Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coconut Hefeweizen	Weizen/Weissbier	380 Gallons	13.275	3.27	5.38	10.62	3.37 °L	605	0
Author: MaxlineBrewing Boil Size: 400 Gallons Boil Time: 90 Boil Gravity: 12.6 Efficiency: 88 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2019 3:05 PM Notes:
Marshall Lager	International Pale Lager	25 Litres	1.044	1.008	4.64	21.26	3.05 °L	605	0
Author: Brew it Bru Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 9/2/2022 11:25 AM Notes:
American Wheat Ale	American Wheat Beer	5.75 Gallons	1.047	1.011	4.71	19.52	4.35 °L	605	0
Author: Blacktoe Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 3/8/2022 6:46 PM Notes:
Chill Saison	Spice, Herb, or Vegetable Beer	354 Litres	1.051	1.005	6.07	26	5.23 °L	605	0
Author: Rikuya Tomioka Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2021 2:35 PM Notes:
WPS Lager	International Pale Lager	21 Litres	1.049	1.009	5.17	24.82	3.66 °L	605	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 8:41 AM Notes:
Mango & Pineapple Sour Ale	Berliner Weisse	12 Litres	1.051	1.013	5.03	0	4.02 °L	605	0
Author: Zerosopp Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 11:01 AM Notes:
Lime Cream Ale	Fruit Beer	5.5 Gallons	1.045	1.008	4.83	22.06	4.49 °L	605	0
Author: cmac62 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 7:22 PM Notes:
Lazy Mexi-Lager	International Pale Lager	10 Gallons	1.049	1.013	4.76	8.59	3.14 °L	605	0
Author: Flight of the Dodo Brewery Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 6:36 PM Notes: lightly zest 2 limes into secondary 1 week.
Falcon	Belgian Tripel	1 Gallons	1.077	1.018	7.69	39.79	6.55 °L	605	0
Author: AG57 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 8/4/2020 11:04 PM Notes:
Cherry Wheat Ale	Fruit Beer	16 Litres	1.069	1.019	6.59	23.88	9.01 °L	605	1
Author: BeerWolf Boil Size: 20 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 1:23 PM Notes: Cherries (2,5 kilo) were added in primary after a week fermentation, after beeing frozen and, then, heated up to 70 degrees Celsius. Fermentation ended at 1012. 1,5 kilo cherry was susequently added together with 375 grams lactose to increase the concentration and sweetness a bit.
The Elf's Reward	Holiday/Winter Special Spiced Beer	5 Gallons	1.083	1.016	8.73	35.37	17.73 °L	605	1
Author: muse435 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2014 6:22 PM Notes: Make a tea prior to bottling by boiling a quart of the beer with the above spices and priming sugar for about a minute to combine. Add the mixture to a french press and let sit for 15 minutes. Then add to bottling Bucket.
FALS Classic	Cream Ale	35 Gallons	1.042	1.004	4.91	19.18	2.8 °L	605	0
Author: EmancipationBrewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/5/2019 1:00 PM Notes: 1.042 OG, 1.004 FG
세븐밸리 맥주 -1.29	American Wheat Beer	500 Litres	1.049	1.008	5.35	30.87	3.54 °L	605	0
Author: 오드리 Boil Size: 730 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 5:00 AM Notes:
Saison 1st	Saison	5 Gallons	1.05	1.005	5.95	22.7	11.95 °L	605	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 3:48 PM Notes:
Dio De Los Muertos Pils	American Light Lager	5.5 Gallons	1.061	1.016	5.82	83.78	6.63 °L	605	0
Author: Spotted Dog Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 4:01 PM Notes:
Pumpkin Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.035	1.005	3.99	26.04	5.9 °L	605	1
Author: BlaineHomebrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 10:49 AM Notes:
Table Beer	American Light Lager	40 Litres	1.035	1.009	3.43	32.02	12.7 °L	605	0
Author: Jack F Baron Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 6:14 AM Notes:
First Kettle Sour	American Light Lager	10 Gallons	1.057	1.01	6.21	30.67	4.71 °L	605	0
Author: johnoreilly Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2016 12:38 PM Notes:
Tripel	Belgian Tripel	5.5 Gallons	1.082	1.02	8.21	49.17	4.1 °L	605	0
Author: BamaPhil Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2015 2:09 AM Notes: 2X 1.5L starters. Pitch rate= .82
GALAXEE	Saison	4 Gallons	1.067	1.013	6.99	13.56	3.94 °L	605	0
Author: Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2015 3:35 PM Notes:
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