Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
2020 08 08 - Leichtbier-ish	German Leichtbier	5.7 Gallons	1.026	1.006	2.68	37.73	2.66 °L	671	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 12:30 PM Notes: 1 oz Hallertau FWH 0.6 oz Perle bittering - 60 min
Bestie	Best Bitter	3 Gallons	1.043	1.013	3.92	48.99	12.64 °L	671	0
Author: kgschneider Boil Size: 4.68 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: -2.58 psi Creation Date: 2/8/2025 10:17 PM Notes:
Pokey's Pumpkin Ale V2.1	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.051	1.016	4.49	20.04	14.2 °L	671	2
Author: Pokey46 Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 8:30 PM Notes:
TBD	American Lager	45 Gallons	1.043	1.01	4.36	12.13	2.78 °L	671	0
Author: Boil Size: 47 Gallons Boil Time: 40 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2022 3:47 PM Notes:
Spelt Raw Beer	No Profile Selected	20 Litres	1.031	1.003	3.72	26.47	2.48 °L	671	0
Author: Millson Boil Size: 25.77 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 9:17 AM Notes:
Scottish Ale	Scottish Heavy	5 Gallons	1.039	1.01	3.81	23.24	16.6 °L	671	0
Author: Psettle Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 12:47 AM Notes:
Canadian Ale W2	No Profile Selected	5.5 Gallons	1.046	1.011	4.51	11.82	3.3 °L	671	1
Author: Kobra Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 2:16 AM Notes:
Hopatcong Brown Ale V2	Mild	2.5 Gallons	1.036	1.01	3.53	12.45	16.96 °L	671	1
Author: Stray Brewing Boil Size: 3.38 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 1/16/2021 2:42 PM Notes: Add Roasted Walnut Tincture at bottling
How Stella Got Her Grove Back	Witbier	5.5 Gallons	1.038	1.011	3.48	17.3	34.69 °L	671	0
Author: manderson63@ivytech.edu Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2020 2:02 AM Notes:
Stout	Dry Stout	24 Litres	1.046	1.012	4.51	36.11	45 °L	671	1
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 8:23 AM Notes: Add medium crystal, roasted barley and Carafa I with 25 min left of mash, together with 3.24L of strike water and slaked lime.
PaxtonBeer2	Specialty Beer	6.2 Litres	1.042	1.012	3.97	61.71	19.61 °L	671	1
Author: TAKTAK Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 4:32 PM Notes:
Endless Summer	Bière de Garde	5 Gallons	1.039	1.007	4.23	25.28	3.88 °L	671	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2020 3:09 PM Notes:
Shuttz Light	American Light Lager	5.5 Gallons	1.039	1.006	4.35	18.47	3.62 °L	671	1
Author: Blackmuse Boil Size: 6.7 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 1:18 AM Notes:
Weak Sauce Session	Cream Ale	5 Gallons	1.033	1.001	4.25	23.95	2.45 °L	671	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 2:35 AM Notes:
Lajt	Blonde Ale	580 Litres	1.038	1.01	3.68	18.37	2.69 °L	671	0
Author: Ziomal Boil Size: 585 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 5:46 PM Notes:
BBW-Berliner Schwarze	Berliner Weisse	1450 Litres	1.039	1.007	4.18	6.89	2.62 °L	671	0
Author: Marton Boil Size: 1550 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2018 12:53 PM Notes:
Shot Caller	Best Bitter	5.5 Gallons	1.043	1.012	4.11	33.44	12.46 °L	671	1
Author: daniel.griffi@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2018 3:24 AM Notes:
Half Dead Guy	American Light Lager	5.5 Gallons	1.037	1.009	3.61	35.09	7.26 °L	671	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2017 5:27 AM Notes:
3P Poletni	American Pale Ale	27 Litres	1.045	1.011	4.45	18.78	3.87 °L	671	0
Author: pivoljub Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2016 10:20 PM Notes:
Stout	American Stout	5 Gallons	1.048	1.014	4.48	19.74	38.87 °L	671	0
Author: Jake227 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2015 5:06 AM Notes: OG 1.050 FG 1.019 Could use another pound of malt extract.
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