Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rauchbier	Rauchbier	15 Litres	1.054	1.013	5.32	24.6	18.7 °L	540	0
Author: pascua Boil Size: 20.88 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 7:36 AM Notes:
FBHRL01 - Rice Lager - 5G	International Pale Lager	5.5 Gallons	1.05	1.008	5.51	32.74	3.22 °L	540	1
Author: Aaron D. Boil Size: 5.89 Gallons Boil Time: 40 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 2.95 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 8:58 PM Notes:
American Blondie	Blonde Ale	35 Litres	1.05	1.009	5.38	21.01	5.2 °L	540	0
Author: Javier Orozco Boil Size: 40.85 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: BrownSugar Priming Amount: 218.4 g Creation Date: 3/31/2023 6:05 AM Notes:
38-Stag Hill English Pale Ale	Extra Special/Strong Bitter (ESB)	21 Litres	1.054	1.013	5.38	36.82	9.19 °L	540	0
Author: __________ Boil Size: 27.22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2023 6:24 AM Notes: delicious crisp fruity ale with mellow malt notes. Light coloured with biscuity nose. Brewed many times.
George'beer	American Pale Ale	20.8 Litres	1.052	1.01	5.48	34.39	6.78 °L	540	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 12:47 AM Notes:
Straw Hats	American Wheat Beer	3.5 Gallons	13.65	3.607	5.41	77.43	3.94 °L	540	0
Author: jesetters Boil Size: 5.36 Gallons Boil Time: 60 Boil Gravity: 9.7 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2022 2:29 PM Notes:
IPA Experiment	American IPA	5.5 Gallons	1.054	1.012	5.49	62.01	12.13 °L	540	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2022 11:24 AM Notes:
06B Rauchbier	Rauchbier	21 Litres	1.053	1.012	5.43	21.3	14.13 °L	540	0
Author: ATGANI Brewing Concern Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 4:02 AM Notes:
London Porter	Mild	25 Litres	1.055	1.014	5.42	29.03	28.59 °L	540	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 10:14 PM Notes:
American Wheat	American Wheat Beer	1.25 Gallons	1.046	1.006	5.31	19.37	4.13 °L	540	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2021 8:42 PM Notes:
Bohemian Dark Lager	Czech Dark Lager	50 Litres	1.055	1.014	5.42	26.62	17.58 °L	540	0
Author: Bjørnungen Brygg Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2016 12:18 PM Notes:
From The Back Yard And Basement	American Light Lager	5.5 Gallons	1.055	1.014	5.39	29.79	15.22 °L	540	0
Author: zaped Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 5:04 AM Notes: this was the first year of successful hops growing just looking to see how it tastes
Black Is Beautiful Oatmeal Stout	Oatmeal Stout	6 Gallons	1.056	1.014	5.44	32.7534	32.2 °L	540	0
Author: El Gertez Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/7/2020 9:09 PM Notes:
Toad Spit Modded Based On Resources	Dry Stout	12 Litres	1.064	1.022	5.45	27.33	42.53 °L	540	0
Author: Zzzapped Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.153 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 7:08 PM Notes:
SN Pale Ale (HGH)	American Pale Ale	6 Gallons	1.052	1.011	5.48	38.12	7.32 °L	540	0
Author: Cnikkel Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2019 7:24 PM Notes:
Blonde Ale	Blonde Ale	5 Gallons	1.052	1.01	5.48	18.53	5.19 °L	540	0
Author: cmphen Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 8:02 PM Notes:
Irish Red Ale	Irish Red Ale	20 Litres	1.056	1.015	5.39	23.93	10.85 °L	540	1
Author: fjbrittain Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 6:57 PM Notes:
Gimme Some	American Pale Ale	5 Gallons	1.054	1.013	5.45	40.86	10.9 °L	540	0
Author: ChrisMcKenzie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 1:03 AM Notes:
Hefe2	Weizen/Weissbier	5.5 Gallons	1.054	1.014	5.32	10.71	4.25 °L	540	1
Author: BrewDonkey1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2017 2:58 PM Notes:
Extract Deneme	Dry Stout	15 Litres	1.052	1.01	5.48	42.41	31.42 °L	540	0
Author: umita Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2017 10:53 AM Notes:
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