Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Maris Otter Simcoe SMaSH	American Pale Ale	1.5 Gallons	1.049	1.011	5.06	39.45	5.94 °L	564	1
Author: Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 4:25 AM Notes:
Goldfinger Original Lager Clone	Munich Helles	5.25 Gallons	1.049	1.012	4.87	20.44	3.25 °L	564	1
Author: plohm12 Boil Size: 6.36 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 13.36 psi Creation Date: 12/31/2024 7:06 PM Notes: Ferment 10 days at 48F, then raise to 60F for a 3 day diacetyl rest, then cold crash to up to 5 weeks.
Pee Stout Beer	American Stout	10 Litres	1.042	1.004	4.98	52.87	36.71 °L	564	0
Author: peepraphas Boil Size: 15.89 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 7:46 AM Notes:
Dont Bet The MartingAle	Altbier	75 Gallons	1.05	1.012	5.03	25.73	13.35 °L	564	0
Author: Loaded Dice Brewery Boil Size: 77.49 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2022 12:05 PM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.05	1.012	5.03	18.65	8.36 °L	564	0
Author: rmosolgo Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 2/14/2022 1:38 AM Notes: Based on experiences with https://www.brewersfriend.com/homebrew/recipe/view/1172336/devil-s-backbone-vienna-lager-clone
LA HEROICA	American IPA	50 Litres	1.046	1.008	5	31.76	3.42 °L	564	0
Author: Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 11:55 PM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.05	1.012	4.91	23.13	12.41 °L	564	1
Author: Grizzly Byker Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10.12 psi Creation Date: 3/15/2021 2:09 AM Notes:
Leggy Blonde	Blonde Ale	5.5 Gallons	1.051	1.013	4.97	9.69	4.77 °L	564	0
Author: wa.miller Boil Size: 6.8 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2020 4:50 PM Notes: Pre boil water PH=5.5 @ room temperature Mash 60 min @151 degrees Mash-out 10 min 168 Sparge water 168 degrees until 6.8 gallons pre boil Boil 75 minutes Let wort stand 20 minutes after 0 hop addition Oxygenate wort well
Blonde Ale	No Profile Selected	20 Litres	1.054	1.016	4.93	23.88	3.96 °L	564	0
Author: Birra Bendita Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2020 9:00 PM Notes:
Awesome Recipe	No Profile Selected	14 Litres	1.051	1.013	5.05	40.54	3.49 °L	564	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 1:44 AM Notes:
Dryrish Stout	Irish Stout	2.5 Gallons	1.05	1.011	5.08	37.49	36.27 °L	564	0
Author: ewh1489@icloud.com Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2015 9:42 PM Notes: Tartaric to Ph 3.8
Rye PA	Specialty IPA: Rye IPA	5.5 Gallons	1.058	1.019	5.07	60.87	10.74 °L	564	0
Author: twistygizzard Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 3:50 AM Notes:
Darling Nikki	Blonde Ale	5.5 Gallons	1.047	1.01	4.85	28.11	4.35 °L	564	1
Author: Lysakowski, Charles E. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 5:30 PM Notes:
Pils Maris Mandrina	German Pils	3.5 Gallons	1.049	1.012	4.87	25.7	3.84 °L	564	0
Author: LibertyJets Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 9:02 PM Notes:
Cali Common	California Common	5.5 Gallons	1.055	1.017	5.06	50.92	12.39 °L	564	1
Author: Because Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 10:12 PM Notes:
Awesome Recipe	Saison	1000 Litres	1.051	1.013	5.06	0	8.3 °L	564	0
Author: JacobaM Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 10:43 AM Notes:
Beerguevara Belgian Blonde (scaled And Upped)	Belgian Blond Ale	20 Litres	1.05	1.012	4.87	7.55	3.11 °L	564	0
Author: paulgrape Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2017 6:30 AM Notes:
Irish Red Ale	Irish Red Ale	50 Litres	1.05	1.013	4.92	12.88	18.82 °L	564	0
Author: Teco Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2017 10:37 PM Notes:
Brulosophser Blonde	Blonde Ale	5 Gallons	1.05	1.011	5.09	21.89	4.38 °L	564	0
Author: bowserm Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2017 11:32 PM Notes:
Restøl	American Pale Ale	21 Litres	1.05	1.013	4.93	117.81	4.66 °L	564	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2016 5:12 PM Notes:
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