Homebrew Beer Recipes

Page 5680 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Pilsner 15Jan2021	Czech Premium Pale Lager	280 Litres	1.06	1.013	6.17	39.52	3.58 °L	600	0
Author: Flysparge Boil Size: 260 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 90 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 12:41 AM Notes:
Ipa S/N	American IPA	100 Litres	1.057	1.011	6.04	40.86	8.05 °L	600	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 10:11 PM Notes:
Cascadian Black	Specialty IPA: Black IPA	4 Gallons	1.062	1.015	6.13	54.14	32.15 °L	600	0
Author: HashSlinger Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 12:57 AM Notes: r.o. water, 3 grams each calcium chloride and gypsum in mash water. Caramel Munich malt (Briess) 60L
Galaxy SMaSH IPA (Braumeister 20L)	American IPA	20.8 Litres	1.056	1.009	6.09	68.99	3.6 °L	600	1
Author: bensummerton Boil Size: 25.3 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/13/2021 2:51 AM Notes:
Pump 6	No Profile Selected	114 Litres	1.057	1.01	6.13	0	8.46 °L	600	0
Author: edwood Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2021 6:52 AM Notes:
Pineapple Cider	No Profile Selected	5.5 Gallons	1.06	1.012	6.33	2.73	6.4 °L	600	1
Author: Brent, D. Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.059 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: InvertSugar Priming Amount: 5.4 oz Creation Date: 5/26/2021 11:02 PM Notes: yeas nutrient and energizer per directions on packs. 1. Start by adding 3 gallon of apple juice and 1 gallon of pineapple juice to fermenter. 2. Warm but not boil 1 gallon of apple juice add honey, yeast nutrient, energizer, and hops. steep for 15 min. 3. Once done add to fermenter along with cloves. 4. At this time take gravity reading. 5. Pitch yeast.
Oh Bother Hunny Wheat	Weissbier	5.5 Gallons	1.062	1.014	6.3	18.9	4.28 °L	600	0
Author: Nujukamma Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 5/13/2021 8:09 PM Notes:
Pandemic Protective Equipment (PPE)	American Brown Ale	5.5 Gallons	1.062	1.016	6.11	53.28	12.99 °L	600	0
Author: Trickle6391 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 12:00 AM Notes: In a non-control study of beer drinkers (N=2), those who consumed PPE did not develop symptoms of COVID-19. Based very closely on a recipe from BeerSmith, named Max's Last Call. http://www.beersmith.com/Recipes2/recipe_8.htm
Munich Helles	Munich Helles	5.5 Gallons	1.055	1.009	6.09	17.92	4.68 °L	600	0
Author: Randy64 Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 4:27 PM Notes:
Saison Dupont Clone	Saison	5.5 Gallons	1.06	1.012	6.23	20.98	5.99 °L	600	2
Author: Bold Brews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 3:21 PM Notes:
I Ate A Bug IPA	American IPA	5.5 Gallons	1.063	1.016	6.2	60.64	5.24 °L	600	0
Author: PhillyMike Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2015 6:28 PM Notes:
Basil Ale	No Profile Selected	2.75 Gallons	1.059	1.011	6.32	30.21	8.71 °L	600	0
Author: krusTYhobo7 Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 11:02 PM Notes:
Sabro Special	American IPA	5.5 Gallons	1.057	1.011	6.26	72.44	4.79 °L	600	0
Author: CSH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2020 3:12 AM Notes:
Over The Hop	Specialty IPA: New England IPA	4.5 Gallons	1.067	1.019	6.33	60.59	5.67 °L	600	0
Author: Jayfer Boil Size: 6.15 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2020 10:52 PM Notes:
Fall Down Brown	American Brown Ale	5.5 Gallons	1.062	1.016	6.11	32.87	25.25 °L	600	0
Author: PatS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 1:05 AM Notes:
World Cup Belgian Amarillo Saison	Saison	5.5 Gallons	1.064	1.017	6.28	54.74	8.44 °L	600	0
Author: propst01 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 2:52 PM Notes: Mash at 153° F (67° C) with 1.2 qt./lb. strike water for 60 minutes. Boil 60 minutes, adding hops as indicated in recipe. Add turbinado sugar for the last 5 minutes of the boil.
3 Magical Dutchy's	American IPA	6 Gallons	1.064	1.018	6.01	125.05	5.11 °L	600	0
Author: Fishboy21 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2018 5:18 PM Notes: This Beer is a my first attempt to recreate Hill Farm Steads "Three Magic Letters". I wasn't able to find any recipes online but was able to find they used Simcoe, Riwaka , and Nelson hops. Since Riwaka are tough to come by I substituted for Moteuka. The grain bill is based on a previous NEIPA recipe I brewed that had a similar flavor. Their is no way to tell if this is actually the way Hill Farm Stead brews it with out asking, but Its a start. - No Nelson hops. Substituted with Mosaic - No Golden Promise grains. Substituted Morris otter
IPA #1	Specialty IPA: Red IPA	21 Litres	1.06	1.014	6.09	68.27	14.65 °L	600	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2017 6:59 PM Notes:
Straight Cascade	American IPA	11 Litres	1.06	1.013	6.28	20.07	3.83 °L	600	1
Author: Filip Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2017 7:54 AM Notes:
December Dark Hops	Specialty IPA: Brown IPA	7 Gallons	1.06	1.014	6.03	125.52	32.9 °L	600	0
Author: dtwhite Boil Size: 9.2 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2016 10:33 PM Notes:
« First ‹ Previous 5676 5677 5678 5679 5680 5681 5682 5683 5684 Next › Last »							Page 5680 of 16,233 20 Recipes of 324,647