Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

IPA vB1.4

201 calories 19.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created Wednesday October 12th 2016
1.061
1.014
6.14%
62.8
9.51
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb American - Pale 2-Row18 lb Pale 2-Row 37 1.8 78.3%
1.40 lb American - Caramel / Crystal 10L1.4 lb Caramel / Crystal 10L 35 10 6.1%
3.60 lb American - Vienna3.6 lb Vienna 35 4 15.7%
23 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Magnum2 oz Magnum Hops Pellet 12.4 Boil 60 min 42.18 22.2%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 8.9 Boil 5 min 5.49 22.2%
1 oz Centennial1 oz Centennial Hops Pellet 8.9 Boil 60 min 15.14 11.1%
2 oz Citra2 oz Citra Hops Leaf/Whole 14.1 Dry Hop 5 days 22.2%
2 oz Mosaic2 oz Mosaic Hops Leaf/Whole 11.3 Dry Hop 5 days 22.2%
9 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 468 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 6.14%, IBU 62.8, SRM 9.51, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Vienna) Hops: (Magnum, Centennial, Citra, Mosaic)
Last Updated and Sharing
 
286
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-16 20:12 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/