °L	603	0
Author: Sonofabics Boil Size: 21.2 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 11:44 AM Notes:
Aasen's IPA	American IPA	20 Litres	1.057	1.01	6.22	58.87	9.63 °L	603	0
Author: Aasen Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 153.6 g Creation Date: 9/10/2022 3:56 PM Notes:
HULA HOP'D COCONUT MILKSHAKE IPA	American IPA	5 Gallons	1.07	1.024	6.07	33.88	4.33 °L	603	1
Author: bjcolber Boil Size: 2.5 Gallons Boil Time: 15 Boil Gravity: 1.123 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2022 4:08 PM Notes:
Houblonmonstre Tripel IPA	Belgian Tripel	5.5 Gallons	1.058	1.011	6.19	88.14	5.9 °L	603	1
Author: jderekj7 Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.39 psi Creation Date: 5/28/2022 8:27 PM Notes:
Strawberry Pine	Fruit Beer	30 Litres	1.05	1.004	6.05	34.8	4.1 °L	603	0
Author: Ben HP S Boil Size: 37.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28.5 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2022 12:18 AM Notes: pressure ferment @5psi 28.5c Added fruit to end of boil 750g Strawberry 250g Raspberries 2 x Pineapple
Test Batch For Brewzilla	Specialty IPA: New England IPA	20 Litres	1.06	1.014	6.07	26.78	5.05 °L	603	1
Author: Captain Sobel Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 4:16 PM Notes:
PB Brown Ale	British Brown Ale	5.5 Gallons	1.07	1.023	6.08	18.54	25.87 °L	603	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2016 4:56 PM Notes:
All Together NEIPA	Specialty IPA: New England IPA	6 Gallons	1.065	1.017	6.27	25.59	4.33 °L	603	0
Author: grassfeeder Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2020 11:31 PM Notes: 10.62 Gallons of water to treat 10.62 grams of CaCl 5.31 grams of Gypsum Yeast nutrient
Chinu's Champagne Ale	American IPA	20 Litres	1.068	1.021	6.17	16.12	4.49 °L	603	0
Author: Slapmonster Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 126.4 g Creation Date: 1/12/2020 6:23 PM Notes:
American IPA	American IPA	300 Litres	1.06	1.013	6.16	43.06	5.39 °L	603	0
Author: 8Monos Boil Size: 337.5 Litres Boil Time: 75 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/25/2019 3:31 PM Notes:
Kristy's Own Recipe	American IPA	6.5 Gallons	1.057	1.011	6.05	42.9	3.82 °L	603	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2019 7:17 PM Notes:
Quixoticelixer V2.2	Specialty IPA: New England IPA	28.5 Litres	1.061	1.014	6.2	20.37	5.09 °L	603	1
Author: Pepe Aragon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 175.4 g Creation Date: 3/19/2019 6:52 PM Notes:
Sommar	Blonde Ale	25 Litres	1.056	1.009	6.14	51.91	3.85 °L	603	0
Author: Tindeland Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 1:59 PM Notes: Splitt batch med 0,5 kg mangopuree i halvparten
BigFoot's Hairy Dunkel	Munich Dunkel	2.5 Gallons	1.054	1.008	6.05	23.19	17.28 °L	603	0
Author: BigFoot BP Boil Size: 3.1 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.911 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Bottle/sugar Priming Amount: N/A Creation Date: 3/6/2019 5:41 PM Notes:
Saison D'Être	Saison	21 Litres	1.06	1.012	6.27	23.79	5.12 °L	603	0
Author: Gregory L Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 4:50 PM Notes: p236 red book
Tropical Stout 3g	Tropical Stout	11.4 Litres	1.064	1.016	6.26	32.23	39.27 °L	603	1
Author: Boil Size: 14.8 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 7:02 PM Notes:
« First ‹ Previous 5843 5844 5845 5846 5847 5848 5849 5850 5851 Next › Last »							Page 5847 of 16,284 20 Recipes of 325,671