Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Malted Oats Neipa	American Light Lager	5.5 Gallons	1.067	1.017	6.6	0	4.2 °L	551	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 1:45 AM Notes:
Brewpub Pale Ale - Rio	No Profile Selected	125 Gallons	14.986	2.967	6.49	35	3.84 °L	551	0
Author: Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 5:33 PM Notes:
Yankee Rose II	American Lager	5.5 Gallons	1.067	1.018	6.42	33.68	4.79 °L	551	0
Author: Jay Thomas Boil Size: 7.45 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 4.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2021 8:22 PM Notes:
Awesome Recipe	Weizenbock	18 Litres	1.066	1.016	6.47	0	50 °L	551	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2021 6:52 PM Notes:
I Heart IPA 03182020	American IPA	5.5 Gallons	1.061	1.012	6.37	53.46	5.61 °L	551	0
Author: utahpete Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 7:00 PM Notes:
#186 Munich Lager With Dried Plums	Helles Bock	25 Litres	1.064	1.016	6.31	7.14	4.91 °L	551	0
Author: Stellenbosch Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 9:18 PM Notes: Got 28L of 1.064. yeast Pitched 05.01.2020.
Beetle Juice	Robust Porter	5.3 Gallons	1.063	1.015	6.36	54.65	42.57 °L	551	0
Author: hesuskhristo Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 5/22/2019 4:23 PM Notes: Soak vanilla beans in bourbon for 2 weeks. Add Oak chips to soak for 3 days before racking fermented beer into secondary onto chips/bourbon/beans.
The Four Yorkshiremen	Northern English Brown	11 Litres	1.064	1.016	6.41	34.41	21.8 °L	551	1
Author: Primolandia Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2019 5:54 AM Notes:
Eldo Bandstand DDH IPA	American IPA	5.5 Gallons	1.059	1.01	6.36	59.46	6.91 °L	551	0
Author: briancthayer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 4:17 PM Notes:
IPA (Simcoe Citra)	American IPA	12.5 Litres	1.061	1.012	6.36	60.93	5.2 °L	551	0
Author: Umoyk Boil Size: 15 Litres Boil Time: 45 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 8:29 AM Notes:
TEA N TOAST PA	American Pale Ale	5.5 Gallons	1.059	1.012	6.28	37.59	9.75 °L	551	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: 3.5oz Creation Date: 7/11/2015 10:31 PM Notes:
BIAB Golden Sour	Mixed-Fermentation Sour Beer	9.5 Litres	1.061	1.012	6.35	0	5.12 °L	551	0
Author: Makku Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 5:01 PM Notes:
Red Right 88	Specialty IPA: Red IPA	11 Gallons	1.059	1.011	6.3	63.52	14.39 °L	551	1
Author: Damonico Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2018 1:35 AM Notes:
Rhubarb Braggot	Braggot	23.05 Litres	1.06	1.01	6.6	0	16.12 °L	551	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 1:45 PM Notes:
Cascade AG	American IPA	11 Gallons	1.061	1.012	6.51	79.91	6.75 °L	551	0
Author: Pughtown Brewers Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2017 4:17 PM Notes:
Sierra Pale Ale	American Pale Ale	5.5 Gallons	1.06	1.011	6.47	48.76	11.63 °L	551	0
Author: Coastie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2017 5:58 PM Notes:
Americanokka	British Brown Ale	16 Litres	1.071	1.022	6.42	31.87	27.4 °L	551	0
Author: JohanTob Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2017 11:50 AM Notes: Split in two at secondary. 5 liters with 70 ml of espresso. 9 liters with 135 ml of espresso
Sesongens Eple	Saison	20 Litres	1.063	1.015	6.28	20.71	5.68 °L	551	0
Author: rokokk Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2017 9:45 PM Notes:
SPINE OF GOD	American IPA	20 Litres	1.066	1.016	6.54	71.61	6.03 °L	551	0
Author: RockBrosBrewing Boil Size: 24.7 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2017 3:25 PM Notes:
Pauls Up Improv	American Light Lager	10 Litres	1.063	1.015	6.26	33.59	6.48 °L	551	0
Author: WesBez Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2016 5:51 PM Notes:
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