Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pumkin Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.05	1.013	4.92	17.14	21.06 °L	553	0
Author: Dorian Brews Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 7:01 PM Notes:
Stella Artois Clone	German Pilsner (Pils)	5.5 Gallons	1.049	1.011	5.01	25.5	3.41 °L	553	0
Author: Cimarossa Brewing Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 3/26/2024 12:51 AM Notes:
Nip Slip By Therd Leg Brew	Czech Premium Pale Lager	5 Gallons	1.052	1.014	5.08	42.39	5.77 °L	553	1
Author: therdlegbrew Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 10.16 psi Creation Date: 4/21/2023 1:00 AM Notes:
This Is A Beer	No Profile Selected	5 Gallons	1.052	1.013	5.16	42.08	4.84 °L	553	0
Author: jordanoverton Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2022 8:36 PM Notes: OG: 1.051 FG: 1.010
Sheba Weissbier 55 Litros	Weissbier	55 Litres	1.044	1.006	5.01	8.06	3.85 °L	553	0
Author: Glicerio Boil Size: 68.53 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2021 3:26 PM Notes:
The Nutty Professor X	American Brown Ale	5.5 Gallons	1.051	1.012	5.11	23.67	21.68 °L	553	0
Author: FuzzyPunk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 7:40 PM Notes:
Coffee Stout	American Stout	5 Gallons	1.05	1.012	5.04	15.33	38.21 °L	553	0
Author: JakeBentz Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 54 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2020 2:58 PM Notes:
BrewDog - Interstate Vienna Lager.	Vienna Lager	5.3 Gallons	1.045	1.007	5	25	7 °L	553	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2018 A new 5% ABV Vienna Lager, that features in Fanzine, our new subscription model. Instead of using Pilsner, try to substitute this out for more Vienna malt. This is more traditional but you should calculate your diastatic power for your new mash. Ideally it should be a minimum of 30 to 50 Lintner. https://www.brewdog.com/beers/diy-dog
Needle In A Haystack	Saison	5 Gallons	1.05	1.011	5.07	25.86	5.19 °L	553	0
Author: Roof Cactus Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 9/10/2019 6:00 AM Notes:
Cowboy Alt	North German Altbier	5.5 Gallons	1.054	1.016	4.98	35.02	16.12 °L	553	0
Author: texranger Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 9:20 PM Notes:
Soft Beer	Classic American Pilsner	55 Litres	1.049	1.01	5.07	15.6	4.05 °L	553	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2015 1:54 PM Notes:
Red Ipa 2	Specialty IPA: Red IPA	64 Litres	1.046	1.007	5.16	54.13	12.3 °L	553	0
Author: Ruiz Boil Size: 55 Litres Boil Time: 65 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 4:37 PM Notes:
006. Stab In The Dark	Oatmeal Stout	12 Litres	1.06	1.021	5.15	31.04	37.43 °L	553	0
Author: JustTheBrewOfUs Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 7:28 PM Notes:
Bassfische Pils	Classic American Pilsner	5 Gallons	1.051	1.013	4.95	26.71	4.83 °L	553	0
Author: Basshook Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Priming Sugar Priming Amount: 5 oz Creation Date: 11/13/2017 2:39 AM Notes:
Oatmeal Stout	American Stout	2.5 Gallons	1.052	1.014	4.96	69.49	30.24 °L	553	1
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2017 9:59 PM Notes:
ONE EYED In The SAISON	Saison	11 Gallons	1.05	1.011	5.1	21.63	5.42 °L	553	1
Author: Willie P Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2017 12:44 AM Notes:
Maibock	Munich Helles	5.25 Gallons	1.051	1.013	4.95	19.21	3.9 °L	553	0
Author: pflynnku Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2017 11:16 PM Notes:
Gose	Gose	5 Gallons	1.052	1.013	5.14	0	3.91 °L	553	0
Author: jordanfrenzy Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2016 7:52 PM Notes:
Lightie	American IPA	25.5 Litres	1.048	1.009	5.14	74.49	4.76 °L	553	1
Author: Postiz Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2016 10:38 PM Notes:
Overrgard Brown	Northern English Brown	5.5 Gallons	1.052	1.014	4.94	24.32	17.39 °L	553	0
Author: ScottP Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2016 8:04 PM Notes:
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