Homebrew Beer Recipes

Page 5592 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
My Purple Stuff	American IPA	5.5 Gallons	1.055	1.016	5.08	45.47	4 °L	554	1
Author: The Kaptain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 4:48 PM Notes: From Zymurgy Sep/Oct 2020 page 54
Heffer's Weizen	Weissbier	7 Gallons	1.053	1.013	5.19	16.21	4.79 °L	554	0
Author: Boil Size: 8.74 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 6:10 PM Notes:
F3	Standard/Ordinary Bitter	50 Litres	1.052	1.013	5.11	9.95	17.66 °L	554	0
Author: BreJeck Boil Size: 55.78 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2023 12:21 PM Notes:
Brandrea #1	Blonde Ale	5.5 Gallons	1.047	1.009	4.95	16.26	3.99 °L	554	0
Author: Zach S Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 6:13 PM Notes:
Bulin's Classic II(beta)	Blonde Ale	6 Gallons	1.046	1.009	4.9	35.19	3.44 °L	554	1
Author: Tim Bulin Boil Size: 7.45 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 7.6 oz Creation Date: 1/21/2023 2:39 AM Notes:
Amber Ale - Brew It Bru	No Profile Selected	25 Litres	1.046	1.008	4.96	30.56	7.98 °L	554	1
Author: Brew it Bru Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 182.3 g Creation Date: 10/8/2022 8:58 AM Notes:
Country Fried Session Ale	Blonde Ale	39 Gallons	11.731	2.222	5.06	27.29	5.55 °L	554	4
Author: Atlantucky Brewing Boil Size: 42 Gallons Boil Time: 75 Boil Gravity: 10.7 Efficiency: 83.5 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2022 5:52 PM Notes:
Mocha Madness 2	English Porter	5 Gallons	1.056	1.017	5	23.56	23.27 °L	554	0
Author: CBeevers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2021 7:56 PM Notes:
Garden Cascade Chinook	American IPA	23 Litres	1.048	1.009	5.06	23.1	3.61 °L	554	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2021 10:22 AM Notes:
Essai NEIPA Voss Kveik	Specialty IPA: New England IPA	20 Litres	1.05	1.011	5.04	39.07	4.49 °L	554	0
Author: Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: -68.9 g Creation Date: 3/17/2021 6:50 PM Notes:
Heat Of The Day Saison	Saison	4.8 Gallons	1.049	1.011	5.05	22.35	6.93 °L	554	1
Author: Caoimhin Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2016 2:30 AM Notes: Belgian Extract from Williams Brewing
Pils	Czech Pale Lager	10 Litres	1.045	1.007	5.04	17.22	3.02 °L	554	0
Author: Zerosopp Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 12:06 PM Notes:
Seltzer	No Profile Selected	5.5 Gallons	1.038	1	4.94	0	0 °L	554	0
Author: mikefroth Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 12:56 AM Notes:
Ipa	American IPA	24 Litres	14.743	5.737	4.91	41.57	7.11 °L	554	0
Author: Gryaz Brew Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 11:07 AM Notes:
Wheat Whacker	American Wheat Beer	5.5 Gallons	1.049	1.01	5.11	23.89	3.37 °L	554	0
Author: Beer_Pirate Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 8:32 PM Notes:
Basic Wheat Beer	Weissbier	2.5 Gallons	1.05	1.013	4.96	11.38	3.59 °L	554	0
Author: J A Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 4:15 AM Notes:
No Requirements But Strawberries	Fruit Beer	5.5 Gallons	1.058	1.019	5.13	32.7	11.83 °L	554	0
Author: Jimbo! Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 8:54 PM Notes: Add 5 lbs of strawberries into primary (Fresh, chopped) OG 1.060 Rack on to 2 lbs of strawberries
Horg	Blonde Ale	25 Litres	1.046	1.008	4.93	21.3	3.92 °L	554	0
Author: Vehagn Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: Sugar Priming Amount: 6-7 g/L Creation Date: 4/19/2018 1:49 PM Notes: Castle - Pilsner Malt Castle - Munch Light Malt Flaked Corn Rye Cara Ruby Malt
Help Me Rhonda's 818 - Local Blonde Ale	Blonde Ale	4.1 Gallons	1.055	1.018	4.94	23.26	7.23 °L	554	0
Author: h82luz2000 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2018 3:46 AM Notes:
Citra IPA	American IPA	21 Litres	1.047	1.009	4.95	47.97	6.26 °L	554	1
Author: diggidee Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2017 6:11 PM Notes:
« First ‹ Previous 5588 5589 5590 5591 5592 5593 5594 5595 5596 Next › Last »							Page 5592 of 15,971 20 Recipes of 319,412