Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
928 Extra Pale Alke	American Pale Ale	5 Gallons	1.052	1.012	5.19	31.89	5.17 °L	551	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 4:21 PM Notes:
Little Hippie	American Amber Ale	45 Gallons	1.049	1.009	5.22	27.54	14.84 °L	551	0
Author: Scot Yarnell Boil Size: 55 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 12:59 PM Notes:
First IPA	English IPA	25 Litres	1.054	1.014	5.32	42.13	4.11 °L	551	0
Author: Boil Size: 31.18 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 6/29/2022 5:10 PM Notes:
Yorkshire Porter	Brown Porter	5 Gallons	1.052	1.012	5.27	23.72	24.44 °L	551	0
Author: cobb86 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 40 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2021 4:02 PM Notes:
Cinnamon Roll Stout	Sweet Stout	23 Litres	1.052	1.012	5.27	23.22	34.35 °L	551	0
Author: RicaBirra Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 6:38 PM Notes:
Sour Pale	No Profile Selected	22 Litres	1.05	1.009	5.31	18.4	3.54 °L	551	0
Author: AYSG Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 2:12 PM Notes:
Kveik Marris Otter Pale Ale	No Profile Selected	5.5 Gallons	12.948	3.17	5.25	48.42	7.56 °L	551	0
Author: Brewmasterbigz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 1/23/2021 2:18 AM Notes:
Ginger-Elderberry Mead	Semi-Sweet Mead	28 Litres	1.04	1.001	5.15	7.63	6.09 °L	551	1
Author: Krister Holmström Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 172.3 g Creation Date: 11/1/2020 10:55 AM Notes: The focus of this recipe is not to create a honey wine, but instead a semi-sweet, hard ciderish mead. The elderberry is actually in form of juice mixture (0,5l mixture worth of 3 liter of juice) added some erithrythol (artifical sweetener) to add up sweetness
Golden Ale	American Pale Ale	40 Litres	1.05	1.009	5.32	32.27	6.87 °L	551	0
Author: Jaanus Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 78.2 g Creation Date: 5/18/2020 9:06 PM Notes:
JAYRIDDLE MI COPPER PALE ALE	American Pale Ale	24 Litres	1.054	1.014	5.33	36.04	8.53 °L	551	0
Author: JayRiddle Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 10:30 AM Notes:
Wheat 7-2015	American Wheat or Rye Beer	13 Gallons	1.051	1.011	5.26	30.21	6.04 °L	551	0
Author: Boil Size: 16 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2015 5:26 PM Notes:
German Smash	American Pale Ale	20 Litres	1.052	1.012	5.19	15	7.25 °L	551	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 81.5 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 1:33 AM Notes:
Best Cream Ale	Cream Ale	23 Litres	1.051	1.011	5.28	18.61	3.52 °L	551	0
Author: Robert V R Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 9:46 PM Notes: Fermentation Notes: Ferment at 15 degrees C for 2 days then raise temperature 18 degrees C
Sierra Nevada Resilience Clone	American IPA	10.25 Gallons	1.049	1.01	5.13	71.61	9.52 °L	551	1
Author: sam1989 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 3:08 PM Notes:
Kjeller 5 Engelsk Pale Ale #2 25l	British Golden Ale	25 Litres	1.053	1.014	5.11	31.98	5.79 °L	551	0
Author: Kjeller 5 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 12:22 PM Notes:
Savinjski Golding Pale Ale	Standard/Ordinary Bitter	25 Litres	1.052	1.013	5.09	39.7	9.85 °L	551	0
Author: tadi Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 3:44 PM Notes:
Masters California Common	California Common	5.5 Gallons	1.056	1.016	5.24	39.64	12.57 °L	551	1
Author: Jeffr88 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2018 12:05 AM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.052	1.012	5.29	47.2	41.04 °L	551	0
Author: Marques BC Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2018 8:41 PM Notes:
Havrestout	Oatmeal Stout	22 Litres	1.052	1.013	5.13	33.97	31.62 °L	551	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2016 9:05 AM Notes:
Dunkel	Munich Dunkel	21 Litres	1.054	1.013	5.28	19.79	19.29 °L	551	0
Author: Serge Marx Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2016 12:06 AM Notes:
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