Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black IPA	Specialty IPA: Black IPA	40 Litres	1.06	1.015	5.87	57.97	38.2 °L	645	0
Author: Mora Home Brew Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 12:25 AM Notes:
Red Lager	Irish Red Ale	13 Gallons	1.052	1.009	5.67	31.06	18.15 °L	645	1
Author: Ozarks Mountain Brewery Boil Size: 14.48 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 11:35 PM Notes:
IPA Recolte Wet Hops	No Profile Selected	16 Litres	1.054	1.009	5.84	66.51	5.24 °L	645	0
Author: Boil Size: 24.1 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 9/29/2023 9:20 AM Notes:
Sour UÉ	Fruit Lambic	20 Litres	1.051	1.008	5.74	44.34	3.78 °L	645	0
Author: lbleandre@gmail.com Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 4:29 PM Notes:
Forbidden Orchard - Citra Dry Hopped Cider	Common Cider	5 Gallons	1.056	1.011	5.85	0	7.04 °L	645	1
Author: starfox387 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 9/5/2022 5:28 PM Notes: 5 gallons of store bought apple juice for this recipe. Fermenting at 95F. Dry hopped after 24 hours with all hops in the recipe.
Maximum Fury	Specialty IPA: White IPA	60 Litres	1.058	1.013	5.86	5.86	6.41 °L	645	0
Author: Q Brew Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.317 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 11:52 AM Notes:
Gr Blonde Ale	American IPA	5 Litres	1.057	1.014	5.7	51.92	9.37 °L	645	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 8:17 PM Notes:
Cisco Ale 27.1.21	American IPA	130 Litres	1.052	1.008	5.74	38.23	8.42 °L	645	0
Author: Maya Boil Size: 140 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 4:58 PM Notes:
Moca Stout	Dry Stout	12 Litres	1.052	1.01	5.63	55.15	16.79 °L	645	0
Author: Battrob Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 8:29 AM Notes:
Clon Patricia	German Pilsner (Pils)	21 Litres	1.053	1.009	5.76	0	3.3 °L	645	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 4:58 PM Notes:
Raspberry Wheat	Fruit Beer	5 Gallons	1.057	1.013	5.67	22.94	3.47 °L	645	1
Author: IconoclastBrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2014 4:14 PM Notes: This got some kind of contamination. Seemed like Lacto, but not much in the flavor indicates this anymore. Ferm started within 3 hours.
IPA Base	American IPA	40 Litres	1.054	1.01	5.82	45.24	5.86 °L	645	0
Author: 8^bit Homebrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 1:57 AM Notes: Based on the Black Hops recipe: https://www.brewersfriend.com/homebrew/recipe/view/824264/hornet-23l
APA Mangrove Partial Mash Kit	American IPA	20 Litres	1.056	1.012	5.79	69.51	6.29 °L	645	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 10:48 AM Notes:
Test 12.12	German Pilsner (Pils)	22 Litres	1.056	1.012	5.7	30.19	3.83 °L	645	0
Author: ДомBrew BRL Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 4:00 PM Notes:
IPA	American IPA	23 Litres	1.052	1.009	5.71	51.37	8.68 °L	645	0
Author: Vfrisk Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 7:37 PM Notes:
Hefe1.0a	Weissbier	11.5 Gallons	1.06	1.016	5.81	29.22	6.27 °L	645	1
Author: d0gbert Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 7:03 PM Notes: Came out delicious, and got it relatively close to the base recipe, Slice of Hefen from Marble Brewing. Have made it another time scaled for 15gallons, and was just as tasty as the first time.
Bretts Amber	American Amber Ale	23 Litres	1.054	1.01	5.74	23.86	12.72 °L	645	0
Author: nvs-brew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2018 1:18 AM Notes:
Red Alert	Specialty IPA: Red IPA	23 Litres	1.057	1.015	5.61	43.86	14.29 °L	645	0
Author: Cnut01 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2017 5:04 PM Notes: Fermentum Mobile FM54
Wedded Bliss Blonde	Blonde Ale	5.25 Gallons	1.053	1.009	5.8	25.09	4.11 °L	645	0
Author: djp3030 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2016 3:18 PM Notes:
Maiden Voyage SMaSH	American Pale Ale	5 Gallons	1.052	1.009	5.65	70.31	4.67 °L	645	2
Author: hello Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2015 6:04 PM Notes:
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