Rye AAA
|
American Amber Ale
|
28 Litres |
1.049 |
1.009 |
5.21 |
30.28 |
13.4 °L
|
453 |
0 |
|
|
Boil
Size: 31.1 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2020 11:48 PM |
Notes: |
|
Founders Porter
|
American Porter
|
19 Litres |
1.072 |
1.023 |
6.41 |
48.63 |
50 °L
|
453 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 67 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 7:05 PM |
Notes: |
|
DOZE Team Comp Cal Common
|
California Common
|
18 Gallons |
1.056 |
1.014 |
5.5 |
42.62 |
11.34 °L
|
453 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2024 7:03 PM |
Notes: |
|
Brown And Tasty II
|
American Brown Ale
|
5 Gallons |
1.07 |
1.018 |
6.92 |
62.73 |
19.53 °L
|
453 |
0 |
|
|
Boil
Size: 6.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/4/2024 3:03 PM |
Notes: |
|
Total Eclipse Ale
|
American Pale Ale
|
22.5 Litres |
1.053 |
1.013 |
5.23 |
33.61 |
5.49 °L
|
453 |
1 |
|
|
Boil
Size: 28.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 84 |
Mash Thickness: 3.52 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/24/2023 10:52 AM |
Notes: |
|
8’s Mutt Brown
|
American Stout
|
22 Litres |
1.071 |
1.013 |
7.57 |
44.06 |
32.64 °L
|
453 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/25/2022 1:02 AM |
Notes: |
|
Brünker 5 Años
|
American Pale Ale
|
105 Litres |
1.05 |
1.011 |
5.02 |
36.06 |
8.86 °L
|
453 |
0 |
|
Author:
|
|
|
|
Boil
Size: 111.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2022 1:58 PM |
Notes: En base a la primera cerveza de Brünker pero con los lúpulos disponibles en minicerveceria |
|
Who Is Sammy Jenkins?
|
American Amber Ale
|
4.25 Gallons |
1.049 |
1.011 |
4.96 |
41.65 |
16.58 °L
|
453 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2022 11:51 AM |
Notes: |
|
Toasted? Who You Gonna To Call?
|
Imperial Stout
|
2 Gallons |
1.104 |
1.031 |
9.55 |
58.81 |
39.7 °L
|
453 |
1 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2022 6:06 PM |
Notes: |
|
Cannery Row West Coast Red Ale
|
American Pale Ale
|
32 Litres |
1.054 |
1.014 |
5.14 |
37.21 |
17.69 °L
|
453 |
1 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2021 7:19 PM |
Notes: |
|
Noel IPA
|
American IPA
|
16 Litres |
1.062 |
1.012 |
6.61 |
65.27 |
3.89 °L
|
453 |
1 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2015 9:56 AM |
Notes: |
|
SN Tumbler
|
American Brown Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.68 |
34.38 |
16.85 °L
|
453 |
0 |
|
|
Boil
Size: 7.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2020 12:56 AM |
Notes: |
|
Jocke's Seaweed Amber
|
American Amber Ale
|
25 Litres |
13.025 |
2.831 |
5.46 |
35.13 |
15.05 °L
|
453 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 9:27 PM |
Notes: |
|
Grapefruit Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.07 |
1.013 |
7.61 |
41.62 |
9.97 °L
|
453 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2019 11:14 AM |
Notes: |
|
Amber 2
|
American Amber Ale
|
1000 Litres |
1.051 |
1.007 |
5.69 |
21.99 |
13.23 °L
|
453 |
0 |
|
|
Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 3:56 PM |
Notes: |
|
Classic APA
|
American Pale Ale
|
5 Gallons |
1.049 |
1.012 |
4.83 |
43.59 |
5.77 °L
|
453 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 6:23 PM |
Notes: |
|
SnowPlow Porter
|
American Porter
|
6 Gallons |
1.054 |
1.019 |
4.6 |
20.52 |
30.4 °L
|
453 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 2:40 PM |
Notes: Chaga, steep @ 180 for 30 min
Place steeped chaga in fermenter
lactose @ 10 min in boil
|
|
C3 Ipa
|
American IPA
|
11 Gallons |
1.059 |
1.016 |
5.68 |
67.76 |
6.13 °L
|
453 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2017 1:17 AM |
Notes: |
|
Solheim Ipa
|
American IPA
|
25 Litres |
1.058 |
1.01 |
6.34 |
73.91 |
5.84 °L
|
453 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2017 9:22 PM |
Notes: |
|
West Coast IPA
|
American IPA
|
10 Gallons |
1.057 |
1.01 |
6.21 |
98.72 |
4.68 °L
|
453 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2017 8:48 PM |
Notes: |
|
|
|