Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison	Saison	11.5 Gallons	1.049	1.009	5.22	23.53	7.21 °L	617	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 8:48 PM Notes:
Nick's Traditional Sack Mead	Sweet Mead	26 Litres	1.14	1.003	18.02	0	6.22 °L	617	0
Author: Boil Size: 26 Litres Boil Time: N/A Boil Gravity: 1.14 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2024 4:56 PM Notes:
Forbidden Orchard - Citra Dry Hopped Cider	Common Cider	5 Gallons	1.056	1.011	5.85	0	7.04 °L	617	1
Author: starfox387 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 9/5/2022 5:28 PM Notes: 5 gallons of store bought apple juice for this recipe. Fermenting at 95F. Dry hopped after 24 hours with all hops in the recipe.
JkL	American IPA	30 Litres	1.065	1.012	7.01	32.64	9.24 °L	617	0
Author: Boil Size: 11.4 Litres Boil Time: 30 Boil Gravity: 1.172 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 8:57 PM Notes:
Single Hop IPA Nelson Sauvin	American IPA	5 Litres	1.067	1.013	7.02	55.27	5.49 °L	617	0
Author: Michmich Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2022 3:41 PM Notes:
Dubbel D	Belgian Dubbel	25 Litres	1.067	1.007	7.81	20.48	14.48 °L	617	0
Author: daddy rich Boil Size: 30.76 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2022 9:13 PM Notes:
African Queen IPA	American IPA	5.5 Gallons	1.064	1.016	6.3	48.89	6.02 °L	617	0
Author: Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 6:16 PM Notes:
DIPA 1.0	Imperial IPA	23 Litres	1.061	1.015	5.98	82.63	7.77 °L	617	0
Author: Cliff B Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2021 5:46 AM Notes:
Sea Fog Session IPA	American IPA	5.5 Gallons	1.047	1.008	5.08	96.58	9.44 °L	617	0
Author: Ramsey Brews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 3:34 PM Notes:
Stingy Jack Pumpkin Ale	Spice, Herb, or Vegetable Beer	11 Gallons	1.085	1.015	9.18	30.56	16.96 °L	617	2
Author: Mikerobrewer Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 6:11 PM Notes:
Rightwise	Weizen/Weissbier	23 Litres	1.053	1.013	5.25	14.11	3.63 °L	617	0
Author: Bohrnag Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Sugar Priming Amount: N/A Creation Date: 5/12/2015 10:58 AM Notes: Heavily based on (rip-off) recipe in Brewing Classic Styles page 192.
Blue-Berry Wheat	Fruit Beer	5.25 Gallons	1.043	1.005	4.88	17.97	3.71 °L	617	0
Author: william@bellavance.co Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 11:42 AM Notes:
Pickpost Mailbox Quad	Belgian Dark Strong Ale	11 Gallons	1.097	1.018	10.37	20.21	20.58 °L	617	1
Author: adv_trev Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.143 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 5:51 PM Notes:
RED NEIPA 1	American Light Lager	25 Litres	1.048	1.009	5.1	83.81	15.53 °L	617	0
Author: philistine Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 9:00 AM Notes: Whirlpooled for 10min until temp dropped to 90c then added hops. Continued whirlpool for 10 min, then stopped. Settled for 5 min then cubed
Weiss	Weizen/Weissbier	24 Litres	1.041	1.01	3.98	18.92	4.63 °L	617	0
Author: Gabriel Diniz Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2017 2:24 PM Notes:
Saison IPA	American Light Lager	10.5 Litres	1.05	1.012	4.87	57.07	4.76 °L	617	0
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2017 1:21 PM Notes:
Åvslappsöl	English IPA	10 Litres	1.069	1.019	6.56	73.46	9.24 °L	617	0
Author: Dö Peileil Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2016 8:37 PM Notes:
Dark Wheat Brew	American Light Lager	5.5 Gallons	1.044	1.01	4.43	26.26	14.31 °L	617	0
Author: Brew Lab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2016 11:36 PM Notes:
Throw Together DIPA	Imperial IPA	6 Gallons	1.07	1.01	7.8	78.64	8.26 °L	617	0
Author: bowserm Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2016 11:03 PM Notes:
Weekend Offender	American IPA	21 Litres	1.054	1.009	5.91	62.79	5.63 °L	617	0
Author: From Monk to Punk Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2015 9:42 AM Notes:
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