Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Lager	International Dark Lager	3 Gallons	1.06	1.019	5.43	18.29	47.44 °L	624	0
Author: meservnj Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2019 4:21 PM Notes: Draft
River Currants	English IPA	10 Litres	1.051	1.01	5.4	54.23	8.64 °L	624	0
Author: xander10 Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 59.7 g Creation Date: 6/10/2024 10:27 AM Notes:
Durrif Bohemian Pilsen	Czech Premium Pale Lager	25 Litres	1.05	1.01	5.31	38.45	5.15 °L	624	0
Author: durrif Boil Size: 32.43 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2023 9:05 AM Notes:
Pumpkin Ale	Spice, Herb, or Vegetable Beer	21 Litres	13.206	3.253	5.35	17.33	10.36 °L	624	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2022 10:23 AM Notes:
Pale Ale	Blonde Ale	6 Gallons	1.051	1.009	5.47	25.76	6.92 °L	624	0
Author: cboggs Boil Size: 7.51 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 6/20/2022 7:21 PM Notes:
SoHo In The Rain	Strong Bitter	93 Gallons	1.057	1.015	5.44	31.59	10.76 °L	624	1
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2022 4:51 PM Notes:
Abbey APA	Märzen	45 Litres	1.05	1.009	5.4	54.09	37.97 °L	624	1
Author: Volt Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2021 10:50 AM Notes:
CANCAN_KOLSCH|KOLSCH	Kölsch	5.5 Gallons	1.054	1.013	5.45	25.91	4.17 °L	624	0
Author: CANCAN Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 11:48 PM Notes:
Pacific Golden ALE	Blonde Ale	21 Litres	1.054	1.013	5.38	25.9	5.99 °L	624	0
Author: Willbreier Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2020 8:42 PM Notes:
Blue Spruce ESB #130	Strong Bitter	5.5 Gallons	1.051	1.01	5.44	34.34	7.51 °L	624	0
Author: shan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 10.3 oz Creation Date: 6/23/2019 12:55 AM Notes:
Kolsch #1	No Profile Selected	5.5 Gallons	1.049	1.009	5.3	31.84	3.65 °L	624	1
Author: mraether@blackfoot.net Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 5 Creation Date: 11/24/2014 4:47 PM Notes: 8/7/22 - First try at a Kosch. Used Saaz for bittering as I didn't have the German Tradition hops. 9/11/22 - Very nice. May want to try a dedicated Kolch yeast next time, just for fun.
Golden Dreams	American Pale Ale	19 Litres	1.051	1.01	5.41	67.5	10.26 °L	624	1
Author: Garfithefatcat Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 8:51 AM Notes: Initially I started with 1kg. of Munich, but that was too much. The beer was overcarbonated and there was a huge layer of tick foam every time I pour it in a glass. Had to change it to 250 gr.
Bee Cave Hefeweizen	Weissbier	5.5 Gallons	1.054	1.013	5.37	8.86	3.22 °L	624	0
Author: rmmyers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 3:28 PM Notes:
APA Green Tea	American Pale Ale	20 Litres	13.459	3.481	5.37	47.26	6.43 °L	624	0
Author: MateuszK Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 9.7 Efficiency: 59 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 7:21 PM Notes:
Ginger Wit	Witbier	5.5 Gallons	1.05	1.008	5.49	17.72	4.52 °L	624	1
Author: mitchromig Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2018 1:49 AM Notes: BE-256 yeast
Cream Ale	Cream Ale	6.08 Gallons	1.053	1.012	5.36	23.02	5.58 °L	624	0
Author: Bloren Boil Size: 7.4 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2017 5:29 PM Notes:
Amber	American Amber Ale	6 Gallons	1.056	1.014	5.49	26.8	15.42 °L	624	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2017 8:45 PM Notes:
Polaris Golden Promise	American Pale Ale	5.75 Gallons	1.05	1.009	5.37	54.79	4.79 °L	624	0
Author: YuriyT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2016 9:44 PM Notes: Yeast From MPIII Brew 10/7 Keg 10/25
Gio's Aged Porter	Robust Porter	2.75 Gallons	1.052	1.012	5.32	54.54	30.19 °L	624	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2016 3:39 AM Notes: Brewed on 07/27/2016 PItched Yeast at 75 Degrees -OG 1.052 at 58 Degrees Checked FG on 08/02/2016 -FG 1.014 at 68 Degrees -FG held at 1.014 at 70 Degrees *Measured on 8/13/2016 -Bottled on 8/13/2016 *With 2.5 oz of Dextrose for 2.3 volumes. **Qty: 8 - 22 oz. Bottles 7 - 12 oz. Bottles 1 - 20 oz. Bottle *Grain listed above is a guess, as it had been sitting for a couple years.
Junkyard Dec 2015	American Light Lager	10 Gallons	1.054	1.013	5.31	0	26.01 °L	624	0
Author: voltronmilk Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2015 8:25 PM Notes:
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