Homebrew Beer Recipes

Page 5549 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
JesCas Pale	American Pale Ale	1.25 Gallons	1.043	1.008	4.68	40.31	7.53 °L	631	0
Author: EMotsch Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 4:19 PM Notes:
She_002. Rubia 180 Litros	British Golden Ale	180 Litres	1.044	1.007	4.91	14.49	3.53 °L	631	0
Author: Glicerio Boil Size: 187.43 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 2:23 AM Notes:
Mercedes Mondego (12° 4,8% 30 IBU APA, 5/2024, "MM")	American Pale Ale	50 Litres	1.048	1.011	4.75	30.08	3.72 °L	631	0
Author: G@G Homebrewing Boil Size: 56.08 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 250.2 g Creation Date: 5/13/2024 3:18 PM Notes: Aiming for cleaner beer, I used 1-hour dip hopping instead of dry hopping.
Group 1 - Beer 5 - Juicy Fruit	American IPA	2 Gallons	1.048	1.012	4.65	56.53	7.87 °L	631	0
Author: Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2024 1:20 AM Notes:
American Blueberry Kveik Wheat	American Wheat Beer	21 Litres	1.045	1.009	4.81	18.36	3.14 °L	631	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 10:17 PM Notes:
Mosaic/cascade Pale Ale	American Pale Ale	5 Gallons	1.049	1.012	4.85	42.28	8.05 °L	631	0
Author: Boil Size: 6.43 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2023 1:25 AM Notes:
SESSION ALE	American Pale Ale	23 Litres	1.05	1.012	4.93	34.79	4.69 °L	631	3
Author: mili Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2022 3:37 PM Notes:
California Cream Ale	Cream Ale	5 Gallons	1.055	1.018	4.78	17.49	4.13 °L	631	1
Author: markf19 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 1:43 PM Notes:
American Pale Ale	American Pale Ale	23 Litres	1.05	1.012	4.88	42.87	4.89 °L	631	0
Author: BT Justice Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 12:33 AM Notes:
Hoppy Days	No Profile Selected	11 Litres	1.048	1.012	4.76	56.95	13.53 °L	631	0
Author: Boil Size: 7 Litres Boil Time: 65 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 69.9 g Creation Date: 10/7/2020 6:07 PM Notes:
P'tit Cara40	American Brown Ale	4 Litres	1.048	1.012	4.68	37.41	31.03 °L	631	1
Author: brewbuck Boil Size: 5.25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2015 5:59 PM Notes:
Guinness 2.0	Irish Stout	9.5 Gallons	1.052	1.014	4.95	22.17	30.35 °L	631	0
Author: wyeasty Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 5:09 PM Notes:
Gimme	Kölsch	23 Litres	1.048	1.011	4.84	24.93	3.09 °L	631	0
Author: Sponon Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 3:20 PM Notes: Pitch på 13-14 grader. La stige fritt til 16 grader. Holde 16C i 7 dager. Øk til 17C og gjær ut. Kan ta opp mot 3 uker. Stabil vekt over 3 dager. Bør ha god utgjæring. 1.008 - 1.010. Pitch nok gjær. 1.25-1.3 mill / ml / P. Pre-boil gravity bør ligge på 1.039 - 1.040 Sg. Vannjustering mesk: CaSO4: 2.6g Cacl2: 5.2g Melkesyre 80%: 5 ml Meske PH: 5.35 Vannjustering skylling: CaSO4: 0.5g CaCl2: 1g Luft vørteren godt. 90-120 sekunder med 1LPM ren O2.
Festbier	Festbier	1 Gallons	1.054	1.016	4.93	25.07	5.49 °L	631	0
Author: Smiley Brew Co. Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 11:24 PM Notes:
ORL_BlondeAle2 [07.04.18]	Blonde Ale	24 Litres	1.047	1.01	4.89	29.08	6.8 °L	631	0
Author: birankara Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4.57 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 11:14 AM Notes:
Onsen Porter II	Scottish Export	25 Litres	1.048	1.012	4.72	25.25	17.55 °L	631	1
Author: henrik.h.karlsen@gmail.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2018 9:04 AM Notes:
Tropical APA	American Pale Ale	22 Litres	1.045	1.009	4.8	70.55	8.62 °L	631	0
Author: Flow14 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2017 4:38 PM Notes: 7.12 0:00 Fermentation start, 1044, t=18 8.12 15:00, 1030, t=18 11.12. 19:00 1017, t=18 12.12. 22:00 1015, 60 g Citra 16.12. 11:00 1010 18.12 21:00 bottled
CONUNDRUM	American IPA	5 Gallons	1.046	1.009	4.94	75.45	7.5 °L	631	0
Author: trex555 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2017 3:55 PM Notes:
Munich Bock O2	American Light Lager	15 Litres	1.052	1.016	4.72	0	6.22 °L	631	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2015 1:25 AM Notes:
Just Plain Pils - 90min	Bohemian Pilsener	5.25 Gallons	1.049	1.011	4.97	37.46	3.62 °L	631	0
Author: atarev Boil Size: 7.6 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2015 4:39 AM Notes:
« First ‹ Previous 5545 5546 5547 5548 5549 5550 5551 5552 5553 Next › Last »							Page 5549 of 16,301 20 Recipes of 326,010