sour blood Beer Recipe | All Grain Fruit Lambic | Brewer's Friend

sour blood

160 calories 13.5 g 12 oz
Beer Stats
Method: All Grain
Style: Fruit Lambic
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Tuesday September 6th 2022
1.049
1.008
5.4%
15.8
6.7
5.4
n/a