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Light Pale Ale

133 calories 12 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 31.2 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 133 calories (Per 355mL)
Carbs: 12 g (Per 355mL)
Created Friday September 15th 2017
1.041
1.007
4.51%
11.15
3.88
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.9 kg American - Pale 2-Row3.9 kg Pale 2-Row 37 1.8 95.1%
0.1 kg German - CaraMunich I0.1 kg CaraMunich I 34 39 2.4%
0.1 kg United Kingdom - Wheat0.1 kg Wheat 37 2 2.4%
4.1 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 10.2 Boil 60 min 6.71 3.7%
10 g Magnum10 g Magnum Hops Pellet 10.2 Whirlpool at 80 °C 0 min 4.44 7.4%
60 g Simcoe60 g Simcoe Hops Pellet 12 Dry Hop 5 days 44.4%
60 g Citra60 g Citra Hops Pellet 11 Dry Hop 5 days 44.4%
 
Mash Guidelines
Amount Description Type Temp Time
14.3 L Infusion 65 °C 60 min
L Decoction 75 °C 10 min
16.9 L Sparge 75 °C --
Starting Mash Thickness: 3.575 L/kg
 
Other Ingredients
Amount Name Type Use Time
10 g delta floc Fining Boil 10 min.
5 g yeast nutrient Water Agt Primary 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Pale Ale, ABV 4.51%, IBU 11.15, SRM 3.88, Fermentables: (Pale 2-Row, CaraMunich I, Wheat) Hops: (Magnum, Simcoe, Citra) Other: (delta floc, yeast nutrient )
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-15 14:17 UTC
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